| Thin layer chromatography in phytochemistry M Waksmundzka-Hajnos, J Sherma, T Kowalska CRC Press, 2008 | 367 | 2008 |
| Identification and Quantification of Flavonoids and Phenolic Acids in Burr Parsley (Caucalis platycarpos L.), Using High-Performance Liquid Chromatography with … A Plazonić, F Bucar, Ž Maleš, A Mornar, B Nigović, N Kujundžić Molecules 14 (7), 2466-2490, 2009 | 346 | 2009 |
| In vivo study of propolis supplementation effects on antioxidative status and red blood cells I Jasprica, A Mornar, Ž Debeljak, A Smolčić-Bubalo, M Medić-Šarić, ... Journal of Ethnopharmacology 110 (3), 548-554, 2007 | 261 | 2007 |
| Optimization of chromatographic conditions in thin layer chromatography of flavonoids and phenolic acids M Medić-Šarić, I Jasprica, A Smolčić-Bubalo, A Mornar Croatica chemica acta 77 (1-2), 361-366, 2004 | 102 | 2004 |
| Evaluation of Antioxidative Activity of Croatian Propolis Samples Using DPPH· and ABTS·+ Stable Free Radical Assays I Jasprica, M Bojic, A Mornar, E Besic, K Bucan, M Medic-Saric Molecules 12 (5), 1006-1021, 2007 | 91 | 2007 |
| Optimisation of an extraction procedure and chemical characterisation of Croatian propolis tinctures J Cvek, M Medić‐Šarić, I Jasprica, S Zubčić, D Vitali, A Mornar, ... Phytochemical Analysis: An International Journal of Plant Chemical and …, 2007 | 89 | 2007 |
| Simultaneous determination of lovastatin and citrinin in red yeast rice supplements by micellar electrokinetic capillary chromatography B Nigović, M Sertić, A Mornar Food chemistry 138 (1), 531-538, 2013 | 77 | 2013 |
| Optimization of roasting conditions as an useful approach for increasing antioxidant activity of carob powder DV Čepo, A Mornar, B Nigović, D Kremer, D Radanović, IV Dragojević LWT-Food Science and Technology 58 (2), 578-586, 2014 | 72 | 2014 |
| Development of a Rapid LC/DAD/FLD/MSn Method for the Simultaneous Determination of Monacolins and Citrinin in Red Fermented Rice Products A Mornar, M Sertić, B Nigović Journal of agricultural and food chemistry 61 (5), 1072-1080, 2013 | 71 | 2013 |
| Quantitative analysis of flavonoids and phenolic acids in propolis by two-dimensional thin layer chromatography M Medić-Šarić, I Jasprica, A Mornar, A Smolčić-Bubalo, P Golja JPC-Journal of Planar Chromatography-Modern TLC 17 (100), 459-463, 2004 | 49 | 2004 |
| QSAR study of antimicrobial activity of some 3-nitrocoumarins and related compounds Ž Debeljak, A Škrbo, I Jasprica, A Mornar, V Plecko, M Banjanac, ... Journal of chemical information and modeling 47 (3), 918-926, 2007 | 42 | 2007 |
| Graphene nanocomposite modified glassy carbon electrode for voltammetric determination of the antipsychotic quetiapine B Nigović, A Mornar, M Sertić Microchimica Acta 183, 1459-1467, 2016 | 38 | 2016 |
| Polyphenol content and antioxidant activity of commercial blackberry wines from Croatia: application of multivariate analysis for geographic origin differentiation. DA Klarić, I Klarić, A Mornar Journal of Food & Nutrition Research 50 (4), 2011 | 36 | 2011 |
| Application of TLC in the isolation and analysis of flavonoids M Medić-Šarić, I Jasprica, A Mornar, Ž Maleš | 35 | 2008 |
| Investigation of the flavonoids in Croatian propolis by thin-layer chromatography I Jasprica, A Smolčić-Bubalo, A Mornar, M Medić-Šarić JPC-Journal of Planar Chromatography-Modern TLC 17 (2), 95-101, 2004 | 30 | 2004 |
| Selective sensor for simultaneous determination of mesalazine and folic acid using chitosan coated carbon nanotubes functionalized with amino groups B Nigović, A Mornar, E Brusač, ML Jeličić Journal of Electroanalytical Chemistry 851, 113450, 2019 | 28 | 2019 |
| Fungi and their secondary metabolites in water‐damaged indoors after a major flood event in eastern Croatia D Jakšić, M Sertić, D Kifer, S Kocsubè, A Mornar Turk, B Nigović, ... Indoor Air 31 (3), 730-744, 2021 | 27 | 2021 |
| Electrochemical determination of nepafenac topically applied nonsteroidal anti-inflammatory drug using graphene nanoplatelets-carbon nanofibers modified glassy carbon electrode B Nigović, S Jurić, A Mornar Journal of Electroanalytical Chemistry 817, 30-35, 2018 | 27 | 2018 |
| Evaluation of volatile compound and food additive contents in blackberry wine DA Klarić, I Klarić, A Mornar, B Nigović Food control 50, 714-721, 2015 | 27 | 2015 |
| Experimental and calculation procedures for molecular lipophilicity: a comparative study for 3, 3'-(2-methoxybenzylidene) bis (4-hydroxycoumarin) M Medić-Šarić, A Mornar, T Badovinac-Črnjević, I Jasprica Croatica chemica acta 77 (1-2), 367-370, 2004 | 27 | 2004 |
Daniela Amidžić KlarićUniversity of Zagreb Faculty of Pharmacy and Biochemistry在 pharma.unizg.hr 的电子邮件经过验证
