An integrative model of consumers' intentions to purchase travel online S Amaro, P Duarte Tourism management 46, 64-79, 2015 | 922 | 2015 |
A PLS model to study brand preference: An application to the mobile phone market PAO Duarte, MLB Raposo Handbook of partial least squares: Concepts, methods and applications, 449-485, 2010 | 768 | 2010 |
How convenient is it? Delivering online shopping convenience to enhance customer satisfaction and encourage e-WOM P Duarte, SC Silva, MB Ferreira Journal of Retailing and Consumer Services 44 (September), 161-169, 2018 | 559 | 2018 |
Travelers’ use of social media: A clustering approach S Amaro, P Duarte, C Henriques Annals of Tourism Research 59, 1-15, 2016 | 405 | 2016 |
Understanding university image: a structural equation model approach PO Duarte, HB Alves, MB Raposo International review on public and nonprofit marketing 7, 21-36, 2010 | 269 | 2010 |
A mixed methods UTAUT2-based approach to assess mobile health adoption P Duarte, JC Pinho Journal of Business Research 102 (September), 140-150, 2019 | 259 | 2019 |
Destination image and loyalty development: the impact of tourists’ food experiences at gastronomic events JA Folgado-Fernández, JM Hernández-Mogollón, P Duarte Scandinavian Journal of Hospitality and Tourism 17 (1), 92-110, 2017 | 222 | 2017 |
Online travel purchasing: A literature review S Amaro, P Duarte Journal of Travel & Tourism Marketing 30 (8), 755-785, 2013 | 205 | 2013 |
The contribution of cultural events to the formation of the cognitive and affective images of a tourist destination JM Hernández-Mogollón, PA Duarte, JA Folgado-Fernández Journal of Destination Marketing & Management 8 (June), 170-178, 2018 | 203 | 2018 |
Dimensions of service quality and satisfaction in healthcare: a patient’s satisfaction index ML Raposo, HM Alves, PA Duarte Service Business 3, 85-100, 2009 | 200 | 2009 |
Methods for modelling reflective-formative second order constructs in PLS: An application to online travel shopping P Duarte, S Amaro Journal of Hospitality and Tourism Technology 9 (3), 295-313, 2018 | 182 | 2018 |
Drivers of snack foods impulse buying behaviour among young consumers P Duarte, M Raposo, M Ferraz British Food Journal 115 (9), 1233-1254, 2013 | 131 | 2013 |
Event tourism analysis and state of the art JM Hernández-Mogollón, JA Folgado-Fernández, PAO Duarte European journal of tourism, hospitality and recreation 5 (2), 83-102, 2014 | 98 | 2014 |
Using a satisfaction index to compare students’ satisfaction during and after higher education service consumption PO Duarte, MB Raposo, HB Alves Tertiary Education and Management 18, 17-40, 2012 | 93 | 2012 |
Imagen del destino y marca turística: sinergias e implicaciones JAF Fernández, PAO Duarte, JMH Mogollón Tourism & Management Studies 1, 904-914, 2011 | 84 | 2011 |
The role of social embarrassment, sustainability, familiarity and perception of hygiene in second-hand clothing purchase experience SC Silva, A Santos, P Duarte, B Vlačić International Journal of Retail & Distribution Management 49 (6), 717-734, 2021 | 80 | 2021 |
Multichannel versus omnichannel: a price-segmented comparison from the fashion industry S Silva, P Duarte, A Sundetova International Journal of Retail & Distribution Management, 2020 | 78 | 2020 |
The value of textual haptic information in online clothing shopping T Rodrigues, SC Silva, P Duarte Journal of Fashion Marketing and Management 21 (1), 88-102, 2017 | 76 | 2017 |
Motives to engage with sports brands on Facebook and Instagram–The case of a Portuguese football club JC Machado, CC Martins, FC Ferreira, SC Silva, PA Duarte International Journal of Sports Marketing and Sponsorship 21 (2), 325-349, 2020 | 64 | 2020 |
How companies evaluate the ROI of social media marketing programmes: insights from B2B and B2C SC Silva, PAO Duarte, SR Almeida Journal of Business & Industrial Marketing 35 (12), 2097-2110, 2020 | 60 | 2020 |