| Characterisation of pomegranate‐husk polyphenols and semi‐preparative fractionation of punicalagin P Aguilar‐Zárate, JE Wong‐Paz, M Michel, J Buenrostro‐Figueroa, ... Phytochemical Analysis 28 (5), 433-438, 2017 | 56 | 2017 |
| Bacterial tannases: production, properties and applications P Aguilar-Zárate, MA Cruz-Hernández, JC Montañez, ... Revista mexicana de ingeniería química 13 (1), 63-74, 2014 | 52 | 2014 |
| Microplate quantification of total phenolic content from plant extracts obtained by conventional and ultrasound methods JE Wong‐Paz, DB Muñiz‐Márquez, P Aguilar‐Zárate, ... Phytochemical Analysis 25 (5), 439-444, 2014 | 51 | 2014 |
| Ellagitannins: Bioavailability, purification and biotechnological degradation P Aguilar-Zárate, JE Wong-Paz, JJ Buenrostro-Figueroa, JA Ascacio, ... Mini Reviews in Medicinal Chemistry 18 (15), 1244-1252, 2018 | 42 | 2018 |
| Gallic acid production under anaerobic submerged fermentation by two bacilli strains P Aguilar-Zárate, MA Cruz, J Montañez, R Rodríguez-Herrera, ... Microbial cell factories 14 (1), 209, 2015 | 42 | 2015 |
| Structural characterization of native and oxidized procyanidins (condensed tannins) from coffee pulp (Coffea arabica) using phloroglucinolysis and thioglycolysis-HPLC-ESI-MS JE Wong-Paz, S Guyot, P Aguilar-Zárate, DB Muñiz-Márquez, ... Food chemistry 340, 127830, 2021 | 40 | 2021 |
| Candelilla wax: Prospective suitable applications within the food field NE Aranda-Ledesma, I Bautista-Hernández, R Rojas, P Aguilar-Zárate, ... Lwt 159, 113170, 2022 | 37 | 2022 |
| Enhancement of tannase production by Lactobacillus plantarum CIR1: validation in gas-lift bioreactor P Aguilar-Zarate, MA Cruz-Hernandez, JC Montanez, ... Bioprocess and biosystems engineering 37, 2305-2316, 2014 | 36 | 2014 |
| Extraction of bioactive phenolic compounds by alternative technologies JE Wong-Paz, DB Muñiz-Márquez, P Aguilar-Zárate, JA Ascacio-Valdés, ... Ingredients extraction by physicochemical methods in food, 229-252, 2017 | 34 | 2017 |
| Characterization by HPLC–ESI–MS2 of native and oxidized procyanidins from litchi (Litchi chinensis) pericarp AM Miranda-Hernández, DB Muñiz-Márquez, JE Wong-Paz, ... Food Chemistry 291, 126-131, 2019 | 28 | 2019 |
| Invertase: An enzyme with importance in confectionery food industry F Veana, AC Flores-Gallegos, AM Gonzalez-Montemayor, ... Enzymes in Food Technology: Improvements and Innovations, 187-212, 2018 | 28* | 2018 |
| Impacto de las tecnologías de extracción verdes para la obtención de compuestos bioactivos de los residuos de frutos cítricos JE Wong-Paz, P Aguilar-Zárate, F Veana, DB Muñiz-Márquez TIP Revista Especializada en Ciencias Químico-Biológicas 23 (1), 1-11, 2020 | 22* | 2020 |
| Beauveria bassiana secondary metabolites: a review inside their production systems, biosynthesis, and bioactivities JG Ávila-Hernández, ML Carrillo-Inungaray, R De la Cruz-Quiroz, ... MEXICAN JOURNAL OF BIOTECHNOLOGY 5 (4), 1-33, 2020 | 22 | 2020 |
| Effect of ultrasound on the extraction of ellagic acid and hydrolysis of ellagitannins from pomegranate husk DB Muñiz-Márquez, JE Wong-Paz, P Aguilar-Zárate, L Sepúlveda, ... Environmental Technology & Innovation 24, 102063, 2021 | 21 | 2021 |
| Effect of ultrasound treatment on the extraction of antioxidants from Ardisia compressa Kunth fruits and identification of phytochemicals by HPLC-ESI-MS AY Vázquez-Sánchez, P Aguilar-Zárate, DB Muñiz-Márquez, ... Heliyon 5 (12), 2019 | 19 | 2019 |
| Importancia de la producción de transglutaminasa microbiana para su aplicación en alimentos P Aguilar-Zárate, M Aguilar-Zárate, MLC Inungaray, OMP Rivera Revista Científica 4 (8), 2012 | 19 | 2012 |
| On-line monitoring of Aspergillus niger GH1 growth in a bioprocess for the production of ellagic acid and ellagitannase by solid-state fermentation P Aguilar-Zárate, JE Wong-Paz, LV Rodríguez-Duran, ... Bioresource Technology 247, 412-418, 2018 | 14 | 2018 |
| Currently Applied Extraction Processes for Secondary Metabolites from Lippia turbinata and Turnera diffusa and Future Perspectives GCG Martínez-Ávila, P Aguilar-Zarate, R Rojas Separations 8 (9), 158, 2021 | 11 | 2021 |
| Tannases MLC González, J Buenrostro-Figueroa, LVR Durán, PA Zárate, ... Current developments in biotechnology and bioengineering, 471-489, 2017 | 11 | 2017 |
| Tomato Responses to Bioregulators Grown under Greenhouse Conditions H Ramírez, MG Zavala-Ramírez, A Sánchez-López, P Aguilar-Zárate, ... | 11 | 2016 |
Jorge Enrique Wong-PazUniversidad Autónoma de San Luis Potosí在 uaslp.mx 的电子邮件经过验证
