| Soil erosion modeling using RUSLE & GIS on micro watershed of J&K SA Bhat, I Hamid, MUD Dar, D Rasool, BA Pandit, S Khan Journal of Pharmacognosy and Phytochemistry 6 (5), 838-842, 2017 | 38 | 2017 |
| Flavonoids: health benefits and their potential use in food systems A Manzoor, IH Dar, SA Bhat, S Ahmad Functional food products and sustainable health, 235-256, 2020 | 20 | 2020 |
| OSMOTIC DEHYDRATION TECHNOLOGY FOR PRESERVATION OF FRUITS AND VEGETABLES A MANZOOR, B JAN, QULEH RIZVI, PIRM JUNAID, JA PANDITH, IH DAR, ... Quality Control in Fruit and Vegetable Processing: Methods and Strategies, 167, 2023 | 6 | 2023 |
| Cereals as functional ingredients in meat and meat products SA Bhat, A Manzoor, IH Dar, S Ahmad Functional food products and sustainable health, 91-108, 2020 | 5 | 2020 |
| Extraction of antioxidants from agro-industrial waste PM Junaid, AH Dar, IH Dar, SA Khan, A Manzoor, TA Ganaie, R Shams Extraction of Natural Products from Agro-Industrial Wastes, 143-156, 2023 | 3 | 2023 |
| Optimization of ultrasound-assisted extraction of Nigella sativa seed oil for enhancement of yield and antioxidant activity IH Dar, PM Junaid, S Ahmad, R Shams, KK Dash, AM Shaikh, K Béla Discover Applied Sciences 6 (3), 104, 2024 | 2 | 2024 |
| Preservation Strategies for Fruits and Vegetables: Past, Present, and Future Scope PM Junaid, F Ahmad, IH Dar, AH Bhat, S Manzoor, JA Pandith, F Khan Quality Control in Fruit and Vegetable Processing, 143-166, 2023 | 2 | 2023 |
| Encapsulation of Nigella sativa L. essential oil into liposomes using supercritical carbon dioxide: Process optimization and enhancement of encapsulation efficiency and … IH Dar, PM Junaid, S Ahmad Journal of Postharvest Technology 10 (4), 99-112, 2022 | 1 | 2022 |
| Encapsulation of Active Ingredients in Functional Foods: Current Trends and Perspectives IH Dar, SA Bhat, A Manzoor, S Ahmad Functional Food Products and Sustainable Health, 69-89, 2020 | 1 | 2020 |
| Mushroom I Zahoor, N Anjum, IH Dar, S Javid Antioxidants in Vegetables and Nuts-Properties and Health Benefits, 265-289, 2020 | 1 | 2020 |
| Discover Applied Sciences IH Dar, PM Junaid, S Ahmad, R Shams, KK Dash, AM Shaikh, K Béla Discover 6, 104, 2024 | | 2024 |
| Mushroom 14 I Zahoor, N Anjum, IH Dar, S Javid Antioxidants in Vegetables and Nuts-Properties and Health Benefits, 265, 2020 | | 2020 |
