| Measuring the success of PeduliLindungi application use for supporting COVID-19 prevention: a case study among college students in Jakarta, Indonesia MI Nurmansyah, C Rosidati, Y Yustiyani, NM Nasir Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal …, 2022 | 18 | 2022 |
| Formulasi bubur instan menggunakan komposit tepung kacang merah dan pati ganyong sebagai makanan sapihan Y Yustiyani, B Setiawan Jurnal Gizi dan Pangan 8 (2), 95-102, 2013 | 10 | 2013 |
| Maternal and Cord Blood Saturated Fatty Acid Level and Infant Adiposity Y Kusen, F Anwar, M Dewi Jurnal Gizi dan Pangan 16 (2), 119-128, 2021 | 3 | 2021 |
| Penggunaan Pendekatan Emo-Demo dalam Edukasi Pencegahan Stunting pada Orang Tua Siswa Taman Kanak-kanak: The Use of the Emo-Demo Approach in Stunting Prevention Education for … Y Yustiyani, M Nurmansyah Poltekita: Jurnal Pengabdian Masyarakat 3 (2), 250-257, 2022 | 2 | 2022 |
| ENERGY AND SUGAR CONTENT OF READY-TO-DRINK TEA AND COFFEE MARKETED IN SOUTH TANGERANG, INDONESIA. Y Yustiyani National Nutrition Journal/Media Gizi Indonesia 19, 2024 | | 2024 |
| Hubungan antara Karakteristik, Pengetahuan, dan Perilaku Ibu dengan Status Gizi Balita Usia 24-59 Bulan Y Yustiyani Jurnal Gizi Kerja dan Produktivitas 4 (2), 127-134, 2023 | | 2023 |
| Beliefs about the smoking effect on COVID-19 as significant factors in smoking cessation efforts MI Nurmansyah, Y Yustiyani, NM Nasir, DW Kurniawan International Journal of Public Health 12 (1), 48-55, 2023 | | 2023 |
| Development of Snack Bar from Edamame and Pumpkin Seed as Healthy Snack for Teenagers Y Kusen, AD Nurhayati, A Nuraelah, M Asshidiq, N Azhim, I Ratikasari, ... ANNALS OF NUTRITION AND METABOLISM 75, 171-172, 2019 | | 2019 |
Mochamad Iqbal NurmansyahUniversitas Islam Negeri Syarif Hidayatullah Jakarta在 uinjkt.ac.id 的电子邮件经过验证
