| Nutritional and microbiological assessment of nutrient enriched millet bar for adolescent female athletes V vahini Int J Eng Sci Res 8 (1, Special Issue ICON17-MCC), 204-208, 2018 | 9 | 2018 |
| Formulation and proximate evaluation of barnyard millet based ice cream G Amirtha, R Vijaya Vahini, S Sarah Priscilla IJMRASC 1 (2), 59-66, 2021 | 6 | 2021 |
| A study on preparation and quality assessment of fermented banana blossom (Musa Acuminate Colla) V Vahini R, L F, S C Food and Humanity 1, 1188-1193, 2023 | 3 | 2023 |
| Formulation and Quality Evaluation of Sesame Seed Based Non-Dairy Milk Alternative Vijaya Vahini R, Nirmala Josephine Mary The Indian Journal of Nutrition and Dietetics, 1, 90 - 99, 2021 | 1* | 2021 |
| Complementary feeding practices among non working women in North Chennai, Tamil Nadu (South India): a descriptive study Vijaya Vahini R, Muthu Meenakshi P International Journal of Scientific Research 62 (2), 271 - 274, 2013 | 1* | 2013 |
| Formulation and Evaluation of Curcumin Incorporated Jamun Fruit based Gummies VVR Ajmul Reema N, Pon Krithika K Research Journal of Agricultural Sciences 15, 01 - 08, 2024 | | 2024 |
| Fortification of Dark Chocolate with Encapsulated Phytochemicals from Black Cardamom and Black Cumin and its Quality Evaluation VVR Sneha P, Oviya G National Conference on “Emerging Technologies Focusing on Food Safety and …, 2024 | | 2024 |
| Functional and Microbial Analysis of Non-Alcoholic Wine Formulated from Flowers of Clitoria ternatea V Vahini Research Journal of Agricultural Sciences 14 (4), 1049 - 1054, 2023 | | 2023 |
| A Study on Physiochemical, Proximate, Functional and Microbial Profile of Fermented Karuppukavuni Rice and Karunkuruvai Rice V Vahini Research Journal of Agricultural Sciences 14 (4), 934-939, 2023 | | 2023 |
| Nutritional, Functional, and Microbial Evaluation of Dehydrated Alternanthera sessilis Powder: An Underutilized Green Leafy Vegetable VVR Sharmila M Research Journal of Agricultural Sciences 14 (4), 961-966, 2023 | | 2023 |
| AN OVERVIEW ON RECENT TECHNOLOGICAL ASPECTS AND HEALTH CONCERNS OF PLANT BASED MILK ALTERNATIVES VVR Nirmala Josephine Many International Journal of Multidisciplinary Research in Arts, Science …, 2022 | | 2022 |
| FLAXSEED POWDER AND ITS POTENTIAL UTILIZATION IN THE FORMULATION OF VEGAN CHOCOLATE RVV V Kavya International Journal of Multidisciplinary Research in Arts, Science …, 2022 | | 2022 |
| Impact of Nutrition Education Programme on Functional Foods Among Teaching Fraternity in Chennai City SPS Monisha R, Vijaya Vahini R International Journal of Multidisciplinary Research in Arts, Science …, 2022 | | 2022 |
| Formulation of Kattuyanam Rice Cupcake and its Quality Assessment LTS Akshaya R, Vijaya Vahini R The Indian Journal of Nutrition and Dietetics, 1, 13 - 22, 2021 | | 2021 |
| Selected complementary feeding practices and its association with maternal demographics: A hospital based descriptive study V Vahini International Journal of Applied Home Science 4 (11 & 12), 980-986, 2017 | | 2017 |
| Selected Breast Feeding Practices and its Association With Economic Status and Family Type of Mothers in North Chennai: a Descriptive Study V Vahini GJRA - GLOBAL JOURNAL FOR RESEARCH ANALYSIS 3 (1), 70-72, 2014 | | 2014 |
| Breast Feeding Practices Among Non Working Women in North Chennai, Tamil Nadu V Vahini Indian Journal of Applied Research 4 (2), 13-15, 2014 | | 2014 |
TS LakshmiAssistant Professor,Department of Nutrition,Food service management and Dietetics,Shrimathi Devkunvar Nanalal Bhatt Vaishnav College for Women在 sdnbvc.edu.in 的电子邮件经过验证
