| Microstructural properties and distribution of components in microparticles obtained by spray-drying J Porras-Saavedra, E Palacios-González, L Lartundo-Rojas, ... Journal of food engineering 152, 105-112, 2015 | 72 | 2015 |
| Chemical components distribution and morphology of microcapsules of paprika oleoresin by microscopy and spectroscopy J Porras-Saavedra, L Alamilla-Beltrán, L Lartundo-Rojas, ... Food hydrocolloids 81, 6-14, 2018 | 29 | 2018 |
| Physical and mechanical properties of maize extrudates as affected by the addition of chia and quinoa seeds and antioxidants M Cueto, J Porras-Saavedra, A Farroni, L Alamilla-Beltrán, ... Journal of food engineering 167, 139-146, 2015 | 26 | 2015 |
| Microfluidization and atomization pressure during microencapsulation process: Microstructure, hygroscopicity, dissolution and flow properties SC Pereyra-Castro, L Alamilla-Beltrán, F Villalobos-Castillejos, ... LWT 96, 378-385, 2018 | 22 | 2018 |
| Comparative study of functional properties of protein isolates obtained from three Lupinus species J Porras-Saavedra, N Guemez-Vera, JL Montañez-Soto, ... Advanced in Bioresearch 4 (4), 106-116, 2013 | 21 | 2013 |
| Physical–chemical properties and microstructure of agave powders obtained by spray drying MF Fabela-Morón, J Porras-Saavedra, R Martínez-Velarde, ... Water Stress in Biological, Chemical, Pharmaceutical and Food Systems, 345-351, 2015 | 10 | 2015 |
| Development and characterization of Sechium edule starch and polyvinyl alcohol nanofibers obtained by electrospinning J Porras-Saavedra, L Ricaurte, NC Pérez-Pérez, MX Quintanilla-Carvajal Colloids and Surfaces A: Physicochemical and Engineering Aspects 649, 129456, 2022 | 9 | 2022 |
| Influence of Sechium edule starch on the physical and chemical properties of multicomponent microcapsules obtained by spray-drying J Porras-Saavedra, NC Pérez-Pérez, F Villalobos-Castillejos, ... Food Bioscience 43, 101275, 2021 | 9 | 2021 |
| Thermal transitions and enthalpic relaxations as related to the stability of microencapsulated paprika powders J Porras-Saavedra, LC Favre, L Alamilla-Beltrán, MF Mazzobre, ... Journal of Food Engineering 245, 88-95, 2019 | 6 | 2019 |
| Effect of Emulsification Techniques on the Distribution of Components on the Surface of Microparticles obtained by Spray Drying F Villalobos-Castillejos, L Lartundo-Rojas, DE Leyva-Daniel, ... Food and Bioproducts Processing 129, 115-123, 2021 | 5 | 2021 |
| Caking process and microstructural changes of wall materials used in spray-drying process J Porras-Saavedra, E Palacios-González, J Yáñez-Fernández, ... Water Stress in Biological, Chemical, Pharmaceutical and Food Systems, 629-636, 2015 | 3 | 2015 |
| Influencia de la incorporación de brocoli (Brassica oleracea L.) en la textura y absorción de agua de tostadas de maíz azul (Zea mays L.) J Porras-Saavedra, DL Díaz-Pérez, NC Pérez-Pérez Revista de Ingenieria y Tecnología para el Desarrollo Sustentable 1, 28-32, 2016 | 2 | 2016 |
| Microscopy and spectroscopy techniques applied to analyze the microstructure of food powders L Alamilla-Beltrán, J Porras-Saavedra, F Villalobos-Castillejos, ... Food Structure and Functionality, 115-132, 2021 | 1 | 2021 |
| Modulation of angiotensin-I-Converting Enzyme by bioactive peptides from vegetable origin. NCPPJPS Tomás Tovar Benítez, Cristian Jiménez-Martínez Angiotensin-Coverting Enzyme Functions and Role in Disease 1, 1-405, 2020 | | 2020 |
| Defining High and Low Spray Drying Temperatures for Aloe vera Gel IN García-Luna, J Porras-Saavedra, F Vergara-Balderas, J Welti-Chanes, ... Water Stress in Biological, Chemical, Pharmaceutical and Food Systems, 319-327, 2015 | | 2015 |
| INFLUENCIA DE LOS MATERIALES PARED SOBRE LAS CARACTERISTICAS MICROESTRUCTURALES DE PARTÍCULAS OBTENIDAS MEDIANTE SECADO POR ASPERSIÓN J Porras-Saavedra, J Jiménez-Guzmán, E Palacios-González, ... | | |
| PROPIEDADES FÍSICAS DE MATERIALES PARED UTILIZADOS EN MICROENCAPSULACIÓN POR SECADO POR ASPERSIÓN J Porras-Saavedra, IN García-Luna, H Hernández-Sánchez, ... | | |
| Clave: 33291 Evaluación química y digestibilidad in vitro de Lupinus ssp del Estado de Hidalgo (Mineral del Chico) J Porras-Saavedra, H López-López, S Soto-Simental, G Dávila-Ortiz, ... | | |
| XVII Congreso Nacional de Ingeniería Bioquímica VI Congreso Internacional de Ingeniería Bioquímica VIII Jornadas Científicas de Biomedicina y Biotecnología Molecular J Porras-Saavedra, AA Gómez-Morales, A Muñoz-Herrera | | |
