| Physical properties of sunflower seeds RK Gupta, SK Das Journal of Agricultural Engineering Research 66 (1), 1-8, 1997 | 606 | 1997 |
| Vermicompost substitution influences growth, physiological disorders, fruit yield and quality of strawberry (Fragaria x ananassa Duch.) R Singh, RR Sharma, S Kumar, RK Gupta, RT Patil Bioresource technology 99 (17), 8507-8511, 2008 | 537 | 2008 |
| Adsorption of chromium from aqueous solution on treated sawdust VK Garg, R Gupta, R Kumar, RK Gupta Bioresource technology 92 (1), 79-81, 2004 | 392 | 2004 |
| Fracture resistance of sunflower seed and kernel to compressive loading RK Gupta, SK Das Journal of Food Engineering 46 (1), 1-8, 2000 | 261 | 2000 |
| Barnyard millet based muffins: Physical, textural and sensory properties D Goswami, RK Gupta, D Mridula, M Sharma, SK Tyagi LWT-Food Science and Technology 64 (1), 374-380, 2015 | 138 | 2015 |
| Molecular detection of foodborne pathogens: A rapid and accurate answer to food safety M Mangal, S Bansal, SK Sharma, RK Gupta Critical reviews in food science and nutrition 56 (9), 1568-1584, 2016 | 126 | 2016 |
| Aerodynamic properties of sunflower seed (Helianthus annuus L.) RK Gupta, G Arora, R Sharma Journal of Food Engineering 79 (3), 899-904, 2007 | 93 | 2007 |
| Microwave technology for disinfestation of cereals and pulses: An overview DN Yadav, T Anand, M Sharma, RK Gupta Journal of food science and technology 51, 3568-3576, 2014 | 82 | 2014 |
| Degradation kinetics of bioactive components, antioxidant activity, colour and textural properties of selected vegetables during blanching V Eyarkai Nambi, RK Gupta, S Kumar, PC Sharma Journal of food science and technology 53, 3073-3082, 2016 | 74 | 2016 |
| Study habits and academic achievement among the students belonging to scheduled caste and non-scheduled caste group KS Bhan, R Gupta Journal of Applied Research in Education 15 (1), 1-9, 2010 | 69 | 2010 |
| Effect of incorporation of sorghum flour to wheat flour on quality of biscuits fortified with defatted soy flour. D Mridula, RK Gupta, MR Manikantan | 67 | 2007 |
| Optimization of process conditions for developing yoghurt like probiotic product from peanut S Bansal, M Mangal, SK Sharma, DN Yadav, RK Gupta Lwt 73, 6-12, 2016 | 55 | 2016 |
| Validation of drying models and rehydration characteristics of betel (Piper betel L.) leaves S Balasubramanian, R Sharma, RK Gupta, RT Patil Journal of food science and technology 48, 685-691, 2011 | 53 | 2011 |
| Status of Pulse Milling Processes and Technologies: A Review Vishwakarma RK, Shivhare US, Gupta RK, Yadav DN, Arvind Jaiswal, Priyanka Prasad Critical Reviews in Food Science and Nutrition, 2017 | 51* | 2017 |
| Performance of centrifugal dehulling system for sunflower seeds RK Gupta, SK Das Journal of Food Engineering 42 (4), 191-198, 1999 | 51 | 1999 |
| Dengue virus transmission from living donor to recipient in liver transplantation: a case report RK Gupta, G Gupta, VK Chorasiya, P Bag, R Shandil, V Bhatia, ... Journal of clinical and experimental hepatology 6 (1), 59-61, 2016 | 49 | 2016 |
| Color kinetics of aonla shreds with amalgamated blanching during drying RK Gupta, P Kumar, A Sharma, RT Patil International Journal of Food Properties 14 (6), 1232-1240, 2011 | 46 | 2011 |
| Friction coefficients of sunflower seed and kernel on various structural surfaces RK Gupta, SK Das Journal of Agricultural Engineering Research 71 (2), 175-180, 1998 | 44 | 1998 |
| Characters and the q-Analog of Weight Multiplicity RK Gupta Journal of the London Mathematical Society 2 (1), 68-76, 1987 | 43 | 1987 |
| Influence of particle size on physical and sensory attributes of mango pulp powder M Sharma, DM Kadam, S Chadha, RA Wilson, RK Gupta International Agrophysics 27 (3), 2013 | 42 | 2013 |
Ramabhau PatilChairman, Benevole Welfare Society for Post Harvest Technology在 ciae.res.in 的电子邮件经过验证
