| Optimization of operating process parameters for instant brown rice production with microwave-followed by convective hot air drying TQ Le, W Jittanit Journal of Stored Products Research 61, 1-8, 2015 | 46 | 2015 |
| Microwave heating for accelerated aging of paddy and white rice TQ Le, S Songsermpong, P Rumpagaporn, A Suwanagul, S Wallapa Australian Journal of Crop Science 8 (9), 1348-1358, 2014 | 39 | 2014 |
| Shrimp cassava cracker puffed by microwave technique: effect of moisture and oil content on some physical characteristics TT Nguyen, TQ Le, S Songsermpong Agriculture and Natural Resources 47 (3), 434-446, 2013 | 25 | 2013 |
| Head Rice Yield, Pasting Property and Correlations of Accelerated Paddy Rice Aging Properties by Microwave Heating Conditions Tuan Quoc Le and Sirichai Songsermpong International Food Research Journal 21 (2), 703-712, 2014 | 21 | 2014 |
| Effect of ultrasound treatment in the mass transfer and physical properties of salted duck eggs KLM Dang, TQ Le, S Songsermpong Agriculture and Natural Resources 48 (6), 942-953, 2014 | 18 | 2014 |
| Drying characteristics of cooked jasmine brown rice and true densities of dried products TQ Le, W Jittanit Agriculture and Natural Resources 46 (2), 256-271, 2012 | 14 | 2012 |
| Drying kinetics and effective moisture diffusivity of pomelo albedo under vacuum‐assisted microwave drying and its semi‐product HLNTQ Le Journal of Food Process Engineering, 2022 | 6 | 2022 |
| Comparison between traditional deep-oil and microwave puffing for physical and eating qualities of puffed pork rind KTP Truong, TQ Le, S Songsermpong, TT Le Agriculture and Natural Resources 48 (5), 799-814, 2014 | 5 | 2014 |
| Drying kinetics of cooked jasmine brown rice during various drying methods TQ Le, W Jittanit 22nd Natl. Grad. Res. Conf., Bangkok, Thailand, 1-9, 2011 | 4 | 2011 |
| Effects of microwave roasting time on physico-chemical properties and sensory evaluation of germinated red brown rice milk TQLNQ Le Journal of microbiology, biotechnology and food sciences, 2021 | 3 | 2021 |
| Changes of total polyphenolics and vitamin C in acerola during storage and spray drying process TT Le, HQ Luong, DC Angeli, QT Le, R Katleen The Journal of Agriculture and Development 17 (3), 69-76, 2018 | 2 | 2018 |
| Effects of baking power concentrations on the texture and sensory evaluation of shrimp cassava cracker-contained oil puffed by microwave technique TT Nguyen, TQ Le, S Songsermpong, TT Le, KTP Truong The 16th food innovation Asia conference, 12-13, 2014 | 2 | 2014 |
| Cider home-scale production from the local green apple (Ziziphus mauritiana): The effects of pasteurization conditions, soda and syrup addition on quality aspects NTNT Tuan Quoc Le, Tuong Vy Le Nguyen Journal of Culinary Science & Technology, 2022 | | 2022 |
| New Nutritional Perspectives in the Context of Chronic Disease Patient Management IM Matran, TQ Le, M Tarcea Impacts of Climate Change and Economic and Health Crises on the Agriculture …, 2022 | | 2022 |
| Pomelo Nata Production using Acetobacter Xylinum: Effects and optimization of Process Conditions TQ Le the “2nd International Conference on Food, Agriculture, Horticulture and …, 2019 | | 2019 |
| Thương mại hóa sản phẩm công nghệ sinh học-Lần 1-HKI QT Lê Khoa Công nghệ, 2019 | | 2019 |
| Nghiên cứu quy trình công nghệ sản xuất bưởi tách múi và thạch bưởi nhằm nâng cao giá trị sản phẩm TSLQT sự Bộ Công Thương, 2018 | | 2018 |
| Effects of edible coating on the sensory and physiochemical properties of roasted coffee beans stored at ambient temperature TQ Le Manipal Journal of Science and Technology 2 (2), 1-10, 2017 | | 2017 |
| Effects of edible coating on the sensory and physiochemical properties of roasted coffee beans stored at ambient temperature TQ Le International Conference on Applied Science, Engineering and Technology …, 2017 | | 2017 |
| Xây dựng quy trình công nghệ sản xuất sữa gạo lức mầm quy mô pilot: Báo cáo tổng kết đề tài NCKH dành cho cán bộ-giảng viên 2015-2016 [Mã số: 2016.02. 02/HĐ-KHCN] QT Lê Đại học Nguyễn Tất Thành (Khoa Môi Trường-Thực Phẩm-Hóa), 2017 | | 2017 |
Sirichai SongsermpongKasetsart University在 ku.ac.th 的电子邮件经过验证
Sirichai SongsermpongKasetsart University在 ku.ac.th 的电子邮件经过验证
Weerachet JittanitKasetsart University在 ku.ac.th 的电子邮件经过验证