| Consumers' willingness to pay for food safety attributes of tomato K Joya, NN Ramli, MN Shamsudin, NH Kamarulzaman British Food Journal 124 (3), 701-717, 2022 | 12 | 2022 |
| Consumers’ Valuation on Food Safety Attributes NN Ramli, K Joya, MN Shamsudin, NH Kamarulzaman Jurnal Ekonomi Malaysia 57 (1), 9-20, 2023 | 1 | 2023 |
| Evaluation of Morphological Characteristics and Fatty Acid Compositions of Some Local Varieties of Oil Flax AA Osmani, AM Asim, E Danishyar, MW Amin, Z Farid, K Joya, H Aminy, ... Journal for Research in Applied Sciences and Biotechnology 2 (5), 72-77, 2023 | | 2023 |
| Combined use of sheep manure and di-ammonium phosphate mitigates adverse effects of nitrogen and phosphorus deficiencies and enhance growth, photosynthesis, and yield of … AA Osmani, MW Amin, Z Farid, N Habibi, S Aryan, N Sediqui, K Joya, ... | | 2023 |
| Growth and Instability in Area, Production and Productivity of Grape Crop in Afghanistan H Younisi, Z Farid, K Joya Journal for Research in Applied Sciences and Biotechnology 2 (2), 170-175, 2023 | | 2023 |
| Reviving Mung Bean Seeds: The Impact of Hydro Priming and Heat Shock on Germination Rates Z Farid, MW Amin, H Younisi, K Joya, AA Osmani, H Amini Journal for Research in Applied Sciences and Biotechnology 2 (2), 69-77, 2023 | | 2023 |
Mad Nasir ShamsudinUniversiti Putra Malaysia在 upm.edu.my 的电子邮件经过验证
