受强制性开放获取政策约束的文章 - Lotti Egger了解详情
无法在其他位置公开访问的文章：1 篇
Interaction of magnetic silica nanoparticles with food proteins during in vitro digestion
M del Carmen Martín-Hernández, D Burnand, C Jud, R Portmann, ...
LWT 152, 112303, 2021
强制性开放获取政策： Government of Spain
可在其他位置公开访问的文章：17 篇
A standardised static in vitro digestion method suitable for food–an international consensus
M Minekus, M Alminger, P Alvito, S Ballance, T Bohn, C Bourlieu, ...
Food & function 5 (6), 1113-1124, 2014
强制性开放获取政策： UK Biotechnology and Biological Sciences Research Council, European Commission
INFOGEST static in vitro simulation of gastrointestinal food digestion
A Brodkorb, L Egger, M Alminger, P Alvito, R Assunção, S Ballance, ...
Nature protocols 14 (4), 991-1014, 2019
强制性开放获取政策： UK Biotechnology and Biological Sciences Research Council, European Commission
Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?
T Bohn, F Carriere, L Day, A Deglaire, L Egger, D Freitas, M Golding, ...
Critical reviews in food science and nutrition 58 (13), 2239-2261, 2018
强制性开放获取政策： UK Biotechnology and Biological Sciences Research Council
A standardised semi-dynamic in vitro digestion method suitable for food–an international consensus
AI Mulet-Cabero, L Egger, R Portmann, O Ménard, S Marze, M Minekus, ...
Food & function 11 (2), 1702-1720, 2020
强制性开放获取政策： UK Biotechnology and Biological Sciences Research Council, European Commission
The harmonized INFOGEST in vitro digestion method: From knowledge to action
L Egger, O Ménard, C Delgado-Andrade, P Alvito, R Assunção, S Balance, ...
Food Research International 88, 217-225, 2016
强制性开放获取政策： Fundação para a Ciência e a Tecnologia, Portugal, European Commission
Digestion of milk proteins: Comparing static and dynamic in vitro digestion systems with in vivo data
L Egger, O Ménard, C Baumann, D Duerr, P Schlegel, P Stoll, G Vergères, ...
Food Research International 118, 32-39, 2019
强制性开放获取政策： European Commission
Physiological comparability of the harmonized INFOGEST in vitro digestion method to in vivo pig digestion
L Egger, P Schlegel, C Baumann, H Stoffers, D Guggisberg, C Brügger, ...
Food Research International 102, 567-574, 2017
强制性开放获取政策： European Commission
Protein digestion of different protein sources using the INFOGEST static digestion model
R Sousa, R Portmann, S Dubois, I Recio, L Egger
Food Research International 130, 108996, 2020
强制性开放获取政策： Government of Spain
A calpain-like protease inhibits autophagic cell death
DT Madden, L Egger, DE Bredesen
Autophagy 3 (5), 518-521, 2007
强制性开放获取政策： Swiss National Science Foundation
The relevance of a digestibility evaluation in the allergenicity risk assessment of novel proteins. Opinion of a joint initiative of COST action ImpARAS and COST action INFOGEST
K Verhoeckx, KL Bøgh, D Dupont, L Egger, G Gadermaier, C Larré, ...
Food and Chemical Toxicology 129, 405-423, 2019
强制性开放获取政策： UK Medical Research Council, European Commission
Mealworm larvae (Tenebrio molitor) and crickets (Acheta domesticus) show high total protein in vitro digestibility and can provide good-to-excellent protein quality as …
L Hammer, D Moretti, L Abbühl-Eng, P Kandiah, N Hilaj, R Portmann, ...
Frontiers in Nutrition 10, 1150581, 2023
强制性开放获取政策： Swiss National Science Foundation
Comparison of in vitro digestibility and DIAAR between vegan and meat burgers before and after grilling
R Sousa, R Portmann, I Recio, S Dubois, L Egger
Food Research International 166, 112569, 2023
强制性开放获取政策： Government of Spain
Mass spectrometry data of in vitro and in vivo pig digestion of skim milk powder
L Egger, P Schlegel, C Baumann, H Stoffers, D Guggisberg, C Brügger, ...
Data in brief 21, 911-917, 2018
强制性开放获取政策： European Commission
A multi-centre peptidomics investigation of food digesta: current state of the art in mass spectrometry analysis and data visualisation
R Portmann, P Jiménez-Barrios, J Jardin, L Abbühl, D Barile, M Danielsen, ...
Food Research International 169, 112887, 2023
强制性开放获取政策： US Department of Agriculture, Agence Nationale de la Recherche, Government …
In vitro DIAAS of Swiss soybean cultivars using the INFOGEST model: Increase in protein quality from soybean to soymilk and tofu
L Hammer, D Moretti, CA Bétrix, P Kandiah, A Pellegri, L Abbühl-Eng, ...
Food Research International 178, 113947, 2024
强制性开放获取政策： Swiss National Science Foundation
A comparative nutritional life cycle assessment of processed and unprocessed soy-based meat and milk alternatives including protein quality adjustment
M Herrmann, E Mehner, L Egger, R Portmann, L Hammer, T Nemecek
Frontiers in Sustainable Food Systems 8, 1413802, 2024
强制性开放获取政策： European Commission
Tailored Co-Extruded Cereals for Seniors: Fabrication, Palatability, and in vitro Digestibility
L Mashiah, O Medini, AA Calahorra, J Skaret, CS Levi, L Egger, ...
Food Science and Human Wellness, 2024
强制性开放获取政策： UK Biotechnology and Biological Sciences Research Council, UK Medical …
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