关注
Young-Do Nam
Young-Do Nam
Korea Food Research Institute
在 kfri.re.kr 的电子邮件经过验证
标题
引用次数
引用次数
年份
Innate immune homeostasis by the homeobox gene caudal and commensal-gut mutualism in Drosophila
JH Ryu, SH Kim, HY Lee, JY Bai, YD Nam, JW Bae, DG Lee, SC Shin, ...
science 319 (5864), 777-782, 2008
9032008
Insect gut bacterial diversity determined by environmental habitat, diet, developmental stage, and phylogeny of host
JH Yun, SW Roh, TW Whon, MJ Jung, MS Kim, DS Park, C Yoon, YD Nam, ...
Applied and environmental microbiology 80 (17), 5254-5264, 2014
7582014
Investigation of archaeal and bacterial diversity in fermented seafood using barcoded pyrosequencing
SW Roh, KH Kim, YD Nam, HW Chang, EJ Park, JW Bae
The ISME journal 4 (1), 1-16, 2010
3032010
Comparative analysis of Korean human gut microbiota by barcoded pyrosequencing
YD Nam, MJ Jung, SW Roh, MS Kim, JW Bae
PloS one 6 (7), e22109, 2011
2652011
Microbial community analysis of Korean soybean pastes by next-generation sequencing
YD Nam, SY Lee, SI Lim
International journal of food microbiology 155 (1-2), 36-42, 2012
2422012
Impact of pelvic radiotherapy on gut microbiota of gynecological cancer patients revealed by massive pyrosequencing
YD Nam, HJ Kim, JG Seo, SW Kang, JW Bae
PloS one 8 (12), e82659, 2013
2172013
Comparing microarrays and next-generation sequencing technologies for microbial ecology research
SW Roh, GCJ Abell, KH Kim, YD Nam, JW Bae
Trends in biotechnology 28 (6), 291-299, 2010
2122010
Amplification of uncultured single-stranded DNA viruses from rice paddy soil
KH Kim, HW Chang, YD Nam, SW Roh, MS Kim, Y Sung, CO Jeon, ...
Applied and environmental microbiology 74 (19), 5975-5985, 2008
2052008
Analysis of yeast and archaeal population dynamics in kimchi using denaturing gradient gel electrophoresis
HW Chang, KH Kim, YD Nam, SW Roh, MS Kim, CO Jeon, HM Oh, ...
International Journal of Food Microbiology 126 (1-2), 159-166, 2008
1792008
Comparison of DNA extraction methods for human gut microbial community profiling
MY Lim, EJ Song, SH Kim, J Lee, YD Nam
Systematic and applied microbiology 41 (2), 151-157, 2018
1732018
Development and evaluation of genome-probing microarrays for monitoring lactic acid bacteria
JW Bae, SK Rhee, JR Park, WH Chung, YD Nam, I Lee, H Kim, YH Park
Applied and environmental microbiology 71 (12), 8825-8835, 2005
1572005
Probiotics in human health and disease: from nutribiotics to pharmabiotics
ES Lee, EJ Song, YD Nam, SY Lee
Journal of Microbiology 56, 773-782, 2018
1332018
The effect of taxonomic classification by full-length 16S rRNA sequencing with a synthetic long-read technology
J Jeong, K Yun, S Mun, WH Chung, SY Choi, Y Nam, MY Lim, CP Hong, ...
Scientific reports 11 (1), 1727, 2021
1272021
Unexpected convergence of fungal and bacterial communities during fermentation of traditional Korean alcoholic beverages inoculated with various natural starters
MJ Jung, YD Nam, SW Roh, JW Bae
Food microbiology 30 (1), 112-123, 2012
1262012
The influence of in vitro pectin fermentation on the human fecal microbiome
SJ Bang, G Kim, MY Lim, EJ Song, DH Jung, JS Kum, YD Nam, CS Park, ...
Amb Express 8, 1-9, 2018
1162018
Bacterial, archaeal, and eukaryal diversity in the intestines of Korean people
YD Nam, HW Chang, KH Kim, SW Roh, MS Kim, MJ Jung, SW Lee, ...
The Journal of Microbiology 46, 491-501, 2008
1122008
Comparative evaluation of spoilage-related bacterial diversity and metabolite profiles in chilled beef stored under air and vacuum packaging
AR Mansur, EJ Song, YS Cho, YD Nam, YS Choi, DO Kim, DH Seo, ...
Food microbiology 77, 166-172, 2019
1102019
Phylogenetic Characterization of Two Novel Commensal Bacteria Involved with Innate Immune Homeostasis in Drosophila melanogaster
SW Roh, YD Nam, HW Chang, KH Kim, MS Kim, JH Ryu, SH Kim, WJ Lee, ...
Applied and Environmental Microbiology 74 (20), 6171-6177, 2008
1062008
Weissella cibaria WIKIM28 ameliorates atopic dermatitis-like skin lesions by inducing tolerogenic dendritic cells and regulatory T cells in BALB/c mice
SK Lim, MS Kwon, J Lee, YJ Oh, JY Jang, JH Lee, HW Park, YD Nam, ...
Scientific Reports 7 (1), 40040, 2017
1032017
Metatranscriptome analysis of lactic acid bacteria during kimchi fermentation with genome-probing microarrays
YD Nam, HW Chang, KH Kim, SW Roh, JW Bae
International journal of food microbiology 130 (2), 140-146, 2009
1032009
系统目前无法执行此操作,请稍后再试。
文章 1–20