| Screening the antifungal activity of essential oils against decay fungi from palmyrah leaf handicrafts S Mahilrajan, J Nandakumar, R Kailayalingam, NA Manoharan, ... Biological Research 47, 1-5, 2014 | 59 | 2014 |
| FORMULATION OF INSTANT SOUP MIX POWDER USING UNBOILED PALMYRAH (Borassus flabellifer) TUBER FLOUR AND LOCALLY AVAILABLE VEGETABLES N Niththiya, S Vasantharuba, M Subajini, S Srivijeindran | 21 | 2014 |
| Screening and identification of a thermophilic and alkalophilic bacterium producing xylanase. V Mahilrajan, S., Balakumar, S. and Arasaratnam Advances in Applied Science Research 3 (1), 242-250, 2012 | 13 | 2012 |
| Determination of Efficient Fermentation Inhibitor of Sweet Sap of Cocos Nucifera and Optimization of Concentration for Quality Outputs in Northern Sri Lanka SS Ranganathan Kapilan1*, Robika Kailayalingam2, Subajini Mahilrajan2 International Journal of Scientific Research in Agricultural Sciences 2 (7 …, 2015 | 11 | 2015 |
| Bioethanol production from Palmyrah (Borassus flabellifer) wastes using yeast E Christy, S Mahilrajan, G Chandrasena, R Kapilan Sci. Foundation Sri Lanka, 2022 | 10 | 2022 |
| www. ijarbs. com Coden: IJARQG (USA) R Kapilan, R Kailayalingam, S Mahilrajan, S Srivijeindran Int. J. Adv. Res. Biol. Sci 2 (10), 89-95, 2015 | 6 | 2015 |
| Process optimization of pectinase enzyme in Palmyrah fruit pulp for clarification WIS Sobini N International Journal of Food Science and Nutrition 3 (5), 178-181, 2018 | 5 | 2018 |
| Glycemic Index and Insulin Index of Palmyrah Based Edible Products Commonly Consumed in Jaffna S Mahilrajan, S Balakumar, V Arasaratnam, T Kumanan, R Kailayalinkam | 5 | 2017 |
| Optimization of dyeing condition and its dyeing on Palmyrah (Borassus flabellifer) leaves S Mahilrajan, J Nandakumar, R Kailayalingam, S SriVijeindran IOSR J. Environ. Sci. Toxicol. Food Technol 8, 47-52, 2014 | 5 | 2014 |
| Development of wine from pectinase treated Palmyrah fruit pulp by using toddy yeast N Sobini, I Wickramasinghe, M Subajini University of Jaffna, 2018 | 3 | 2018 |
| Effect of selected polyols and salts on stability of xylanase produced by Bacillus pumilus M Subajini, S Balakumar, V Arasaratnam University of Jaffna, 2014 | 3 | 2014 |
| Effect of Thermal Treatment on Keeping Quality of Palmyrah Sweet Sap S Surenther, S., Mahilrajan, S., Chandrasena, G., Robika, K and SriVijeindran Journal of Dry Zone Agriculture 3, 36-44, 2017 | 2* | 2017 |
| Preliminary phytochemical screening of extracts of palmyrah fruit pulp NA Manoharan, S Mahilrajan, ST SriVijeindran International Research Sessions 18, 239, 2014 | 2 | 2014 |
| Effect of Xylan on XylanaseProduction by Bacillus pumilus Under Submerged Fermentation S Mahilrajan, S Balakumar, V Arasaratnam Faculty of Science, University of Jaffna, 2012 | 2 | 2012 |
| Physicochemical characteristics of Palmyrah bottled toddy and their effect on storage S Mahilrajana, S Thurisingam Journal of Agriculture and Value Addition 5 (2), 2022 | 1 | 2022 |
| Palmyrah (Borassus flabellifer L.) Toddy as a Source of Vinegar Production and its Chemical Analysis. S Keerthiga, S Mahilrajan, JWA Sajiwanie Journal of Agricultural Sciences (Sri Lanka) 17 (2), 2022 | 1 | 2022 |
| Isolation and Identification of Indigenous Yeast Strain and Its Potential for Yeast Extract Production S Mahilrajan, EC Jeyaseelan, S Srivijeindran Research gate, 2021 | 1 | 2021 |
| Optimization of Fermentation Medium for Bioethanol Production from Palmyrah Molasses S Sinnarasa, P Silva, A Alakolanga, S Mahilrajan Uva Wellassa University of Sri Lanka, 2019 | 1 | 2019 |
| Kinetic properties of the purified xylanase from Bacillus pumilus S Mahilrajan, S Balakumar, V Arasaratnam University of Peradeniya, Sri Lanka, 2014 | 1 | 2014 |
| “Panampaniyaaram”: A Traditional Food Product Made with SmallMillet for Revitalization towards Sustainable Nutrition M Subajini, A Anushiyaa, P Nilukshiya, J Rajeenthini, V Roxsy, ... Vidyodaya Journal of Science 27 (01), 2024 | | 2024 |
Srithayalan SrivijeindranManager (Applied Research & Quality Control), Palmyrah Research Institute (PRI), Sri Lanka在 pdb.gov.lk 的电子邮件经过验证
