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KOMAL CHAUHAN
KOMAL CHAUHAN
Professor in Department of Foods and Nutrition, The Maharaja Sayajirao University of Baroda
在 msubaroda.ac.in 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
RNA splicing: a new paradigm in host–pathogen interactions
K Chauhan, H Kalam, R Dutt, D Kumar
Journal of molecular biology 431 (8), 1565-1575, 2019
722019
Optimization of enzyme aided extraction of anthocyanins from Prunus nepalensis L.
TL Swer, C Mukhim, K Bashir, K Chauhan
Lwt 91, 382-390, 2018
702018
Lycopene of tomato fame: its role in health and disease
K Chauhan, S Sharma, N Agarwal, B Chauhan
International Journal of Pharmaceutical Sciences Review and Research 10 (1 …, 2011
702011
Spore test parameters matter: Mesophilic and thermophilic spore counts detected in raw milk and dairy powders differ significantly by test method
DJ Kent, K Chauhan, KJ Boor, M Wiedmann, NH Martin
Journal of dairy science 99 (7), 5180-5191, 2016
682016
Nutritional, phytochemical composition and potential health benefits of taro (Colocasia esculenta L.) leaves: A review
S Mitharwal, A Kumar, K Chauhan, NK Taneja
Food Chemistry 383, 132406, 2022
552022
Evaluation of enzyme treatment conditions on extraction of anthocyanins from Prunus nepalensis L.
TL Swer, K Chauhan, PK Paul, C Mukhim
International Journal of Biological Macromolecules 92, 867-871, 2016
492016
Nutritional, polyphenolic composition and in vitro digestibility of finger millet (Eleusine coracana L.) with its potential food applications: a review
S Mitharwal, S Kumar, K Chauhan
Food Bioscience 44, 101382, 2021
442021
Application of anthocyanins extracted from Sohiong (Prunus nepalensis L.) in food processing
TL Swer, K Chauhan, C Mukhim, K Bashir, A Kumar
Lwt 114, 108360, 2019
442019
A study on potential hypoglycemic and hypolipidemic effects of Lepidium Sativum (Garden Cress) in Alloxan induced diabetic rats
K Chauhan, S Sharma, N Agarwal, S Chauhan, B Chauhan
Am. J. Pharm. Tech. Res 2 (3), 522-535, 2012
402012
Electrophoretic variations of proteins and enzymes in relation to seed quality
KPS CHAUHAN, MC Gopinathan, CR Babu
Seed Science and Technology 13 (3), 629-641, 1985
381985
Enzymatic approaches for the synthesis of high fructose syrup
RS Singh, K Chauhan, RP Singh
Plant biotechnology: recent advancements and developments, 189-211, 2017
352017
A comparative study of eustachian tube functions in normal and diseased ears with tympanometry and videonasopharyngoscopy
B Chauhan, K Chauhan
Indian Journal of Otolaryngology and Head & Neck Surgery 65, 468-476, 2013
342013
Vermiculture & sustainable agriculture.
RK Sinha, S Herat, K Chauhan, D Valani
322009
Antidiabetic potential of seaweed and their bioactive compounds: A review of developments in last decade
S Agarwal, V Singh, K Chauhan
Critical Reviews in Food Science and Nutrition 63 (22), 5739-5770, 2023
312023
Stability studies of enzyme aided anthocyanin extracts from Prunus nepalensis L
TL Swer, K Chauhan
Lwt 102, 181-189, 2019
302019
Ageing induced changes in seeds.
KPS Chauhan, JK Purkar, SK Banerjee
29*1984
Chromosome and DNA variation in Amorphophallus (Araceae)
KPS Chauhan, PE Brandham
Kew bulletin, 745-758, 1985
271985
Age determination from fusion of the sternal elements
D Kaneriya, B Umarvanshi, D Patil, C Mehta, K Chauhan, R Vora
Int J Appl Basic Med Res 3, 22-9, 2013
262013
Optimization of grid energy using demand and source side management for DC microgrid
K Chauhan, RK Chauhan
Journal of Renewable and Sustainable Energy 9 (3), 2017
232017
Earthworms: the'unheralded soldiers of mankind'and'farmer's friend'working day and night under the soil: reviving the dreams of Sir Charles Darwin for promoting sustainable …
RK Sinha, S Herat, K Chauhan, D Valani
232009
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