| The effect of different processing methods on some anti-nutritional factors content of Ede uhie (Xanthosoma sagittifolium) and Ede ocha (Colocasia esculenta) B Ndimantang, CO Asinobi, N Obiakor International Journal of Agriculture and Rural Development 7 (2), 7-14, 2006 | 19 | 2006 |
| Gender and trends in production constraints among the Bambara people of Mali M Akeredolu, CO Asinobi, I Ilesanmi Proceedings of the 23rd annual meeting of the Association for International …, 2007 | 14 | 2007 |
| Glycemic index of some traditional fortified staple meals on the postprandial blood glucose responses of Nigerian undergraduate students: an open-label study C Asinobi, H Uzoagba, A Mba-Anyadioha, N Johnkennedy Functional foods in Health and Disease 6 (7), 414-424, 2016 | 10 | 2016 |
| Attitudes of Rural and Urban Women in Bamako District and Koulikoro Region of Mali to the Use of a Solar Cooker A Mercy, C Asinobi, I Yemi 24th Annual Meeting of the Association for International Agricultural and …, 2008 | 6 | 2008 |
| Investigating the nutritional, sensory and storage qualities of substituted mungbean-garri diets UA Agugo, CO Asinobi, C Afam-Anene J Food Technol Pres. 2019; 3 (1): 1-6 2 J Food Technol Pres 2019 Volume 3 …, 2019 | 5 | 2019 |
| Malnutrition and common diseases in adolescent girls in rural farming community of Ohaji/Egbema local government area, Imo state, Nigeria CO Asinobi, CF Nwankwo Nigerian Journal of Nutritional Sciences 31 (1), 35-41, 2010 | 5 | 2010 |
| Prevalence of Hyperglycemia, High Blood Pressure, Overweight and Obesity Among Diabetic Adults (19-64 Years) in Owerri Municipality, Imo State, Nigeria (P10-067-19) C Anoshirike, C Asinobi, V Ibeanu Current Developments in Nutrition 3, nzz034. P10-067-19, 2019 | 4 | 2019 |
| Effect of boiling and fermentation on nutrient profile of breadnut (Artocarpus camansi) seed flours JAC Amadi, NP David-Chukwu, CO Asinobi Nigerian Journal of Nutritional Sciences 40 (1), 49-54, 2019 | 4 | 2019 |
| Cassava Production, Processing Trends and Constraints in Ohaji-Egbema Local Government Area of Imo State, Nigeria CO Asinobi, B Ndimantang, CU Nwajiuba 14th Annual Africa/Diaspora Conference, 28-30, 2005 | 4 | 2005 |
| Glycemic index and load responses of indigenous vegetable sauces among healthy young female adults J Amadi, C Asinobi, NC Okechukwu-Ezike, O Aloy-Amadi, A Ihemeje Functional Foods in Health and Disease 9 (9), 576-592, 2019 | 3 | 2019 |
| Attitudes of rural and urban women in Bamako District and Koulikoro Region of Mali to the use of a solar cooker CO Asinobi, I Yemi Proceedings of the 24t h Annual Meeting. EARTH University Costa Rica, 2008 | 3 | 2008 |
| Assessment of Milk Consumption and Lactose Intolerance among Self Perceived Lactose Intolerant Student of Abia State Polytechnic, Aba, Nigeria OE Elekwachi, OC Afam-Anene, CO Asinobi Current Journal of Applied Science and Technology 40 (34), 31-37, 2021 | 2 | 2021 |
| Evaluation of the Chemical Quality of Milk Powder Sold in Open Markets in Aba, Abia Atate, Nigeria OE Elekwachi, CO Asinobi, OC Afam-Anene Current Journal of Applied Science and Technology 40 (34), 14-21, 2021 | 2 | 2021 |
| Association of Iron Rich Foods Consumption, Supplement Intake and Prevalence of Anaemia Among Pregnant Women in Owerri Imo State, Nigeria (P24-038-19) C Anoshirike, C Asinobi, V Ibeanu Current developments in nutrition 3, nzz044. P24-038-19, 2019 | 1 | 2019 |
| Impact of food consumption pattern on the body mass index (BMI) of school children (5-12years) in selected motherless and orphanage homes in Imo State UA Agugo, CO Asinobi, O Afam-Anene J Nutri Sci and Res 4 (1), 1-5, 2019 | 1 | 2019 |
| Chemical composition and organoleptic properties of biscuits made from wheat, African yam bean and cocoyam composite flours CO Anoshirike, C Chidozie, A Ugwumba, CO Asinobi Nigerian Journal of Nutritional Sciences 39 (1), 75-82, 2018 | 1 | 2018 |
| Effects of household food expenditure on nutritional status of preschoolers in cassava producing areas of Nigeria. CO Asinobi, FI Nweke, AH Cole Asia Pacific Journal of Clinical Nutrition 13, 2004 | 1 | 2004 |
| Chemical evaluation of pastas produced from flour blends of wheat, African breadfruit, sprouted soybeans, unripe plantain and carrot juice C Utah-Iheanyichukwu, OC Afam-Anene, CO Asinobi TROPICAL JOURNAL OF ENGINEERING, SCIENCE AND TECHNOLOGY 2 (2), 117-129, 2022 | | 2022 |
| Compliance Level of Antenatal Care Visit, Iron Supplement Intake and Prevalence of Anaemia Among Pregnant Women in Owerri, Imo State Nigeria C Anoshirike, C Asinobi, J Chikwendu, E Udenta, S Eze Current Developments in Nutrition 4, nzaa054_006, 2020 | | 2020 |
| Effects of Women’s Income-Generating Activities on Pre-school Children’s Nutritional Status and Health Characteristics in Mbaitoli LGA, Imo State, Nigeria CO Asinobi, H Anukam, N Oly-Alawuba International Journal of Gender and Development Issues (IJGDI) 1 (4), 165-174, 2016 | | 2016 |
