| Complete genome sequence of the probiotic lactic acid bacterium Lactobacillus acidophilus NCFM E Altermann, WM Russell, MA Azcarate-Peril, R Barrangou, BL Buck, ... Proceedings of the National Academy of Sciences 102 (11), 3906-3912, 2005 | 770 | 2005 |
| Construction of a rhizosphere pseudomonad with potential to degrade polychlorinated biphenyls and detection of bph gene expression in the rhizosphere GM Brazil, L Kenefick, M Callanan, A Haro, V De Lorenzo, DN Dowling, ... Applied and Environmental Microbiology 61 (5), 1946-1952, 1995 | 285 | 1995 |
| Exploring the impacts of postharvest processing on the microbiota and metabolite profiles during green coffee bean production F De Bruyn, SJ Zhang, V Pothakos, J Torres, C Lambot, AV Moroni, ... Applied and environmental microbiology 83 (1), e02398-16, 2017 | 245 | 2017 |
| Genome Sequence of Lactobacillus helveticus, an Organism Distinguished by Selective Gene Loss and Insertion Sequence Element Expansion M Callanan, P Kaleta, J O'Callaghan, O O'Sullivan, K Jordan, O McAuliffe, ... Journal of bacteriology 190 (2), 727-735, 2008 | 241 | 2008 |
| Inactivation of microorganisms by high isostatic pressure processing in complex matrices: A review E Georget, R Sevenich, K Reineke, A Mathys, V Heinz, M Callanan, ... Innovative Food Science & Emerging Technologies 27, 1-14, 2015 | 215 | 2015 |
| Comparative genomics of lactic acid bacteria reveals a niche-specific gene set O O'sullivan, J O'Callaghan, A Sangrador-Vegas, O McAuliffe, L Slattery, ... Bmc Microbiology 9, 1-9, 2009 | 156 | 2009 |
| Association of bovine leptin polymorphisms with energy output and energy storage traits in progeny tested Holstein-Friesian dairy cattle sires L Giblin, ST Butler, BM Kearney, SM Waters, MJ Callanan, DP Berry BMC genetics 11, 1-10, 2010 | 125 | 2010 |
| Temporal shotgun metagenomics of an Ecuadorian coffee fermentation process highlights the predominance of lactic acid bacteria V Pothakos, L De Vuyst, SJ Zhang, F De Bruyn, M Verce, J Torres, ... Current Research in Biotechnology 2, 1-15, 2020 | 56 | 2020 |
| (Ultra) high pressure homogenization for continuous high pressure sterilization of pumpable foods–a review E Georget, B Miller, M Callanan, V Heinz, A Mathys Frontiers in nutrition 1, 15, 2014 | 56 | 2014 |
| Iron‐responsive gene expression in Pseudomonas fluorescens M114; cloning and characterization of a transcription‐activating factor, PbrA R Sexton, PR Gill Jr, MJ Callanan, DJ O'Sullivan, DN Dowling, F O'Gara Molecular microbiology 15 (2), 297-306, 1995 | 56 | 1995 |
| Iron regulation in plant-associated Pseudomonas fluorescens M114: implications for biological control DN Dowling, R Sexton, A Fenton, I Delany, S Fedi, B McHugh, ... Molecular biology of pseudomonads, 502-511, 1996 | 55 | 1996 |
| Predicting the combinatorial effects of water activity, pH and organic acids on Listeria growth in media and complex food matrices L Nyhan, M Begley, A Mutel, Y Qu, N Johnson, M Callanan Food microbiology 74, 75-85, 2018 | 51 | 2018 |
| Modification of Lactobacillus β-glucuronidase activity by random mutagenesis MJ Callanan, WM Russell, TR Klaenhammer Gene 389 (2), 122-127, 2007 | 46 | 2007 |
| Bacterial spore inactivation by ultra-high pressure homogenization E Georget, B Miller, K Aganovic, M Callanan, V Heinz, A Mathys Innovative Food Science & Emerging Technologies 26, 116-123, 2014 | 45 | 2014 |
| In situ investigation of Geobacillus stearothermophilus spore germination and inactivation mechanisms under moderate high pressure E Georget, S Kapoor, R Winter, K Reineke, Y Song, M Callanan, E Ananta, ... Food microbiology 41, 8-18, 2014 | 41 | 2014 |
| Overexpression of peptidases in Lactococcus and evaluation of their release from leaky cells TR Tuler, MJ Callanan, TR Klaenhammer Journal of dairy science 85 (10), 2438-2450, 2002 | 37 | 2002 |
| Genome analysis of the obligately lytic bacteriophage 4268 of Lactococcus lactis provides insight into its adaptable nature M Trotter, O McAuliffe, M Callanan, R Edwards, GF Fitzgerald, A Coffey, ... Gene 366 (1), 189-199, 2006 | 34 | 2006 |
| Antioxidant activity and characterization of whey protein-based beverages: Effect of shelf life and gastrointestinal transit on bioactivity E Arranz, AR Corrochano, C Shanahan, M Villalva, L Jaime, S Santoyo, ... Innovative Food Science & Emerging Technologies 57, 102209, 2019 | 33 | 2019 |
| Mining the probiotic genome: advanced strategies, enhanced benefits, perceived obstacles M Callanan Current pharmaceutical design 11 (1), 25-36, 2005 | 33 | 2005 |
| Investigating the use of ultraviolet light emitting diodes (Uv-leds) for the inactivation of bacteria in powdered food ingredients L Nyhan, M Przyjalgowski, L Lewis, M Begley, M Callanan Foods 10 (4), 797, 2021 | 31 | 2021 |
