| Drivers of innovation in Italy: food versus pharmaceutical industry S Ciliberti, L Carraresi, S Bröring British Food Journal, 2016 | 64 | 2016 |
| The CAP 2013 reform of direct payments: redistributive effects and impacts on farm income concentration in Italy S Ciliberti, A Frascarelli Agricultural and Food Economics 6 (1), 19, 2018 | 39 | 2018 |
| An integrated socio-cyber-physical system framework to assess responsible digitalisation in agriculture: A first application with Living Labs in Europe M Metta, S Ciliberti, C Obi, F Bartolini, L Klerkx, G Brunori Agricultural Systems 203, 103533, 2022 | 31 | 2022 |
| Exploring the Nutrition and Health Claims Regulation (EC) No. 1924/2006: What is the impact on innovation in the EU food sector? S Khedkar, S Bröring, S Ciliberti International journal of food sciences and nutrition 68 (1), 10-17, 2017 | 28 | 2017 |
| Drivers of participation in collective arrangements in the agri‐food supply chain. Evidence from Italy using a transaction costs economics perspective S Ciliberti, A Frascarelli, G Martino Annals of Public and Cooperative Economics 91 (3), 387-409, 2020 | 27 | 2020 |
| Reviewing the Nutrition and Health Claims Regulation (EC) No. 1924/2006: What do we know about its challenges and potential impact on innovation? S Bröring, S Khedkar, S Ciliberti International journal of food sciences and nutrition 68 (1), 1-9, 2017 | 26 | 2017 |
| A critical assessment of the implementation of CAP 2014-2020 direct payments in Italy S Ciliberti, A Frascarelli Bio-based and Applied Economics Journal 4 (3), 261-277, 2015 | 24 | 2015 |
| External knowledge sources as drivers for cross-industry innovation in the Italian food sector: does company size matter? S Ciliberti, L Carraresi, S Broering International food and agribusiness management review 19 (3), 77-98, 2016 | 22 | 2016 |
| The EU health claims regulation: Implications for innovation in the EU food sector S Khedkar, S Ciliberti, S Bröring British Food Journal 118 (11), 2647-2665, 2016 | 21 | 2016 |
| Drivers of innovation in the European food industry: evidences from the Community Innovation Survey. S Ciliberti, S Bröring, G Martino International Journal on Food System Dynamics 6 (2), 175-190, 2015 | 18 | 2015 |
| La diffusione del fotovoltaico in Italia e l’impatto sull’agricoltura A Frascarelli, S Ciliberti Agriregionieuropa 24, 31-34, 2011 | 14 | 2011 |
| Sustainability strategies and contractual arrangements in the Italian pasta supply chain: an analysis under the neo institutional economics Lens S Ciliberti, M Stanco, A Frascarelli, G Marotta, G Martino, C Nazzaro Sustainability 14 (14), 8542, 2022 | 13 | 2022 |
| The income effect of CAP subsidies: implications of distributional leakages for transfer efficiency in Italy S Ciliberti, A Frascarelli Bio-based and Applied Economics 7 (2), 161-178, 2018 | 13 | 2018 |
| Production contracts and food quality: A transaction cost analysis for the Italian durum wheat sector A Frascarelli, S Ciliberti, G Magalhaes de Oliveira, G Chiodini, G Martino Sustainability 13 (5), 2921, 2021 | 11 | 2021 |
| Farmer preferences regarding durum wheat contracts in Italy: A discrete choice experiment GM Oliveira, G Martino, S Ciliberti, A Frascarelli, G Chiodini British Food Journal 123 (12), 4017-4029, 2021 | 7 | 2021 |
| Contracts to govern the transition towards sustainable production: Evidence from a discrete choice analysis in the durum wheat sector in Italy S Ciliberti, S Del Sarto, A Frascarelli, G Pastorelli, G Martino Sustainability 12 (22), 9441, 2020 | 7 | 2020 |
| The income effects of direct payments on internal convergence models in Italy S Ciliberti, A Frascarelli Italian Review of Agricultural Economics (REA) 69 (1), 43-57, 2014 | 7 | 2014 |
| Contractual arrangements in the Italian durum wheat supply chain: the impacts of the Fondo grano duro S Ciliberti, G Martino, G Chiodini, A Frascarelli Economia agro-alimentare: XXI, 2, 2019, 235-254, 2019 | 6 | 2019 |
| What drives marketing and organizational innovation in the food industry? A comparison between Italy and Germany S Ciliberti, L Carraresi, S Bröring | 6 | 2017 |
| Do direct payments efficiently support incomes of small and large farms? S Ciliberti, S Severini, MG Ranalli, L Biagini, A Frascarelli European Review of Agricultural Economics 49 (4), 796-831, 2022 | 5 | 2022 |
Angelo FrascarelliProfessore associato Università di Perugia在 unipg.it 的电子邮件经过验证
