| A systematic screening of total antioxidants in dietary plants BL Halvorsen, K Holte, MCW Myhrstad, I Barikmo, E Hvattum, ... The Journal of nutrition 132 (3), 461-471, 2002 | 1787 | 2002 |
| Polyphenols and glutathione synthesis regulation JØ Moskaug, H Carlsen, MCW Myhrstad, R Blomhoff The American journal of clinical nutrition 81 (1), 277S-283S, 2005 | 669 | 2005 |
| Flavonoids increase the intracellular glutathione level by transactivation of the γ-glutamylcysteine synthetase catalytical subunit promoter MCW Myhrstad, H Carlsen, O Nordström, R Blomhoff, JØ Moskaug Free Radical Biology and Medicine 32 (5), 386-393, 2002 | 582 | 2002 |
| Dietary fiber, gut microbiota, and metabolic regulation—Current status in human randomized trials MCW Myhrstad, H Tunsjø, C Charnock, VH Telle-Hansen Nutrients 12 (3), 859, 2020 | 236 | 2020 |
| Molecular imaging of the biological effects of quercetin and quercetin-rich foods JØ Moskaug, H Carlsen, M Myhrstad, R Blomhoff Mechanisms of ageing and development 125 (4), 315-324, 2004 | 217 | 2004 |
| Multiplication and death-type of leukemia cell lines exposed to very long-chain polyunsaturated fatty acids HS Finstad, MC Myhrstad, H Heimli, J Lømo, HK Blomhoff, SO Kolset, ... Leukemia 12 (6), 921-929, 1998 | 116 | 1998 |
| Blood cell gene expression associated with cellular stress defense is modulated by antioxidant-rich food in a randomised controlled clinical trial of male smokers SK Bøhn, MC Myhrstad, M Thoresen, M Holden, A Karlsen, SH Tunheim, ... BMC medicine 8, 1-15, 2010 | 110 | 2010 |
| Coffee, broccoli and spices are strong inducers of electrophile response element‐dependent transcription in vitro and in vivo – Studies in electrophile response … TR Balstad, H Carlsen, MCW Myhrstad, M Kolberg, H Reiersen, L Gilen, ... Molecular nutrition & food research 55 (2), 185-197, 2011 | 99 | 2011 |
| Fish oil supplementation alters the plasma lipidomic profile and increases long-chain PUFAs of phospholipids and triglycerides in healthy subjects I Ottestad, S Hassani, GI Borge, A Kohler, G Vogt, T Hyötyläinen, M Orešič, ... Public Library of Science 7 (8), e42550, 2012 | 93 | 2012 |
| Oxidised fish oil does not influence established markers of oxidative stress in healthy human subjects: a randomised controlled trial I Ottestad, G Vogt, K Retterstøl, MC Myhrstad, JE Haugen, A Nilsson, ... British Journal of Nutrition 108 (2), 315-326, 2012 | 93 | 2012 |
| Effect of marine n-3 fatty acids on circulating inflammatory markers in healthy subjects and subjects with cardiovascular risk factors MCW Myhrstad, K Retterstøl, VH Telle-Hansen, I Ottestad, B Halvorsen, ... Inflammation research 60, 309-319, 2011 | 84 | 2011 |
| Healthy Nordic diet downregulates the expression of genes involved in inflammation in subcutaneous adipose tissue in individuals with features of the metabolic syndrome M Kolehmainen, SM Ulven, J Paananen, V de Mello, U Schwab, ... The American journal of clinical nutrition 101 (1), 228-239, 2015 | 83 | 2015 |
| Polyunsaturated fatty acids and glycemic control in type 2 diabetes VH Telle-Hansen, L Gaundal, MCW Myhrstad Nutrients 11 (5), 1067, 2019 | 79 | 2019 |
| TCF11/Nrf1 overexpression increases the intracellular glutathione level and can transactivate the γ-glutamylcysteine synthetase (GCS) heavy subunit promoter MCW Myhrstad, C Husberg, P Murphy, O Nordström, R Blomhoff, ... Biochimica et Biophysica Acta (BBA)-Gene Structure and Expression 1517 (2 …, 2001 | 79 | 2001 |
| Research Communication: Berry Intake Increases the Activity of the γ-Glutamylcysteine Synthetase Promoter in Transgenic Reporter Mice H Carlsen, MCW Myhrstad, JØ Moskaug, R Blomhoff, M Thoresen The journal of nutrition 133 (7), 2137-2140, 2003 | 75 | 2003 |
| An acute bout of exercise modulate the inflammatory response in peripheral blood mononuclear cells in healthy young men SM Ulven, SS Foss, AM Skjølsvik, HK Stadheim, MCW Myhrstad, E Raael, ... Archives of physiology and biochemistry 121 (2), 41-49, 2015 | 62 | 2015 |
| Effect of the fat composition of a single high-fat meal on inflammatory markers in healthy young women MCW Myhrstad, I Narverud, VH Telle-Hansen, T Karhu, DB Lund, ... British journal of nutrition 106 (12), 1826-1835, 2011 | 59 | 2011 |
| A systematic screening of total antioxidants in dietary plants BL Halverson, K Holte, MCW Myhrstad, I Barikmo, E Hvattum, ... Journal of Nutrition 132, 461-471, 2002 | 52 | 2002 |
| Uptake and activation of eicosapentaenoic acid are related to accumulation of triacylglycerol in Ramos cells dying from apoptosis HS Finstad, H Dyrendal, MCW Myhrstad, H Heimli, CA Drevon Journal of lipid research 41 (4), 554-563, 2000 | 51 | 2000 |
| Effects of krill oil and lean and fatty fish on cardiovascular risk markers: a randomised controlled trial A Rundblad, KB Holven, I Bruheim, MC Myhrstad, SM Ulven Journal of nutritional science 7, e3, 2018 | 46 | 2018 |
