| Watermelon lycopene and allied health claims A Naz, MS Butt, MT Sultan, MMN Qayyum, RS Niaz EXCLI journal 13, 650, 2014 | 192 | 2014 |
| Persimmon (Diospyros kaki) fruit: hidden phytochemicals and health claims MS Butt, MT Sultan, M Aziz, A Naz, W Ahmed, N Kumar, M Imran EXCLI journal 14, 542, 2015 | 185 | 2015 |
| Green tea and anticancer perspectives: updates from last decade MS Butt, RS Ahmad, MT Sultan, MMN Qayyum, A Naz Critical reviews in food science and nutrition 55 (6), 792-805, 2015 | 152 | 2015 |
| Antioxidant indices of watermelon juice and lycopene extract. AN Ambreen Naz, MS Butt, IP Imran Pasha, HN Haq Nawaz | 67 | 2013 |
| Anti-oncogenic perspectives of spices/herbs: A comprehensive review MS Butt, A Naz, MT Sultan, MMN Qayyum EXCLI journal 12, 1043, 2013 | 48 | 2013 |
| Neuroprotective effects of oleuropein: Recent developments and contemporary research MS Butt, U Tariq, A Naz, M Rizwan Journal of Food Biochemistry 45 (12), e13967, 2021 | 30 | 2021 |
| Supplementation of powdered black cumin (Nigella sativa) seeds reduces the risk of hypercholesterolemia MT Sultan, MS Butt, RS Ahmad, R Batool, A Naz, H Suleria Functional Foods in Health and Disease 1 (12), 516-524, 2011 | 17 | 2011 |
| Prevalence of aflatoxins in selected dry fruits, impact of storage conditions on contamination levels and associated health risks on Pakistani consumers I Naeem, A Ismail, AU Rehman, Z Ismail, S Saima, A Naz, A Faraz, ... International journal of environmental research and public health 19 (6), 3404, 2022 | 13 | 2022 |
| Impediment effect of chemical agents (additives) on gluten development in cookie dough S Ahmad, A Naz, M Usman, A Amjad, I Pasha, U Farooq Journal of Food Science and Technology 59 (4), 1396-1406, 2022 | 12 | 2022 |
| Antioxidant and antimicrobial potential of dried cumin (Cuminum cyminum L.), caraway (Carum carvi L.) and turmeric powder (Curcuma longa L.) MT Sultan, MS Butt, S Akhtar, AN Ahmad, M Rauf, MS Saddique, A Naz J. Food. Agric. Environ 12, 71-76, 2014 | 12 | 2014 |
| Antimicrobial potential of banana peel: a natural preservative to improve food safety. N Shaukat, U Farooq, K Akram, A Shafi, Z Hayat, A Naz, A Hakim, K Hayat, ... | 10 | 2023 |
| Nutritional functions and antioxidative enzymes in juice extract from two different maturity stages of low temperature stored phalsa (Grewia subinaequalis DC) fruit H Hassan, M Amin, IA Rajwana, S Ullah, K Razzaq, HN Faried, G Akhtar, ... LWT 153, 112552, 2022 | 10 | 2022 |
| Influence of pregelatinized starch on rheology of composite flour, in vitro enzyme digestibility and textural properties of millet-based Chapatti M Nasir, S Ahmad, M Usman, U Farooq, A Naz, MA Murtaza, Q Shehzad, ... Carbohydrate Polymer Technologies and Applications 2, 100108, 2021 | 10 | 2021 |
| In-vitro and In-vivo management of Meloidogyne incognita (Kofoid and White) Chitwood and Rhizoctonia bataticola (Taub.) Butler in cotton using organic’s MA Khan, H Riaz, M Raheel, Q Shakeel, U Waheed, N Ahmed, M Bashair, ... Saudi Journal of Biological Sciences 28 (1), 1-9, 2021 | 10 | 2021 |
| Role of foliar spray of plant growth regulators in improving photosynthetic pigments and metabolites in Plantago ovata (Psyllium) under salt stress–A field appraisal A Samad, K Shaukat, MUR Ansari, M Nizar, N Zahra, A Naz, HMW Iqbal, ... Biocell 47 (3), 523-532, 2023 | 9 | 2023 |
| Pre-harvest oxalic acid application improves fruit size at harvest, Physico chemical and sensory attributes of ‘Red Flesh’apricot during fruit ripening M Ahmed, S Ullah, K Razzaq, IA Rajwana, G Akhtar, A Naz, M Amin, ... Journal of Horticultural Science and Technology 4 (2), 48-55, 2021 | 7 | 2021 |
| Comparative study of innovative blends prepared by fortification of date powder to alleviate child malnutrition N Raza, MU Arshad, F Saeed, U Farooq, A Naz, MS Murtaza, ... Food Science & Nutrition 8 (11), 5875-5887, 2020 | 4 | 2020 |
| Evaluation of enzymatic and non-enzymatic antioxidant potential of sprouted indigenous legumes from Pakistan A Naz, K Razzaq, N Raza, M Hussain, A Mujtaba, MI Afzal, M Umer, ... International Journal of Food Properties 26 (1), 1230-1243, 2023 | 3 | 2023 |
| Characterization of indigenous phalsa (Grewia subinequalis) genotypes using morphological traits and ISSR markers A Jamil, K Razzaq, IA Rajwana, A Naz, G Akhtar, S Ullah, HN Faried, ... Journal of King Saud University-Science 34 (7), 102237, 2022 | 3 | 2022 |
| Organic amendments mitigate salinity induced toxic effects in maize by modulating antioxidant defense system, photosynthetic pigments and ionic homeostasis U AFZA, K Imran, MU Chattha, R Maqbool, MB Chattha, NAZ Ambreen, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 50 (2), 12735-12735, 2022 | 3 | 2022 |
