| Carbon nanotube membranes for water purification: a bright future in water desalination R Das, ME Ali, SBA Hamid, S Ramakrishna, ZZ Chowdhury Desalination 336, 97-109, 2014 | 1011 | 2014 |
| Purslane Weed (Portulaca oleracea): A Prospective Plant Source of Nutrition, Omega-3 Fatty Acid, and Antioxidant Attributes MK Uddin, AS Juraimi, MS Hossain, MAU Nahar, ME Ali, MM Rahman The Scientific World Journal 2014, 2014 | 456 | 2014 |
| Multifunctional carbon nanotubes in water treatment: the present, past and future R Das, SBA Hamid, ME Ali, AF Ismail, MSM Annuar, S Ramakrishna Desalination 354, 160-179, 2014 | 288 | 2014 |
| Multiplex PCR assay for the detection of five meat species forbidden in Islamic foods ME Ali, MA Razzak, SBA Hamid, MM Rahman, M Al Amin, NRA Rashid Food chemistry 177, 214-224, 2015 | 272 | 2015 |
| Evaluation of antioxidant properties and mineral composition of purslane (Portulaca oleracea L.) at different growth stages MK Uddin, AS Juraimi, ME Ali, MR Ismail International journal of molecular sciences 13 (8), 10257-10267, 2012 | 266 | 2012 |
| Carbon Nanotubes Characterization by X-ray Powder Diffraction–A Review R Das, S Bee Abd Hamid, E Ali, S Ramakrishna, W Yongzhi Current Nanoscience 11 (1), 23-35, 2015 | 217 | 2015 |
| Characterisation of calcium carbonate and its polymorphs from cockle shells (< i> Anadara granosa</i>) KN Islam, MZBA Bakar, MM Noordin, MZB Hussein, NSBA Rahman, ... Powder Technology 213 (1), 188-191, 2011 | 195 | 2011 |
| Multiplex PCR in species authentication: probability and prospects—a review ME Ali, MA Razzak, SBA Hamid Food Analytical Methods 7 (10), 1933-1949, 2014 | 174 | 2014 |
| SURFACTANT-ASSISTED BALL MILLING: A NOVEL ROUTE TO NOVEL MATERIALS WITH CONTROLLED NANOSTRUCTURE-A REVIEW. M Ullah, M Ali, SBA Hamid Reviews on Advanced Materials Science 37, 2014 | 171 | 2014 |
| SURFACTANT-ASSISTED BALL MILLING: A NOVEL ROUTE TO NOVEL MATERIALS WITH CONTROLLED NANOSTRUCTURE-A REVIEW. S Bee Abd Hamid Reviews on Advanced Materials Science 36 (2), 2014 | 171* | 2014 |
| Can We Optimize Arc Discharge and Laser Ablation for Well-Controlled Carbon Nanotube Synthesis? R Das, Z Shahnavaz, ME Ali, MM Islam, SBA Hamid Nanoscale Research Letters 11 (1), 510, 2016 | 164 | 2016 |
| Analysis of pork adulteration in commercial meatballs targeting porcine-specific mitochondrial cytochrome b gene by TaqMan probe real-time polymerase chain reaction ME Ali, U Hashim, S Mustafa, YB Che Man, TS Dhahi, M Kashif, MK Uddin, ... Meat science 91 (4), 454-459, 2012 | 155 | 2012 |
| Gold nanoparticle sensor for the visual detection of pork adulteration in meatball formulation ME Ali, U Hashim, S Mustafa, YB Man, KN Islam Journal of Nanomaterials 2012, 1, 2012 | 151 | 2012 |
| Heterogeneous metal catalysts for oxidation reactions ME Ali, MM Rahman, SM Sarkar, SBA Hamid Journal of Nanomaterials 2014, 209, 2014 | 147 | 2014 |
| Species authentication methods in foods and feeds: the present, past, and future of halal forensics ME Ali, M Kashif, K Uddin, U Hashim, S Mustafa, YBC Man Food Analytical Methods 5 (5), 935-955, 2012 | 139 | 2012 |
| A novel method for the synthesis of calcium carbonate (aragonite) nanoparticles from cockle shells KN Islam, MZBA Bakar, ME Ali, MZB Hussein, MM Noordin, MY Loqman, ... Powder Technology 235, 70-75, 2013 | 138 | 2013 |
| Techniques for the extraction of phytosterols and their benefits in human health: a review S Ferdosh, MJ Haque Akanda, K Ghafoor, ME Ali, BY Kamaruzzaman, ... Separation Science and Technology, 1-18, 2018 | 120 | 2018 |
| Universal mini COI barcode for the identification of fish species in processed products S Sultana, ME Ali, MAM Hossain, N Naquiah, ISM Zaidul Food Research International, 2017 | 112 | 2017 |
| Statistical optimization for acid hydrolysis of microcrystalline cellulose and its physiochemical characterization by using metal ion catalyst MZ Karim, ZZ Chowdhury, SBA Hamid, ME Ali Materials 7 (10), 6982-6999, 2014 | 109 | 2014 |
| Polymerase chain reaction assay targeting cytochrome b gene for the detection of dog meat adulteration in meatball formulation MM Rahman, ME Ali, SBA Hamid, S Mustafa, U Hashim, UK Hanapi Meat science 97 (4), 404-409, 2014 | 109 | 2014 |
Muhammad KashifSchool of Electrical and Information Engineering, Tianjin University在 tju.edu.cn 的电子邮件经过验证
