Evaluation of pharmaceutical and microbial qualities of some herbal medicinal products in south western Nigeria A Okunlola, BA Adewoyin, OA Odeku Tropical Journal of Pharmaceutical Research 6 (1), 661-670, 2007 | 165 | 2007 |
Evaluation of starches obtained from four Dioscorea species as binding agent in chloroquine phosphate tablet formulations A Okunlola, OA Odeku Saudi Pharmaceutical Journal 19 (2), 95-105, 2011 | 74 | 2011 |
Microbead design for sustained drug release using four natural gums OA Odeku, A Okunlola, A Lamprecht International journal of biological macromolecules 58, 113-120, 2013 | 46 | 2013 |
Compressional characteristics and tableting properties of starches obtained from four Dioscorea species A Okunlola, OA Odeku Farmacia 57 (6), 756-770, 2009 | 43 | 2009 |
Characterization and evaluation of acid-modified starch of Dioscorea oppositifolia (Chinese yam) as a binder in chloroquine phosphate tablets A Okunlola, O Akingbala Brazilian Journal of Pharmaceutical Sciences 49, 699-708, 2013 | 31 | 2013 |
Development of repaglinide microspheres using novel acetylated starches of bitter and Chinese yams as polymers A Okunlola, AS Adebayo, MC Adeyeye International journal of biological macromolecules 94, 544-553, 2017 | 26 | 2017 |
Development of theophylline microbeads using pregelatinized breadfruit starch (artocarpus altilis) as a novel co-polymer for controlled release A Okunlola, SA Adewusi Advanced pharmaceutical bulletin 9 (1), 93, 2019 | 24 | 2019 |
Development of ibuprofen microspheres using acetylated plantain starches as polymer for sustained release A Okunlola, T Ghomorai Journal of Pharmaceutical Investigation 48 (5), 551-564, 2018 | 24 | 2018 |
Formulation of floating metronidazole microspheres using cassava starch (Manihot esculenta) as polymer OA Odeku, AA Aderogba, TO Ajala, OD Akin-Ajani, A Okunlola Journal of pharmaceutical investigation 47, 445-451, 2017 | 24 | 2017 |
Formulation and in vitro evaluation of natural gum-based microbeads for delivery of Ibuprofen OA Odeku, A Okunlola, A Lamprecht Tropical Journal of Pharmaceutical Research 13 (10), 1577-1583, 2014 | 22 | 2014 |
Microsphere formulations of ambroxol hydrochloride: influence of Okra (Abelmoschus esculentus) mucilage as a sustained release polymer A Okunlola, MA Odeniyi, MI Arhewoh Progress in biomaterials 9 (1), 65-80, 2020 | 20 | 2020 |
Comparative evaluation of starches obtained from Dioscorea species as intragranular tablet disintegrant A Okunlola, OA Odeku J Drug Delivery Sci Technol 18 (6), 445-447, 2008 | 17 | 2008 |
Design of bilayer tablets using modified Dioscorea starches as novel excipients for immediate and sustained release of aceclofenac sodium A Okunlola Frontiers in Pharmacology 5, 294, 2015 | 15 | 2015 |
Solid state characterization of two tropical starches modified by pregelatinization and acetylation: Potential as excipients in pharmaceutical formulations A Okunlola, SA Adebayo, MC Adeyeye British Journal of Pharmaceutical Research 5 (1), 58, 2015 | 15 | 2015 |
Application of response surface methodology and central composite design for the optimization of metformin microsphere formulation using tangerine (Citrus tangerina) pectin as … A Okunlola, O Akindele British Journal of Pharmaceutical Research 11 (3), 1-14, 2016 | 11 | 2016 |
Evaluation of freeze-dried pregelatinized Chinese yam (Dioscorea oppositifolia) starch as a polymer in floating gastroretentive metformin microbeads A Okunlola, RP Patel, OA Odeku Journal of drug delivery science and technology 20 (6), 457-465, 2010 | 10 | 2010 |
Pharmaceutical applications of pectin OD Akin-Ajani, A Okunlola Pectins-The New-Old Polysaccharides, 2021 | 9 | 2021 |
Formulation optimization of floating microbeads containing modified Chinese yam starch using factorial design A Okunlola, OA Odeku, RP Patel Journal of Excipients and Food Chemicals 3 (1), 17-25, 2012 | 9 | 2012 |
Flow, compaction and tabletting properties of co-processed excipients using pregelatinized Ofada rice starch and HPMC. A Okunlola Journal of Excipients & Food Chemicals 9 (1), 2018 | 8 | 2018 |
Acetylated starch of Ofada rice as a sustained polymer in microsphere formulations of repaglinide A Okunlola, TO Ogunkoya Nigerian Journal of Pharmaceutical Research 11 (1), 1-12, 2015 | 7 | 2015 |