| The genome sequence of the outbreeding globe artichoke constructed de novo incorporating a phase-aware low-pass sequencing strategy of F1 progeny D Scaglione, S Reyes-Chin-Wo, A Acquadro, L Froenicke, E Portis, ... Scientific Reports 6 (1), 19427, 2016 | 119 | 2016 |
| A first linkage map of globe artichoke (Cynara cardunculus var. scolymus L.) based on AFLP, S-SAP, M-AFLP and microsatellite markers S Lanteri, A Acquadro, C Comino, R Mauro, G Mauromicale, E Portis Theoretical and Applied Genetics 112, 1532-1542, 2006 | 118 | 2006 |
| Mineral biofortification of vegetables as a tool to improve human diet CV Buturi, RP Mauro, V Fogliano, C Leonardi, F Giuffrida Foods 10 (2), 223, 2021 | 113 | 2021 |
| Biomass, grain and energy yield in Cynara cardunculus L. as affected by fertilization, genotype and harvest time A Ierna, RP Mauro, G Mauromicale Biomass and bioenergy 36, 404-410, 2012 | 92 | 2012 |
| Population structure and genetic variation in autochthonous globe artichoke germplasm from Sicily Island E Portis, G Mauromicale, L Barchi, R Mauro, S Lanteri Plant Science 168 (6), 1591-1598, 2005 | 90 | 2005 |
| Genetic diversity of globe artichoke landraces from Sicilian small-holdings: implications for evolution and domestication of the species R Mauro, E Portis, A Acquadro, S Lombardo, G Mauromicale, S Lanteri Conservation Genetics 10, 431-440, 2009 | 83 | 2009 |
| Effects of shading on chlorophyll content, chlorophyll fluorescence and photosynthesis of subterranean clover RP Mauro, A Occhipinti, AMG Longo, G Mauromicale Journal of Agronomy and Crop Science 197 (1), 57-66, 2011 | 82 | 2011 |
| Effect of seed priming with potassium nitrate on the performance of tomato M Moaaz Ali, T Javed, RP Mauro, R Shabbir, I Afzal, AF Yousef Agriculture 10 (11), 498, 2020 | 78 | 2020 |
| Suitability of cultivated and wild cardoon as a sustainable bioenergy crop for low input cultivation in low quality Mediterranean soils G Mauromicale, O Sortino, GR Pesce, M Agnello, RP Mauro Industrial Crops and Products 57, 82-89, 2014 | 65 | 2014 |
| Variation of phenolic content in globe artichoke in relation to biological, technical and environmental factors S Lombardo, G Pandino, R Mauro, G Mauromicale Italian Journal of Agronomy 4 (4), 181-190, 2009 | 61 | 2009 |
| Variation in polyphenol profile and head morphology among clones of globe artichoke selected from a landrace G Pandino, S Lombardo, RP Mauro, G Mauromicale Scientia horticulturae 138, 259-265, 2012 | 58 | 2012 |
| Construction of a reference molecular linkage map of globe artichoke (Cynara cardunculus var. scolymus) E Portis, G Mauromicale, R Mauro, A Acquadro, D Scaglione, S Lanteri Theoretical and Applied Genetics 120, 59-70, 2009 | 58 | 2009 |
| Genetic mapping and identification of QTL for earliness in the globe artichoke/cultivated cardoon complex E Portis, D Scaglione, A Acquadro, G Mauromicale, R Mauro, SJ Knapp, ... BMC Research Notes 5, 1-16, 2012 | 52 | 2012 |
| Celery (Apium graveolens L.) Performances as Subjected to Different Sources of Protein Hydrolysates BB Consentino, G Virga, GG La Placa, L Sabatino, Y Rouphael, G Ntatsi, ... Plants 9 (12), 1633, 2020 | 46 | 2020 |
| Chlorophyll fluorescence, photosynthesis and growth of tomato plants as affected by long-term oxygen root zone deprivation and grafting RP Mauro, M Agnello, M Distefano, L Sabatino, A San Bautista Primo, ... Agronomy 10 (1), 137, 2020 | 44 | 2020 |
| Morphology and SSR fingerprinting of newly developed Cynara cardunculus genotypes exploitable as ornamentals S Lanteri, E Portis, A Acquadro, RP Mauro, G Mauromicale Euphytica 184, 311-321, 2012 | 42 | 2012 |
| Recovery of eggplant field waste as a source of phytochemicals RP Mauro, M Agnello, V Rizzo, G Graziani, V Fogliano, C Leonardi, ... Scientia Horticulturae 261, 109023, 2020 | 38 | 2020 |
| Seed coating in direct seeded rice: An innovative and sustainable approach to enhance grain yield and weed management under submerged conditions T Javed, I Afzal, RP Mauro Sustainability 13 (4), 2190, 2021 | 37 | 2021 |
| Aroma volatiles in tomato fruits: The role of genetic, preharvest and postharvest factors M Distefano, RP Mauro, D Page, F Giuffrida, N Bertin, C Leonardi Agronomy 12 (2), 376, 2022 | 36 | 2022 |
| Alleviation of heat stress in tomato by exogenous application of sulfur MM Ali, M Waleed Shafique, S Gull, W Afzal Naveed, T Javed, AF Yousef, ... Horticulturae 7 (2), 21, 2021 | 36 | 2021 |
