| Systems for sustainability and transparency of food supply chains–Current status and challenges PMN Wognum, H Bremmers, JH Trienekens, JGAJ Van Der Vorst, ... Advanced engineering informatics 25 (1), 65-76, 2011 | 550 | 2011 |
| How environmental collaboration with suppliers and customers influences firm performance: evidence from Dutch food and beverage processors K Grekova, RJ Calantone, HJ Bremmers, JH Trienekens, SWF Omta Journal of cleaner production 112, 1861-1871, 2016 | 208 | 2016 |
| An economic and legal assessment of the EU food industry's competitiveness JHM Wijnands, HJ Bremmers, BMJ van der Meulen, KJ Poppe Agribusiness: An International Journal 24 (4), 417-439, 2008 | 139 | 2008 |
| Do stakeholder groups influence environmental management system development in the Dutch agri‐food sector? H Bremmers, O Omta, R Kemp, DJ Haverkamp Business strategy and the Environment 16 (3), 214-231, 2007 | 117 | 2007 |
| Extending environmental management beyond the firm boundaries: An empirical study of Dutch food and beverage firms K Grekova, HJ Bremmers, JH Trienekens, RGM Kemp, SWF Omta International Journal of Production Economics 152, 174-187, 2014 | 106 | 2014 |
| Performance levels in food traceability and the impact on chain design: results of an international benchmark study JGAJ van der Vorst Dynamics in chains and networks, 175-183, 2004 | 57 | 2004 |
| A comparative perspective on external technology sourcing modalities: The role of synergies A Sabidussi, B Lokshin, T de Leeuw, G Duysters, H Bremmers, O Omta Journal of Engineering and Technology Management 33, 18-31, 2014 | 35 | 2014 |
| The mediating role of environmental innovation in the relationship between environmental management and firm performance in a multi-stakeholder environment K Grekova, HJ Bremmers, JH Trienekens, RGM Kemp, SWF Omta Journal on Chain and Network Science 13 (2), 119-137, 2013 | 34 | 2013 |
| Stimulating environmental management performance: Towards a contingency approach DJ Haverkamp, H Bremmers, O Omta British Food Journal 112 (11), 1237-1251, 2010 | 28 | 2010 |
| A synthesis of consumer behaviour and chain design MPM Meuwissen, IA van der Lans, RBM Huirne Dynamics in chains and networks, 310-317, 2004 | 27 | 2004 |
| Governing nano foods: principles-based responsive regulation: EFFoST critical reviews# 3 B van der Meulen, H Bremmers, K Purnhagen, N Gupta, H Bouwmeester, ... Academic Press, 2014 | 23 | 2014 |
| ‘Dynamic behavioral fingerprinting’: what drives the deployment of environmental information and communication capabilities? H Bremmers, DJ Haverkamp, O Omta Journal of Cleaner Production 17 (8), 751-761, 2009 | 20 | 2009 |
| Environmental transparency of food supply chains-Current status and challenges N Wognum, H Bremmers Global perspective for competitive enterprise, economy and ecology …, 2009 | 18 | 2009 |
| Passivrauchen und Lungenkrebsrisiko H Becher, J Wahrendorf Deutsches Ärzteblatt 91, 1-5, 1994 | 18 | 1994 |
| Regulating and managing food safety in the EU: a legal-economic perspective H Bremmers, K Purnhagen Regulating and Managing Food Safety in the EU: A Legal-Economic Perspective, 1-9, 2018 | 17 | 2018 |
| Dynamics in chains and networks: proceedings of the sixth international conference on chain and network management in agribusiness and the food industry (Ede, 27-28 May 2004) HJ Bremmers, SWF Omta, JH Trienekens, EFM Wubben Wageningen Academic Publishers, 2004 | 17 | 2004 |
| Structural precaution: the application of premarket approval schemes in EU food legislation BMJ van der Meulen, HJ Bremmers, JHM Wijnands, KJ Poppe Food and Drug Law Journal 67 (4), 453-473, 2012 | 15 | 2012 |
| Multi-stakeholder responses to the European Union health claims requirements HJ Bremmers, BMJ Van der Meulen, K Purnhagen Journal on Chain and Network Science 13 (2), 161-172, 2013 | 14 | 2013 |
| A stakeholder view on sustainable food and agribusiness chain development H Bremmers, O Omta, DJ Haverkamp Proceedings of the 14th Annual IAMA Conference, Montreux, Switzerland, 12-15, 2004 | 12 | 2004 |
| Simulating compliance behaviour for effective inspection strategies using agent based modelling E van Asselt, S Osinga, H Bremmers British Food Journal 118 (4), 809-823, 2016 | 10 | 2016 |
Prof Jacques H. Trienekenswageningen university在 wur.nl 的电子邮件经过验证
