Influence of pectin fine structure on the mechanical properties of calcium− pectin and acid− pectin gels A Ström, P Ribelles, L Lundin, I Norton, ER Morris, MAK Williams Biomacromolecules 8 (9), 2668-2674, 2007 | 143 | 2007 |
Rheological characterization of acid pectin samples in the absence and presence of monovalent ions A Ström, E Schuster, SM Goh Carbohydrate Polymers 113, 336-343, 2014 | 104 | 2014 |
Liquid norbornadiene photoswitches for solar energy storage A Dreos, Z Wang, J Udmark, A Ström, P Erhart, K Börjesson, MB Nielsen, ... Advanced Energy Materials 8 (18), 1703401, 2018 | 91 | 2018 |
Preparation and physical properties of hyaluronic acid‐based cryogels A Ström, A Larsson, O Okay Journal of Applied Polymer Science 132 (29), 2015 | 79 | 2015 |
Roll‐to‐roll dyed conducting silk yarns: a versatile material for e‐textile devices A Lund, S Darabi, S Hultmark, JD Ryan, B Andersson, A Ström, C Müller Advanced Materials Technologies 3 (12), 1800251, 2018 | 76 | 2018 |
Microstructural, mechanical and mass transport properties of isotropic and capillary alginate gels E Schuster, J Eckardt, AM Hermansson, A Larsson, N Lorén, A Altskär, ... Soft matter 10 (2), 357-366, 2014 | 75 | 2014 |
Dose‐dependent suppression of hunger by a specific alginate in a low‐viscosity drink formulation HPF Peters, RJ Koppert, HM Boers, A Ström, SM Melnikov, E Haddeman, ... Obesity 19 (6), 1171-1176, 2011 | 65 | 2011 |
Impact of solvent quality on the network strength and structure of alginate gels E Hermansson, E Schuster, L Lindgren, A Altskär, A Ström Carbohydrate polymers 144, 289-296, 2016 | 63 | 2016 |
Effect of silencing the two major tomato fruit pectin methylesterase isoforms on cell wall pectin metabolism B Wen, A Ström, A Tasker, G West, GA Tucker Plant Biology 15 (6), 1025-1032, 2013 | 50 | 2013 |
Advanced structural characterisation of agar-based hydrogels: Rheological and small angle scattering studies M Martínez-Sanz, A Ström, P Lopez-Sanchez, SH Knutsen, S Ballance, ... Carbohydrate polymers 236, 115655, 2020 | 47 | 2020 |
Periodate oxidation of xylan-based hemicelluloses and its effect on their thermal properties M Börjesson, A Larsson, G Westman, A Ström Carbohydrate polymers 202, 280-287, 2018 | 44 | 2018 |
Rheological and structural characterization of carrageenan emulsion gels C Fontes-Candia, A Ström, P Lopez-Sanchez, A López-Rubio, ... Algal research 47, 101873, 2020 | 43 | 2020 |
Microstructure of polymer hydrogels studied by pulsed field gradient NMR diffusion and TEM methods D Bernin, GJ Goudappel, M van Ruijven, A Altskär, A Ström, M Rudemo, ... Soft Matter 7 (12), 5711-5716, 2011 | 43 | 2011 |
Diffusion of macromolecules in self-assembled cellulose/hemicellulose hydrogels P Lopez-Sanchez, E Schuster, D Wang, MJ Gidley, A Strom Soft matter 11 (20), 4002-4010, 2015 | 42 | 2015 |
Correlating network structure with functional properties of capillary alginate gels for muscle fiber formation E Schuster, P Wallin, FP Klose, J Gold, A Ström Food Hydrocolloids 72, 210-218, 2017 | 37 | 2017 |
Controlled calcium release in the absence and presence of an ion-binding polymer A Ström, MAK Williams The Journal of Physical Chemistry B 107 (40), 10995-10999, 2003 | 37 | 2003 |
High sugar content impacts microstructure, mechanics and release of calcium-alginate gels P Lopez-Sanchez, N Fredriksson, A Larsson, A Altskär, A Ström Food Hydrocolloids 84, 26-33, 2018 | 35 | 2018 |
On the separation, detection and quantification of pectin derived oligosaccharides by capillary electrophoresis A Ström, MAK Williams Carbohydrate research 339 (10), 1711-1716, 2004 | 35 | 2004 |
An investigation of pectin methylesterification patterns by two independent methods: capillary electrophoresis and polysaccharide analysis using carbohydrate gel electrophoresis F Goubet, A Ström, P Dupree, MAK Williams Carbohydrate research 340 (6), 1193-1199, 2005 | 33 | 2005 |
Effect of starch and fibre on faba bean protein gel characteristics M Johansson, D Johansson, A Ström, J Rydén, K Nilsson, J Karlsson, ... Food Hydrocolloids 131, 107741, 2022 | 31 | 2022 |