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RONAN CARLOS COLOMBO
RONAN CARLOS COLOMBO
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Bioactive compounds and antioxidant activity of buriti fruits, during the postharvest, harvested at different ripening stages
JT Milanez, LC Neves, RC Colombo, M Shahab, SR Roberto
Scientia Horticulturae 227, 10-21, 2018
602018
Relationship between anthocyanins and skin color of table grapes treated with abscisic acid at different stages of berry ripening
M Shahab, SR Roberto, S Ahmed, RC Colombo, JP Silvestre, R Koyama, ...
Scientia Horticulturae 259, 108859, 2020
572020
Berry-cluster thinning to prevent bunch compactness of ‘BRS Vitoria’, a new black seedless grape
SR Roberto, WFS Borges, RC Colombo, R Koyama, I Hussain, ...
Scientia Horticulturae 197, 297-303, 2015
472015
Pre-harvest studies of buriti (Mauritia flexuosa LF), a Brazilian native fruit, for the characterization of ideal harvest point and ripening stages
JT Milanez, LC Neves, PMC da Silva, VJ Bastos, M Shahab, RC Colombo, ...
Scientia Horticulturae 202, 77-82, 2016
332016
Proposal of double-cropping system for'BRS Isis' seedless grape grown in subtropical area
S Ahmed, SR Roberto, M Shahab, RC Colombo, JP Silvestre, R Koyama, ...
Scientia Horticulturae 251, 118-126, 2019
312019
Biometric description of fruits and seeds, germination and imbibition pattern of desert rose [Adenium obesum (Forssk.), Roem. & Schult.]
RC Colombo, V Favetta, LY Yamamoto, GAC Alves, J Abati, ...
Journal of Seed Science 37 (04), 206-213, 2015
282015
Innovation in propagation of fruit, vegetable and ornamental plants
SR Roberto, RC Colombo
Horticulturae 6 (2), 23, 2020
252020
Analysis of the phenolic composition and yield of ‘BRS Vitoria’seedless table grape under different bunch densities using HPLC–DAD–ESI-MS/MS
RC Colombo, SR Roberto, SL Nixdorf, J Pérez-Navarro, S Gómez-Alonso, ...
Food Research International 130, 108955, 2020
252020
Adenium obesum as a new potted flower: growth management
RC Colombo, MA Cruz, DU Carvalho, RT Hoshino, GAC Alves, RT Faria
Ornamental horticulture 24 (3), 197-205, 2018
252018
Cryopreservation of seeds of Encholirium spectabile Martius ex Schultes f. by the vitrification method
EAP Ferrari, RC Colombo, RT Faria, RJ Takane
Revista Ciência Agronômica 47, 172-177, 2016
232016
Berry-cluster thinning to reduce compactness of ‘Black Star’table grapes
SR Roberto, CH Mashima, RC Colombo, AM Assis, R Koyama, ...
Ciência Rural 47, e20160661, 2017
222017
Cutting types collected at different seasons on blackberry multiplication
I Hussain, SR Roberto, RC Colombo, A ASSIS, R Koyama
Revista Brasileira de Fruticultura 39, e-939, 2017
212017
Phenolic composition of peels from different Jaboticaba species determined by HPLC-DAD-ESI/MSn and antiproliferative activity in tumor cell lines
MC Paludo, SBP de Oliveira, LF de Oliveira, RC Colombo, ...
Current Plant Biology 29, 100233, 2022
202022
Temperatura na germinação de sementes de genótipos de pitaya
AB Lone, RC Colombo, V Favetta, LSA Takahashi, RT Faria
Semina: Ciências Agrárias 35 (4Supl), 2251-2258, 2014
202014
Optimizing the Extraction of Anthocyanins from the Skin and Phenolic Compounds from the Seed of Jabuticaba Fruits (Myrciaria jabuticaba (Vell.) O. Berg) with …
MC Paludo, RC Colombo, J Teixeira Filho, I Hermosín-Gutiérrez, ...
Journal of the Brazilian Chemical Society 30 (7), 1506-1515, 2019
192019
Abscisic acid application affects color and acceptance of the new hybrid ‘BRS Melodia’seedless grape grown in a subtropical region
R Koyama, RC Colombo, WFS Borges, JP Silvestre, I Hussain, M Shahab, ...
HortScience 54 (6), 1055-1060, 2019
192019
Bunch sizing of ‘BRS Nubia’table grape by inflorescence management, shoot tipping and berry thinning
JP Silvestre, SR Roberto, RC Colombo, LSA Gonçalves, R Koyama, ...
Scientia horticulturae 225, 764-770, 2017
192017
Characterization of the phenolic ripening development of ‘BRS Vitoria’seedless table grapes using HPLC–DAD–ESI-MS/MS
RC Colombo, SR Roberto, MA da Cruz, DU de Carvalho, LY Yamamoto, ...
Journal of Food Composition and Analysis 95, 103693, 2021
182021
Cattleya forbesii x Cattleya bowringiana: a new hybrid of Cattleya orchid
RC Colombo, RT Hoshino, EAP Ferrari, GAC Alves, RT Faria
Crop Breeding and Applied Biotechnology 17 (2), 184-186, 2017
182017
Postharvest behavior of camu-camu fruits based on harvesting time and nutraceutical properties
LC Neves, AJ de Campos, L Cisneros-Zevallos, RC Colombo, ...
Scientia Horticulturae 217, 276-284, 2017
182017
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