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Dr. Vinkel Kumar Arora
Dr. Vinkel Kumar Arora
Associate Professor, NIFTEM
在 niftem.ac.in 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Design and performance evaluation of an evacuated tube solar dryer for drying garlic clove
S Malakar, VK Arora, PK Nema
Renewable Energy 168, 568-580, 2021
632021
Extrusion-based 3D food printing: Technological approaches, material characteristics, printing stability, and post-processing
S Hussain, S Malakar, VK Arora
Food Engineering Reviews 14 (1), 100-119, 2022
592022
Design and performance evaluation of a passive flat plate collector solar dryer for agricultural products
OA Babar, A Tarafdar, S Malakar, VK Arora, PK Nema
Journal of Food Process Engineering 43 (10), e13484, 2020
572020
A comparative study of CAE and experimental results of leaf springs in automotive vehicles
V Arora, ML Aggarwal, G Bhushan
International journal of engineering science and technology 3 (9), 6856-6866, 2011
512011
Evacuated tube solar and sun drying of beetroot slices: Comparative assessment of thermal performance, drying kinetics, and quality analysis
S Malakar, M Alam, VK Arora
Solar Energy 233, 246-258, 2022
462022
Effect of PCM assisted flat plate collector solar drying of green chili on retention of bioactive compounds and control of aflatoxins development
OA Babar, VK Arora, PK Nema, A Kasara, A Tarafdar
Solar Energy 229, 102-111, 2021
362021
Formulation of protein enriched 3D printable food matrix and evaluation of textural, rheological characteristics and printing stability
S Hussain, VK Arora, S Malakar
Journal of Food Processing and Preservation 45 (2), e15182, 2021
322021
Sweet lime (Citrus limetta) peel waste drying approaches and effect on quality attributes, phytochemical and functional properties
S Suri, A Singh, PK Nema, S Malakar, VK Arora
Food Bioscience 48, 101789, 2022
292022
Investigation on rice flour and jaggery paste as food material for extrusion‐based 3D printing
S Thangalakshmi, VK Arora, BP Kaur, S Malakar
Journal of Food Processing and Preservation 45 (4), e15375, 2021
272021
Eye design analysis of single leaf spring in automotive vehicles using CAE tools
V Arora, G Bhushan, ML Aggarwal
International journal of applied engineering and technology 1 (1), 88-97, 2011
272011
Internet of Things in food processing and its potential in Industry 4.0 era: A review
H Dadhaneeya, PK Nema, VK Arora
Trends in Food Science & Technology, 2023
232023
Selection of phase change material for solar thermal storage application: a comparative study
OA Babar, VK Arora, PK Nema
Journal of the Brazilian Society of Mechanical Sciences and Engineering 41, 1-14, 2019
232019
Drying kinetics, mass transfer parameters, and specific energy consumption analysis of watermelon seeds dried using the convective dryer
P Dhurve, VK Arora, DK Yadav, S Malakar
Materials Today: Proceedings 59, 926-932, 2022
222022
Vibro‐fluidized bed drying of pumpkin seeds: Assessment of mathematical and artificial neural network models for drying kinetics
P Dhurve, A Tarafdar, VK Arora
Journal of Food Quality 2021 (1), 7739732, 2021
222021
Fatigue life assessment of 65Si7 leaf springs: a comparative study
VK Arora, G Bhushan, ML Aggarwal
International scholarly research notices 2014 (1), 607272, 2014
222014
Development of phase change material assisted evacuated tube solar dryer: Investigation of thermal profile, drying characteristics, and functional properties of pumpkin slices
S Malakar, VK Arora
Innovative Food Science & Emerging Technologies 80, 103109, 2022
212022
Drying characteristics and quality analysis of pre-treated turmeric (Curcuma longa) using evacuated tube solar dryer with and without thermal energy storage
C Dutta, DK Yadav, VK Arora, S Malakar
Solar Energy 251, 392-403, 2023
182023
Exploring the factors affecting supply chain performance in dairy industry using exploratory factor analysis technique
RS Mor, A Bhardwaj, S Singh, VK Arora
International Journal of Industrial and Systems Engineering 36 (2), 248-265, 2020
172020
Enhancement of fatigue life of multi-leaf spring by parameter optimization using RSM
VK Arora, G Bhushan, ML Aggarwal
Journal of the Brazilian Society of Mechanical Sciences and Engineering 39 …, 2017
172017
Thin‐layer drying of sadabahar (Catharanthus roseus) leaves using different drying techniques and fate of bioactive compounds
A Kasara, OA Babar, A Tarafdar, T Senthilkumar, R Sirohi, VK Arora
Journal of Food Processing and Preservation 45 (2), e15140, 2020
162020
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