| Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations OY Celiktas, EEH Kocabas, E Bedir, FV Sukan, T Ozek, KHC Baser Food Chemistry 100 (2), 553-559, 2007 | 985 | 2007 |
| Inhibitory effects of rosemary extracts, carnosic acid and rosmarinic acid on the growth of various human cancer cell lines O Yesil-Celiktas, C Sevimli, E Bedir, F Vardar-Sukan Plant foods for human nutrition 65, 158-163, 2010 | 423 | 2010 |
| The biotechnology of ethanol. Classical and future applications M Roehr, N Kosaric, F Vardar-Sukan, HJ Pieper, T Senn | 247 | 2001 |
| Effect of cycling dissolved oxygen concentrations on product formation in penicillin fermentations F Vardar, MD Lilly European journal of applied microbiology and biotechnology 14, 203-211, 1982 | 189 | 1982 |
| Foaming: consequences, prevention and destruction F Vardar-Sukan Biotechnology advances 16 (5-6), 913-948, 1998 | 167 | 1998 |
| Production of Sophorolipids from Candida bombicola ATCC 22214 Using Turkish Corn Oil and Honey G Pekin, F Vardar‐Sukan, N Kosaric Engineering in Life Sciences 5 (4), 357-362, 2005 | 155 | 2005 |
| In vitro antioxidant activities of Rosmarinus officinalis extracts treated with supercritical carbon dioxide OY Celiktas, E Bedir, FV Sukan Food Chemistry 101 (4), 1457-1464, 2007 | 146 | 2007 |
| Determination of phenolic content and antioxidant activity of extracts obtained from Rosmarinus officinalis’ calli O Yesil-Celiktas, P Nartop, A Gurel, E Bedir, F Vardar-Sukan Journal of plant physiology 164 (11), 1536-1542, 2007 | 132 | 2007 |
| Influences of different stress media and high light intensities on accumulation of astaxanthin in the green alga Haematococcus pluvialis E Imamoglu, MC Dalay, FV Sukan New biotechnology 26 (3-4), 199-204, 2009 | 126 | 2009 |
| Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times O Yesil-Celiktas, G Girgin, H Orhan, HJ Wichers, E Bedir, F Vardar-Sukan European Food Research and Technology 224, 443-451, 2007 | 124 | 2007 |
| Comparison of different production processes for bioethanol B Caylak, FV Sukan Turkish Journal of Chemistry 22 (4), 351-360, 1998 | 118 | 1998 |
| Effect of different culture media and light intensities on growth of Haematococcus pluvialis. E Imamoglu, FV SUKAN, MC DALAY International Journal of Natural & Engineering Sciences 1 (3), 2007 | 111 | 2007 |
| Dephenolisation of olive mill wastewater using adapted Trametes versicolor FE Ergül, S Sargın, G Öngen, FV Sukan International Biodeterioration & Biodegradation 63 (1), 1-6, 2009 | 105 | 2009 |
| Comparison of two different pneumatically mixed column photobioreactors for the cultivation of Artrospira platensis (Spirulina platensis) S Oncel, FV Sukan Bioresource technology 99 (11), 4755-4760, 2008 | 100 | 2008 |
| Hydrogen production from marine biomass by hydrothermal gasification I Deniz, F Vardar-Sukan, M Yüksel, M Saglam, L Ballice, O Yesil-Celiktas Energy Conversion and Management 96, 124-130, 2015 | 84 | 2015 |
| Large scale cultivation of plant cell and tissue culture in bioreactors O Yesil-Celiktas, A Gurel, F Vardar-Sukan Transworld Research Network 37 (661), 2, 2010 | 73 | 2010 |
| Photo-bioproduction of hydrogen by Chlamydomonas reinhardtii using a semi-continuous process regime S Oncel, F Vardar-Sukan International Journal of Hydrogen Energy 34 (18), 7592-7602, 2009 | 72 | 2009 |
| Building technology transfer capacity in Turkish universities: A critical analysis M Ranga, S Temel, IM Ar, RB Yesilay, FV Sukan European Journal of Education 51 (1), 90-106, 2016 | 65 | 2016 |
| Scale-up and kinetic modeling for bioethanol production E Imamoglu, FV Sukan Bioresource technology 144, 311-320, 2013 | 63 | 2013 |
| Potential source of energy and chemical products N Kosaric, F Vardar-Sukan The Biotechnology of Ethanol: Classical and Future Applications, Roehr, M …, 2001 | 55 | 2001 |
