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Paula Bourke
Paula Bourke
Professor & Head of School, School of Biosystems and Food Engineering, University College Dublin
在 ucd.ie 的电子邮件经过验证
标题
引用次数
引用次数
年份
The antimicrobial efficacy of plant essential oil combinations and interactions with food ingredients
J Gutierrez, C Barry-Ryan, P Bourke
International journal of food microbiology 124 (1), 91-97, 2008
12172008
Application of natural antimicrobials for food preservation
BK Tiwari, VP Valdramidis, CP O’Donnell, K Muthukumarappan, P Bourke, ...
Journal of agricultural and food chemistry 57 (14), 5987-6000, 2009
10842009
Antimicrobial activity of plant essential oils using food model media: efficacy, synergistic potential and interactions with food components
J Gutierrez, C Barry-Ryan, P Bourke
Food microbiology 26 (2), 142-150, 2009
7532009
Applications of cold plasma technology in food packaging
SK Pankaj, C Bueno-Ferrer, NN Misra, V Milosavljević, CP O'donnell, ...
Trends in Food Science & Technology 35 (1), 5-17, 2014
5522014
Effect of ultrasonic processing on food enzymes of industrial importance
CP O’donnell, BK Tiwari, P Bourke, PJ Cullen
Trends in food science & technology 21 (7), 358-367, 2010
5172010
Atmospheric cold plasma inactivation of Escherichia coli, Salmonella enterica serovar Typhimurium and Listeria monocytogenes inoculated on fresh produce
D Ziuzina, S Patil, PJ Cullen, KM Keener, P Bourke
Food microbiology 42, 109-116, 2014
4552014
In-package atmospheric pressure cold plasma treatment of strawberries
NN Misra, S Patil, T Moiseev, P Bourke, JP Mosnier, KM Keener, ...
Journal of Food Engineering 125, 131-138, 2014
3942014
Mechanisms of inactivation by high-voltage atmospheric cold plasma differ for Escherichia coli and Staphylococcus aureus
L Han, S Patil, D Boehm, V Milosavljević, PJ Cullen, P Bourke
Applied and environmental microbiology 82 (2), 450-458, 2016
3772016
The potential of cold plasma for safe and sustainable food production
P Bourke, D Ziuzina, D Boehm, PJ Cullen, K Keener
Trends in biotechnology 36 (6), 615-626, 2018
3672018
Microbiological interactions with cold plasma
P Bourke, D Ziuzina, L Han, PJ Cullen, BF Gilmore
Journal of applied microbiology 123 (2), 308-324, 2017
3602017
In-package atmospheric pressure cold plasma treatment of cherry tomatoes
NN Misra, KM Keener, P Bourke, JP Mosnier, PJ Cullen
Journal of bioscience and bioengineering 118 (2), 177-182, 2014
3222014
Atmospheric cold plasma inactivation of Escherichia coli in liquid media inside a sealed package
D Ziuzina, S Patil, PJ Cullen, KM Keener, P Bourke
Journal of applied microbiology 114 (3), 778-787, 2013
2782013
Atmospheric cold plasma dissipation efficiency of agrochemicals on blueberries
C Sarangapani, G O'Toole, PJ Cullen, P Bourke
Innovative Food Science & Emerging Technologies 44, 235-241, 2017
2652017
Effects of atmospheric cold plasma and ozone on prebiotic orange juice
FDL Almeida, RS Cavalcante, PJ Cullen, JM Frias, P Bourke, ...
Innovative Food Science & Emerging Technologies 32, 127-135, 2015
2292015
Bacterial inactivation by high‐voltage atmospheric cold plasma: influence of process parameters and effects on cell leakage and DNA
H Lu, S Patil, KM Keener, PJ Cullen, P Bourke
Journal of applied microbiology 116 (4), 784-794, 2014
2272014
Pesticide degradation in water using atmospheric air cold plasma
C Sarangapani, NN Misra, V Milosavljevic, P Bourke, F O’Regan, ...
Journal of Water Process Engineering 9, 225-232, 2016
2172016
Effects of dielectric barrier discharge (DBD) generated plasma on microbial reduction and quality parameters of fresh mackerel (Scomber scombrus) fillets
I Albertos, AB Martín-Diana, PJ Cullen, BK Tiwari, SK Ojha, P Bourke, ...
Innovative Food Science & Emerging Technologies 44, 117-122, 2017
1972017
Efficacy of plant essential oils against foodborne pathogens and spoilage bacteria associated with ready-to-eat vegetables: antimicrobial and sensory screening
J Gutierrez, G Rodriguez, C Barry-Ryan, P Bourke
Journal of food protection 71 (9), 1846-1854, 2008
1972008
Influence of high voltage atmospheric cold plasma process parameters and role of relative humidity on inactivation of Bacillus atrophaeus spores inside a sealed package
S Patil, T Moiseev, NN Misra, PJ Cullen, JP Mosnier, KM Keener, ...
Journal of Hospital Infection 88 (3), 162-169, 2014
1902014
Cold plasma in modified atmospheres for post-harvest treatment of strawberries
NN Misra, T Moiseev, S Patil, SK Pankaj, P Bourke, JP Mosnier, ...
Food and bioprocess technology 7, 3045-3054, 2014
1852014
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