| A comparative study of the physicochemical properties of starches from root, tuber and cereal crops E Nuwamanya, Y Baguma, E Wembabazi, P Rubaihayo African Journal of Biotechnology 10 (56), 12018-12030, 2011 | 124 | 2011 |
| Spectroscopic analysis of heterogeneous biocatalysts for biodiesel production from expired sunflower cooking oil E Wembabazi, PJ Mugisha, A Ratibu, D Wendiro, J Kyambadde, PC Vuzi Journal of Spectroscopy 2015 (1), 714396, 2015 | 35 | 2015 |
| Starch quality traits of improved provitamin A cassava (Manihot esculenta Crantz) E Atwijukire, JF Hawumba, Y Baguma, E Wembabazi, W Esuma, ... Heliyon 5 (2), 2019 | 26 | 2019 |
| Estimates for heritability and consumer-validation of a penetrometer method for phenotyping softness of cooked cassava roots P Iragaba, E Nuwamanya, E Wembabazi, Y Baguma, D Dufour, ED Earle, ... African Crop Science Journal 27 (2), 147-163, 2019 | 14 | 2019 |
| Influence of weather and purity of plasticizer on degradation of cassava starch bioplastics in natural environmental conditions M Ahimbisibwe, N Banadda, J Seay, B Nabuuma, E Atwijukire, ... Journal of Agricultural Chemistry and Environment, 2019 | 11 | 2019 |
| Starch quality traits of improved provitamin A cassava (Manihot esculenta Crantz). Heliyon, 5 (2), e01215 E Atwijukire, JF Hawumba, Y Baguma, E Wembabazi, W Esuma, ... | 6 | 2019 |
| Assessment of end user traits and physicochemical qualities of cassava flour: A case of Zombo district, Uganda AR Nanyonjo, RS Kawuki, F Kyazze, W Esuma, E Wembabazi, D Dufour, ... International journal of food science & technology 56 (3), 1289-1297, 2021 | 5 | 2021 |
| Development and validation of near‐infrared spectroscopy procedures for prediction of cassava root dry matter and amylose contents in Ugandan cassava germplasm E Nuwamanya, E Wembabazi, M Kanaabi, FB Namakula, A Katungisa, ... Journal of the Science of Food and Agriculture 104 (8), 4793-4800, 2024 | 2 | 2024 |
| Somatic embryo production and GFP genetic transformation in elite Ugandan cassava genotypes S Magambo, A Nabatanzi, T Alicai, E Wembabazi, K Oketcho, ... Scientific African 23, e02039, 2024 | 2 | 2024 |
| NIRS predictions, phenotypic variability and optimization of cooking time for evaluation of the root softness of boiled cassava BF Namakula, E Nuwamanya, M Kanaabi, P Gibson, E Wembabazi, ... Uganda Journal of Agricultural Sciences 21 (2), 41-53, 2021 | 2 | 2021 |
| WITHDRAWN: Variation in starch quality of carotenoids-rich cassava clones that exhibit resistance to cassava brown streak disease E Atwijukire, JF Hawumba, E Wembabazi, E Nuwamanya Carbohydrate polymers, 2017 | 2 | 2017 |
| Rapid analysis of hydrogen cyanide in fresh cassava roots using NIRSand machine learning algorithms: Meeting end user demand for low cyanogenic cassava M Kanaabi, FB Namakula, E Nuwamanya, IS Kayondo, N Muhumuza, ... The Plant Genome 17 (2), e20403, 2024 | 1 | 2024 |
| Identification of Genomic Regions for Traits Associated with Flowering in Cassava (Manihot esculenta Crantz) JK Baguma, SB Mukasa, E Nuwamanya, T Alicai, CA Omongo, ... Plants 13 (6), 796, 2024 | 1 | 2024 |
| Dry matter quantification in Cassava clones using NIRS E Nuwamanya, BF Namakula, F Davrieux, M Kanaabi, E Wembabazi, ... RTBfoods Project, 2023 | 1 | 2023 |
| Flour pasting properties define consumer selection decisions for boiled and flour-based cassava food products in Uganda E Nuwamanya, M Kanaabi, E Wembabazi, N Muhumuza, A Ozimati, ... Preprints, 2021 | 1 | 2021 |
| Assessment of Cassava Pollen Viability and Ovule Fertilizability under Red-Light, 6-Benzyl Adenine, and Silver Thiosulphate Treatments JK Baguma, SB Mukasa, M Ochwo-Ssemakula, E Nuwamanya, P Iragaba, ... Plants 13 (14), 1988, 2024 | | 2024 |
| On‐farm evaluation of cassava clones using the triadic comparison of technology options approach AR Nanyonjo, S Angudubo, P Iragaba, D Brown, E Nuwamanya, ... Crop Science, 2024 | | 2024 |
| Assessment of Cassava Pollen Viability and Ovule Fertilizability under Red-Light and Plant-Growth-Regulator Treatments JK Baguma, SB Mukasa, M Ochwo-Ssemakula, E Nuwamanya, P Iragaba, ... Preprints, 2024 | | 2024 |
| Definition of sensory and instrumental thresholds of acceptability for selection of cassava genotypes with improved boiling properties P Iragaba, L Adinsi, LF Delgado, AR Nanyonjo, E Nuwamanya, ... Journal of the Science of Food and Agriculture 104 (8), 4561-4572, 2024 | | 2024 |
| Identification of Genomic Regions Associated with Flowering Traits in Cassava (Manihot esculenta Crantz) JK Baguma, SB Mukasa, E Nuwamanya, T Alicai, CA Omongo, ... Preprints, 2023 | | 2023 |
