| Structural characterization and biological activities of an exopolysaccharide kefiran produced by Lactobacillus kefiranofaciens WT-2BT H Maeda, X Zhu, S Suzuki, K Suzuki, S Kitamura Journal of agricultural and food chemistry 52 (17), 5533-5538, 2004 | 258 | 2004 |
| Effects of an exopolysaccharide (kefiran) on lipids, blood pressure, blood glucose, and constipation H Maeda, X Zhu, K Omura, S Suzuki, S Kitamura Biofactors 22 (1‐4), 197-200, 2004 | 236 | 2004 |
| Characterization of the reactions of starch branching enzymes from rice endosperm Y Nakamura, Y Utsumi, T Sawada, S Aihara, C Utsumi, M Yoshida, ... Plant and cell physiology 51 (5), 776-794, 2010 | 192 | 2010 |
| Sulfur (VI) fluoride exchange (SuFEx)-enabled high-throughput medicinal chemistry S Kitamura, Q Zheng, JL Woehl, A Solania, E Chen, N Dillon, MV Hull, ... Journal of the American Chemical Society 142 (25), 10899-10904, 2020 | 140 | 2020 |
| Effect of lipids on the retrogradation of cooked rice Y Hibi, S Kitamura, T Kuge Cereal Chem 67 (1), 7-10, 1990 | 128 | 1990 |
| An antitumor, branched (1→ 3)-β-D-glucan from a water extract of fruiting bodies of Cryptoporus volvatus S Kitamura, T Hori, K Kurita, K Takeo, C Hara, W Itoh, K Tabata, ... Carbohydrate research 263 (1), 111-121, 1994 | 122 | 1994 |
| Conformation of amylose in dimethyl sulfoxide Y Nakanishi, T Norisuye, A Teramoto, S Kitamura Macromolecules 26 (16), 4220-4225, 1993 | 112 | 1993 |
| A differential scanning calorimetric study of the conformational transitions of schizophyllan in mixtures of water and dimethylsulfoxide S Kitamura, T Kuge Biopolymers: Original Research on Biomolecules 28 (2), 639-654, 1989 | 112 | 1989 |
| A structural model for the mechanisms of elicitor release from fungal cell walls by plant [beta]-1, 3-endoglucanase Y Okinaka, K Mimori, K Takeo, S Kitamura, Y Takeuchi, N Yamaoka, ... Plant Physiology 109 (3), 839-845, 1995 | 105 | 1995 |
| Study on polysaccharide by the fluorescence method. II. Micro-Brownian motion and conformational change of amylose in aqueous solution S Kitamura, H Yunokawa, S Mitsuie, T Kuge Polymer Journal 14 (2), 93-99, 1982 | 103 | 1982 |
| A scanning calorimetric study of the thermal denaturation of the lysozyme of phage T4 and the Arg 96. fwdarw. His mutant form thereof S Kitamura, JM Sturtevant Biochemistry 28 (9), 3788-3792, 1989 | 91 | 1989 |
| α-Glucosidase Inhibitor from Kothala-himbutu (Salacia reticulata WIGHT) S Ozaki, H Oe, S Kitamura Journal of Natural Products 71 (6), 981-984, 2008 | 87 | 2008 |
| Gel point in physical gels: rheology and light scattering from thermoreversibly gelling schizophyllan T Fuchs, W Richtering, W Burchard, K Kajiwara, S Kitamura Polymer Gels and Networks 5 (6), 541-559, 1998 | 86 | 1998 |
| Primary structure, conformation in aqueous solution, and intestinal immunomodulating activity of fucoidan from two brown seaweed species Sargassum crassifolium and Padina australis Y Yuguchi, LM Bui, S Takebe, S Suzuki, N Nakajima, S Kitamura, ... Carbohydrate Polymers 147, 69-78, 2016 | 85 | 2016 |
| Conformation of amylose in aqueous solution: small-angle X-ray scattering measurements and simulations J Shimada, H Kaneko, T Takada, S Kitamura, K Kajiwara The Journal of Physical Chemistry B 104 (9), 2136-2147, 2000 | 83 | 2000 |
| Synthesis of the laminara-oligosaccharide methyl β-glycosides of dp 3–8 K Takeo, K Maki, Y Wada, S Kitamura Carbohydrate research 245 (1), 81-96, 1993 | 81 | 1993 |
| Complex formation of large‐ring cyclodextrins with iodine in aqueous solution as revealed by isothermal titration calorimetry S Kitamura, K Nakatani, T Takaha, S Okada Macromolecular rapid communications 20 (12), 612-615, 1999 | 80 | 1999 |
| Characterization of a GDP-d-mannose 3 ″, 5 ″-epimerase from rice K Watanabe, K Suzuki, S Kitamura Phytochemistry 67 (4), 338-346, 2006 | 78 | 2006 |
| Conformation of cyclomaltooligosaccharide (“cycloamylose”) of dp21 in aqueous solution S Kitamura, H Isuda, J Shimada, T Takada, T Takaha, S Okada, M Mimura, ... Carbohydrate research 304 (3-4), 303-314, 1997 | 77 | 1997 |
| Structure, Physical, and Digestive Properties of Starch from wx ae Double-Mutant Rice A Kubo, G Akdogan, M Nakaya, A Shojo, S Suzuki, H Satoh, S Kitamura Journal of agricultural and food chemistry 58 (7), 4463-4469, 2010 | 76 | 2010 |
Ken TeraoProfessor, Graduate School of Science, Osaka University在 chem.sci.osaka-u.ac.jp 的电子邮件经过验证
