| Antimicrobial activity of coconut shell liquid smoke SI Kailaku, M Syakir, I Mulyawanti, ANA Syah IOP Conference Series: Materials Science and Engineering 206 (1), 012050, 2017 | 58 | 2017 |
| Formulation of nanoencapsulated catechin with chitosan as encapsulation material SI Kailaku, I Mulyawanti, AN Alamsyah Procedia chemistry 9, 235-241, 2014 | 29 | 2014 |
| Stability of anthocyanin during processing, storage and simulated digestion of purple sweet potato pasta PPUJ Ungu Indonesian Journal of Agricultural Science 19 (1), 1-8, 2018 | 22 | 2018 |
| Pembekuan cepat puree mangga arumanis dan karakteristiknya selama penyimpanan KT Dewandari, I Mulyawanti, D Amiarsi Indonesian Journal of Agricultural Postharvest Research 6 (1), 27-33, 2009 | 21 | 2009 |
| Potensi tepung kelapa dari ampas industri pengolahan kelapa SI Kailaku, I Mulyawanti, KT Dewandari, ANN Syah Laporan Penelitian. Balai Besar Penelitian dan Pengembangan Pasca Panen …, 2011 | 20 | 2011 |
| Pengaruh metode pembekuan terhadap karakteristik irisan buah mangga beku selama penyimpanan (effect of freezing method on characteristic of fruit slice of mango during storage) D Amiarsi, I Mulyawanti J. Hort 23 (3), 255-262, 2013 | 18 | 2013 |
| Evaluasi mutu kimia, fisika dan mikrobiologi nira aren (Arenga pinnata) selama penyimpanan I Mulyawanti, N Setyawan, ANA Syah, R Risfaheri Agritech 31 (4), 2011 | 18 | 2011 |
| Pengaruh waktu pembekuan dan penyimpanan terhadap karakteristik irisan buah mangga arumanis beku I Mulyawanti, KT Dewandari Indonesian Journal of Agricultural Postharvest Research 5 (1), 51-58, 2008 | 14 | 2008 |
| Chemistry and composition of coconut oil and its biological activities R Barlina, KT Dewandari, I Mulyawanti, T Herawan Multiple biological activities of unconventional seed oils, 383-395, 2022 | 12 | 2022 |
| Konsep sop untuk penanganan pascapanen mangga CV. gedong untuk tujuan ekspor KT Dewandari, I Mulyani, DA Setyabudi Jurnal Standardisasi 11 (1), 12-19, 2009 | 12 | 2009 |
| Studi penerapan HACCP pada Pengolahan Sari Buah Jeruk Siam I Mulyawanti, KT Dewandari Jurnal Standardisasi 12 (1), 43-49, 2010 | 11 | 2010 |
| The usage of dried starter for re-fermentation of unfermented cocoa beans T Hidayat, I Mulyawanti IOP Conference Series: Earth and Environmental Science 309 (1), 012061, 2019 | 9 | 2019 |
| Effect of freezing and storage periods on characteristics of frozen sliced Arumanis mango. I Mulyawanti, KT Dewandari, Y Yulianingsih | 9 | 2010 |
| Quality Analysis of Chili Treated with Aqueous Ozone Treatment and Improved Transportation and Handling Technology. SJ Munarso, SI Kailaku, A bin Arif, A Budiyanto, I Mulyawanti, ... International Journal of Technology 11 (1), 2020 | 8 | 2020 |
| Chemical identification of coconut shell liquid smoke I Mulyawanti, SI Kailaku, ANA Syah IOP Conference Series: Earth and Environmental Science 309 (1), 012020, 2019 | 8 | 2019 |
| Pengaruh Jenis Fermentor Terhadap Mutu Biji Kakao Kering Non Fermentasi I Mulyawanti Jurnal Penelitian Pascapanen Pertanian 15 (2), 91-98, 2018 | 7 | 2018 |
| Optimasi formula dan struktur mikroskopik pasta bebas gluten berbahan dasar puree ubi jalar ungu dan tepung kacang hijau I Mulyawanti, S Budijanto, S Yasni agriTECH 36 (1), 15-22, 2016 | 7 | 2016 |
| Teknologi Pengemasan Atmosfir Termodifikasi (Modified Atmosphere Packaging/map) Dan Vakum Pada Buah Durian I Mulyawanti, E Syaefullah, D Amiarsi Indonesian Journal of Agricultural Postharvest Research 14 (1), 1-10, 2018 | 5 | 2018 |
| Strategi peningkatan pemanfaatan tepung sagu terstandar pada industri mi KT Dewandari, I Mulyawanti, ES Iriani Warta BSIP Perkebunan 1 (3), 8-15, 2023 | 2 | 2023 |
| Effect of maturity stage on physico-chemical properties of Garifta-merah mango fruit SM Widayanti, I Mulyawanti, K Dewandari, C Winarti, M Hayuningtyas IOP Conference Series: Earth and Environmental Science 1172 (1), 012050, 2023 | 2 | 2023 |
