| Amino acid compositions of 27 food fishes and their importance in clinical nutrition B Mohanty, A Mahanty, S Ganguly, TV Sankar, K Chakraborty, ... Journal of amino acids 2014 (1), 269797, 2014 | 292 | 2014 |
| Digestive enzymes and metabolic profile of Labeo rohita fingerlings fed diets with different crude protein levels D Debnath, AK Pal, NP Sahu, S Yengkokpam, K Baruah, D Choudhury, ... Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2007 | 242 | 2007 |
| Dietary microbial phytase and citric acid synergistically enhances nutrient digestibility and growth performance of Labeo rohita (Hamilton) juveniles at sub‐optimal … K Baruah, NP Sahu, AK Pal, KK Jain, D Debnath, SC Mukherjee Aquaculture Research 38 (2), 109-120, 2007 | 213 | 2007 |
| Dietary protein level, microbial phytase, citric acid and their interactions on bone mineralization of Labeo rohita (Hamilton) juveniles K Baruah, AK Pal, NP Sahu, KK Jain, SC Mukherjee, D Debnath Aquaculture Research 36 (8), 803-812, 2005 | 206 | 2005 |
| Effect of dietary microbial phytase supplementation on growth and nutrient digestibility of Pangasius pangasius (Hamilton) fingerlings D Debnath, AK Pal, NP Sahu, KK Jain, S Yengkokpam, SC Mukherjee Aquaculture Research 36 (2), 180-187, 2005 | 196 | 2005 |
| Dietary phytase: an ideal approach for a cost effective and low-polluting aquafeed K Baruah, NP Sahu, AK Pal, D Debnath WorldFish, 2004 | 191 | 2004 |
| Interactions of Dietary Microbial Phytase, Citric Acid and Crude Protein Level on Mineral Utilization by Rohu, Labeo rohita (Hamilton), Juveniles K Baruah, NP Sahu, AK Pal, D Debnath, S Yengkokpam, SC Mukherjee Journal of the World Aquaculture Society 38 (2), 238-249, 2007 | 145 | 2007 |
| Thermal tolerance and metabolic activity of yellowtail catfish Pangasius pangasius (Hamilton) advanced fingerlings with emphasis on their culture potential D Debnath, AK Pal, NP Sahu, K Baruah, S Yengkokpam, T Das, ... Aquaculture 258 (1), 606-610, 2006 | 108 | 2006 |
| Microbial Phytase Supplementation in Rohu, Labeo rohita, Diets Enhances Growth Performance and Nutrient Digestibility K Baruah, AK Pal, NP Sahu, D Debnath, P Nourozitallab, P Sorgeloos Journal of the world Aquaculture Society 38 (1), 129-137, 2007 | 93 | 2007 |
| Present scenario and future prospects of phytase in aquafeed-Review D Debnath, NP Sahu, AK Pal, K Baruah, S Yengkokpam, SC Mukherjee Asian-australasian journal of animal sciences 18 (12), 1800-1812, 2005 | 91 | 2005 |
| Status, potential, prospects and issues of floodplain wetland fisheries in India: Synthesis and review for sustainable management UK Sarkar, P Mishal, S Borah, G Karnatak, G Chandra, S Kumari, ... Reviews in Fisheries Science and Aquaculture 29, 1-32, 2021 | 88 | 2021 |
| Acclimation of Anabas testudineus (Bloch) to three test temperatures influences thermal tolerance and oxygen consumption K Sarma, AK Pal, S Ayyappan, T Das, SM Manush, D Debnath, K Baruah Fish physiology and biochemistry 36, 85-90, 2010 | 85 | 2010 |
| Metabolic and cellular stress responses of catfish, Horabagrus brachysoma (Günther) acclimated to increasing temperatures RS Dalvi, T Das, D Debnath, S Yengkokpam, K Baruah, LR Tiwari, AK Pal Journal of Thermal Biology 65, 32-40, 2017 | 82 | 2017 |
| Mineral status of Pangasius pangasius (Hamilton) fingerlings in relation to supplemental phytase: absorption, whole‐body and bone mineral content D Debnath, NP Sahu, AK Pal, KK Jain, S Yengkokpam, SC Mukherjee Aquaculture Research 36 (4), 326-335, 2005 | 76 | 2005 |
| Nutritional quality in terms of amino acid and fatty acid of five coldwater fish species: implications to human health D Sarma, MS Akhtar, P Das, P Das, N Shahi, A Ciji, PC Mahanta, ... National Academy Science Letters 36, 385-391, 2013 | 73 | 2013 |
| Oxidative stability of fish oil enriched drinking yoghurt NS Nielsen, D Debnath, C Jacobsen International Dairy Journal 17 (12), 1478-1485, 2007 | 70 | 2007 |
| Metabolic modulation in Labeo rohita fingerlings during starvation: Hsp70 expression and oxygen consumption S Yengkokpam, AK Pal, NP Sahu, KK Jain, R Dalvi, S Misra, D Debnath Aquaculture 285 (1), 234-237, 2008 | 66 | 2008 |
| Short-term periodic feed deprivation in Labeo rohita fingerlings: effect on the activities of digestive, metabolic and anti-oxidative enzymes S Yengkokpam, D Debnath, P A.K., NP Sahu, KK Jain, P Norouzitallab, ... Aquaculture 412, 186-192, 2013 | 63 | 2013 |
| Lipotropes promote immunobiochemical plasticity and protect fish against low-dose pesticide-induced oxidative stress NA Muthappa, S Gupta, S Yengkokpam, D Debnath, N Kumar, AK Pal, ... Cell Stress and Chaperones 19 (1), 61-81, 2014 | 54 | 2014 |
| Gelatinized carbohydrates in the diet of Catla catla Fingerlings: effect of levels and sources on nutrient utilization, body composition and tissue enzyme activities S Yengkokpam, NP Sahu, AK Pal, SC Mukherjee, D Debnath Asian-Australasian Journal of Animal Sciences 20 (1), 89-99, 2007 | 54 | 2007 |
Sona YengkokpamICAR-Central Inland Fisheries Research Institute在 icar.gov.in 的电子邮件经过验证
