Gas permeation studies in supported ionic liquid membranes LA Neves, JG Crespo, IM Coelhoso Journal of Membrane Science 357 (1-2), 160-170, 2010 | 315 | 2010 |
Polysaccharide-based membranes in food packaging applications ARV Ferreira, VD Alves, IM Coelhoso Membranes 6 (2), 22, 2016 | 310 | 2016 |
Orange juice concentration by osmotic evaporation and membrane distillation: A comparative study VD Alves, IM Coelhoso Journal of Food Engineering 74 (1), 125-133, 2006 | 208 | 2006 |
Barrier properties of biodegradable composite films based on kappa-carrageenan/pectin blends and mica flakes VD Alves, N Costa, IM Coelhoso Carbohydrate Polymers 79 (2), 269-276, 2010 | 194 | 2010 |
Activity of chitosan-montmorillonite bionanocomposites incorporated with rosemary essential oil: From in vitro assays to application in fresh poultry meat VGL Souza, JRA Pires, ÉT Vieira, IM Coelhoso, MP Duarte, AL Fernando Food Hydrocolloids 89, 241-252, 2019 | 180 | 2019 |
Facilitated transport of CO2 and SO2 through supported ionic liquid membranes (SILMs) P Luis, LA Neves, CAM Afonso, IM Coelhoso, JG Crespo, A Garea, ... Desalination 245 (1-3), 485-493, 2009 | 160 | 2009 |
Chitosan composites in packaging industry—current trends and future challenges VGL Souza, JRA Pires, C Rodrigues, IM Coelhoso, AL Fernando Polymers 12 (2), 417, 2020 | 135 | 2020 |
Development and characterization of bilayer films of FucoPol and chitosan ARV Ferreira, CAV Torres, F Freitas, C Sevrin, C Grandfils, MAM Reis, ... Carbohydrate Polymers 147, 8-15, 2016 | 133 | 2016 |
Mass transfer correlations in membrane extraction: analysis of Wilson-plot methodology RMC Viegas, M Rodrıguez, S Luque, JR Alvarez, IM Coelhoso, J Crespo Journal of Membrane Science 145 (1), 129-142, 1998 | 130 | 1998 |
Liquid membranes using ionic liquids: the influence of water on solute transport R Fortunato, MJ González-Muñoz, M Kubasiewicz, S Luque, JR Alvarez, ... Journal of membrane science 249 (1-2), 153-162, 2005 | 119 | 2005 |
Bio-based sensors for smart food packaging—Current applications and future trends C Rodrigues, VGL Souza, I Coelhoso, AL Fernando Sensors 21 (6), 2148, 2021 | 109 | 2021 |
Shelf life assessment of fresh poultry meat packaged in novel bionanocomposite of chitosan/montmorillonite incorporated with ginger essential oil VGL Souza, JRA Pires, ÉT Vieira, IM Coelhoso, MP Duarte, AL Fernando Coatings 8 (5), 177, 2018 | 109 | 2018 |
Separation of biohydrogen by supported ionic liquid membranes LA Neves, N Nemestóthy, VD Alves, P Cserjési, K Bélafi-Bakó, ... Desalination 240 (1-3), 311-315, 2009 | 100 | 2009 |
Microbial polysaccharide‐based membranes: current and future applications F Freitas, VD Alves, MA Reis, JG Crespo, IM Coelhoso Journal of Applied Polymer Science 131 (6), 2014 | 99 | 2014 |
Design and characterisation of Nafion membranes with incorporated ionic liquids cations LA Neves, J Benavente, IM Coelhoso, JG Crespo Journal of Membrane Science 347 (1-2), 42-52, 2010 | 98 | 2010 |
Eco-friendly ZnO/Chitosan bionanocomposites films for packaging of fresh poultry meat VGL Souza, C Rodrigues, S Valente, C Pimenta, JRA Pires, MM Alves, ... Coatings 10 (2), 110, 2020 | 94 | 2020 |
Modelling of the enantio-selective extraction of propranolol in a biphasic system RMC Viegas, CAM Afonso, JG Crespo, IM Coelhoso Separation and purification technology 53 (3), 224-234, 2007 | 94 | 2007 |
Biofilm reactors: an experimental and modeling study of wastewater denitrification in fluidized‐bed reactors of activated carbon particles I Coelhoso, R Boaventura, A Rodrigues Biotechnology and bioengineering 40 (5), 625-633, 1992 | 90 | 1992 |
Understanding the barrier and mechanical behavior of different nanofillers in chitosan films for food packaging J Pires, CD Paula, VGL Souza, AL Fernando, I Coelhoso Polymers 13 (5), 721, 2021 | 86 | 2021 |
Physical and morphological characterization of chitosan/montmorillonite films incorporated with ginger essential oil VGL Souza, JRA Pires, C Rodrigues, PF Rodrigues, A Lopes, RJ Silva, ... Coatings 9 (11), 700, 2019 | 82 | 2019 |