| The role of consumers’ perception and attitude in purchasing of meat and meat products D Šarčević, S Lilić, V Đorđević, D Milićević, D Vranić, B Lakićević Scientific journal" Meat Technology" 52 (2), 83-90, 2011 | 22 | 2011 |
| Consumer responsibility for food safety J Janjic, J Ciric, M Boskovic, D Sarcevic, M Popovic, MZ Baltic Research in Agriculture 3 (1), 1, 2017 | 12 | 2017 |
| Uticaj svinjskog mesa i masti na zdravlje ljudi M Bošković, MŽ Baltić, J Ivanović, J Đurić, M Dokmanović, R Marković, ... Scientific journal" Meat Technology" 56 (1), 8-15, 2015 | 11 | 2015 |
| Meat in traditional Serbian cuisine MZ Baltic, J Janjic, M Popovic, T Baltic, V Jankovic, M Starcevic, ... Scientific journal" Meat Technology" 59 (1), 54-62, 2018 | 10 | 2018 |
| The impact of pork meat and lard on human health. M Bošković, ŽM Baltić, J Ivanović, J Ðurić, M Dokmanović, R Marković, ... | 10 | 2015 |
| Measuring competitiveness in the meat industry market: Are there any oligopolies in Serbia? V Mitic, N Kilibarda, I Brdar, M Kostic, D Sarcevic, N Karabasil, ... Scientific journal" Meat Technology" 59 (2), 127-136, 2018 | 9 | 2018 |
| The attitudes and habits of Serbian schoolchildren to consumption of fish V Djordjevic, D Sarcevic, R Petronijevic Procedia Food Science 5, 73-76, 2015 | 8 | 2015 |
| Sustainability and Social Responsibility of Accountability Reporting Systems KT Çalıyurt, R Said Springer Singapore:, 2018 | 7 | 2018 |
| Redukcija soli u ishrani ljudi–globalna strategija u 21. veku D Šarčević, S Lilić, D Vranić Scientific journal" Meat Technology" 55 (2), 162-168, 2014 | 7 | 2014 |
| Being a vegetarian: health benefits and hazards S Stanisic, V Markovic, D Sarcevic, MZ Baltic, M Boskovic, M Popovic, ... Scientific journal" Meat Technology" 59 (1), 63-70, 2018 | 6 | 2018 |
| The attitudes and habits of Serbian schoolchildren in consumption of meat D Šarčević, V Đorđević, R Petronijević, V Matekalo-Sverak, N Karabasil, ... Scientific journal" Meat Technology" 54 (2), 160-167, 2013 | 6 | 2013 |
| Food production and security in the area of Serbia: historical background and current situation V Đorđević, M Mirilović, N Katanić, J Janjić, D Nedić, D Šarčević, ... Scientific journal" Meat Technology" 63 (1), 1-10, 2022 | 5 | 2022 |
| House hold waste in Belgrade - sin and unconsern J Janjic, M Popovic, A Radosavac, D Sarcevic, S Grbic, M Starcevic, ... IOP Conf. Series: Earth and Environmental Science 333 (2019) 012039 doi:10 …, 2019 | 5* | 2019 |
| The role of corporate social responsibility in modern business in the Republic of Serbia D Sarcevic Sustainability and Social Responsibility of Accountability Reporting Systems …, 2018 | 4 | 2018 |
| Kvalitet paniranih proizvoda od ribe na našem tržištu J Janjić, J Ivanović, M Popović, M Dokmanović, M Bošković, N Glamočlija, ... Scientific journal" Meat Technology" 56 (1), 67-74, 2015 | 4 | 2015 |
| Popović Lj., Janković V., 2013 D Šarčević, V Đorđević, R Petronijević, V Matekalo-Sverak, N Karabasil Stavovi i navike školske dece u Srbiji u konzumiranju mesa. Tehnologija mesa …, 0 | 4 | |
| Fast food in the diet of adolescents. J Janjić, M Lovrenović, R Grujić, J Ivanović, M Bošković, D Šarčević, ... | 3 | 2015 |
| Examination about consumers knowledge of food storage conditions in household–context of food safety J Đurić, J Ivanović, J Lončina, D Šarčević, V Đorđević, M Bošković, ... Proceedings/International 57th Meat Industry Conference: Meat and meat …, 2013 | 3 | 2013 |
| Dietary habits of Serbian preschool and schoolchildren with regard to food of animal origin V Đorđević, D Šarčević, M Glišić IOP Conference Series: Earth and Environmental Science 85 (1), 012012, 2017 | 2 | 2017 |
| Effect of commercial starter cultures on survival of Yersinia enterocolitica and microbiological status of Sremska sausages J Ciric, R Mitrovic, J Janjic, M Boskovic, B Baltic, M Glisic, D Sarcevic, ... Scientific journal" Meat Technology" 58 (1), 39-46, 2017 | 2 | 2017 |
Milan Ž. BalticProfessor在 vet.bg.ac.rs 的电子邮件经过验证
