| Riboflavin as a photosensitizer. Effects on human health and food quality DR Cardoso, SH Libardi, LH Skibsted Food & function 3 (5), 487-502, 2012 | 304 | 2012 |
| Brazilian Capsicum peppers: capsaicinoid content and antioxidant activity S Bogusz Jr, SH Libardi, FFG Dias, JP Coutinho, VC Bochi, D Rodrigues, ... Journal of the Science of Food and Agriculture 98 (1), 217-224, 2018 | 87 | 2018 |
| Reduction of ferrylmyoglobin by hydrogen sulfide. Kinetics in relation to meat greening SH Libardi, H Pindstrup, DR Cardoso, LH Skibsted Journal of agricultural and food chemistry 61 (11), 2883-2888, 2013 | 38 | 2013 |
| Heterobimetallic nickel (II) and palladium (II) complexes derived from S-benzyl-N-(ferrocenyl) methylenedithiocarbazate: Trypanocidal activity and interaction with Trypanosoma … ZA Carneiro, JC Lima, CD Lopes, APS Gaspari, S de Albuquerque, ... European Journal of Medicinal Chemistry 180, 213-223, 2019 | 27 | 2019 |
| Oxidation of carbon monoxide by perferrylmyoglobin SH Libardi, LH Skibsted, DR Cardoso Journal of agricultural and food chemistry 62 (8), 1950-1955, 2014 | 16 | 2014 |
| Deactivation of ferrylmyoglobin by vanillin as affected by vanillin binding to β-lactoglobulin SH Libardi, JC Borges, LH Skibsted, DR Cardoso Journal of agricultural and food chemistry 59 (11), 6202-6208, 2011 | 13 | 2011 |
| Reduction of ferrylmyoglobin by cysteine as affected by pH SH Libardi, H Pindstrup, JM Amigo, DR Cardoso, LH Skibsted RSC Advances 4 (105), 60953-60958, 2014 | 12 | 2014 |
| Chemical Composition, Antioxidant and Antibacterial Activities of Essential Oil From Cymbopogon densiflorus (Steud.) Stapf Flowers PVD Spencer, SH Libardi, FFG Dias, WS Oliveira, RL Thomasini, ... Journal of Essential Oil Bearing Plants 24 (1), 40-52, 2021 | 9 | 2021 |
| Structural studies of Old Yellow Enzyme of Leishmania braziliensis in solution LLW Veloso-Silva, PR Dores-Silva, DE Bertolino-Reis, ... Archives of biochemistry and biophysics 661, 87-96, 2019 | 8 | 2019 |
| Interaction of Glossoscolex paulistus extracellular hemoglobin with hydrogen peroxide: Formation and decay of ferryl-HbGp SH Libardi, FR Alves, M Tabak International journal of biological macromolecules 111, 271-280, 2018 | 5 | 2018 |
| Atividade antioxidante da vanilina e do ácido vanílico e o efeito da complexação por proteínas do soro do leite na desativação de radicais e ferrilmioglobina em condições … SH Libardi Universidade de São Paulo, 2010 | 5 | 2010 |
| Interaction between diterpene icetexanes and old yellow enzymes of Leishmania braziliensis and Trypanosoma cruzi SH Libardi, A Ahmad, FB Ferreira, RJ Oliveira, ÍP Caruso, FA Melo, ... International Journal of Biological Macromolecules 259, 129192, 2024 | 3 | 2024 |
| Aspectos da interação entre compostos fenólicos e proteínas do soro do leite e a sua influência na atividade antioxidante do produto SH Libardi, DR Cardoso Resumos, 2009 | 2 | 2009 |
| Gold (I) and Silver (I) Complexes Containing Hybrid Sulfonamide/Thiourea Ligands as Potential Leishmanicidal Agents AP Borges, MMS Obata, SH Libardi, RO Trevisan, VM Deflon, U Abram, ... Pharmaceutics 16 (4), 452, 2024 | | 2024 |
| Studies on mitochondrial chaperone system proteins TRAP-1 and CyP-D, characterization e interaction EFL Santos, M Giudice, SH Libardi, CHI Ramos, JC Borges, LMG Borges Abstract book, 2022 | | 2022 |
| -Study of the interaction of substrates and inhibitors of the enzymatic activity of the Old Yellow Enzymes of Leishmania braziliensis TC Moura, SH Libardi, JC Borges Abstract book, 2022 | | 2022 |
| Infrared spectroscopy of the Old Yellow enzyme from Leishmania braziliensis under electrochemical control JC Pacheco, LJA Macedo, GC Sedenho, SH Libardi, JC Borges, ... Book of Abstracts, 2022 | | 2022 |
| Estudo da estabilidade das old yellow enzymes de Leishmania braziliensis e Trypanosoma cruzi em função do pH TC Moura, SH Libardi, JC Borges Resumos, 2021 | | 2021 |
| Interaction studies of TcOYE and LbOYE with brussonol and two analogs SH Libardi, A Ahmad, ACB Burtoloso, JC Borges Abstracts, 2018 | | 2018 |
| Cinética de redução da ferrilmioglobina pela cisteina: efeito do pH e da presença de ácidos de lewis FM Marques, SH Libardi, DR Cardoso Resumos, 2015 | | 2015 |
Daniel R. CardosoProf. Associado, Universidade de São Paulo在 iqsc.usp.br 的电子邮件经过验证
