| Cultivation, Genetic, Ethnopharmacology, Phytochemistry and Pharmacology of Moringa oleifera Leaves: An Overview A Leone, A Spada, A Battezzati, A Schiraldi, J Aristil, S Bertoli International journal of molecular sciences 16 (6), 12791-12835, 2015 | 1047 | 2015 |
| Moringa oleifera Seeds and Oil: Characteristics and Uses for Human Health A Leone, A Spada, A Battezzati, A Schiraldi, J Aristil, S Bertoli International journal of molecular sciences 17 (12), 2141, 2016 | 436 | 2016 |
| Nutritional Characterization and Phenolic Profiling of Moringa oleifera Leaves Grown in Chad, Sahrawi Refugee Camps, and Haiti A Leone, G Fiorillo, F Criscuoli, S Ravasenghi, L Santagostini, G Fico, ... International journal of molecular sciences 16 (8), 18923-18937, 2015 | 219 | 2015 |
| Association of Body Shape Index (ABSI) with cardio-metabolic risk factors: A cross-sectional study of 6081 Caucasian adults S Bertoli, A Leone, NY Krakauer, G Bedogni, A Vanzulli, VI Redaelli, ... PloS one 12 (9), e0185013, 2017 | 146 | 2017 |
| Abnormal fatty acid metabolism is a core component of spinal muscular atrophy MO Deguise, G Baranello, C Mastella, A Beauvais, J Michaud, A Leone, ... Annals of clinical and translational neurology 6 (8), 1519-1532, 2019 | 113 | 2019 |
| Fetal–maternal exposure to endocrine disruptors: Correlation with diet intake and pregnancy outcomes A Rolfo, AM Nuzzo, R De Amicis, L Moretti, S Bertoli, A Leone Nutrients 12 (6), 1744, 2020 | 112 | 2020 |
| Ultra-processed foods and obesity and adiposity parameters among children and adolescents: a systematic review R De Amicis, SP Mambrini, M Pellizzari, A Foppiani, S Bertoli, A Battezzati, ... European journal of nutrition 61 (5), 2297-2311, 2022 | 97 | 2022 |
| Effect of Moringa oleifera Leaf Powder on Postprandial Blood Glucose Response: In Vivo Study on Saharawi People Living in Refugee Camps A Leone, S Bertoli, S Di Lello, A Bassoli, S Ravasenghi, G Borgonovo, ... Nutrients 10 (10), 1494, 2018 | 83 | 2018 |
| Adherence to the Mediterranean diet is inversely associated with visceral abdominal tissue in Caucasian subjects S Bertoli, A Leone, L Vignati, G Bedogni, MÁ Martínez-González, ... Clinical nutrition 34 (6), 1266-1272, 2015 | 80 | 2015 |
| Food neophobia and liking for fruits and vegetables are not related to Italian children’s overweight M Laureati, S Bertoli, V Bergamaschi, A Leone, L Lewandowski, ... Food quality and preference 40, 125-131, 2015 | 77 | 2015 |
| Metabolic correlates of subcutaneous and visceral abdominal fat measured by ultrasonography: a comparison with waist circumference S Bertoli, A Leone, L Vignati, A Spadafranca, G Bedogni, A Vanzulli, ... Nutrition journal 15, 1-8, 2015 | 76 | 2015 |
| Human bisphenol A exposure and the “diabesity phenotype” S Bertoli, A Leone, A Battezzati Dose-Response 13 (3), 1559325815599173, 2015 | 67 | 2015 |
| Prevalence of and risk factors for binge eating behaviour in 6930 adults starting a weight loss or maintenance programme S Bertoli, A Leone, V Ponissi, G Bedogni, V Beggio, MG Strepparava, ... Public health nutrition 19 (1), 71-77, 2016 | 66 | 2016 |
| Gastrointestinal symptoms in severe COVID-19 children V Giacomet, L Barcellini, M Stracuzzi, E Longoni, L Folgori, A Leone, ... The Pediatric infectious disease journal 39 (10), e317-e320, 2020 | 64 | 2020 |
| Visceral adiposity index (VAI) in children and adolescents with obesity: no association with daily energy intake but promising tool to identify metabolic syndrome (MetS) S Vizzuso, A Del Torto, D Dilillo, V Calcaterra, E Di Profio, A Leone, ... Nutrients 13 (2), 413, 2021 | 57 | 2021 |
| Eating behavior in aging and dementia: the need for a comprehensive assessment S Fostinelli, R De Amicis, A Leone, V Giustizieri, G Binetti, S Bertoli, ... Frontiers in nutrition 7, 604488, 2020 | 56 | 2020 |
| Cardiovascular risk factors associated with the metabolically healthy obese (MHO) phenotype compared to the metabolically unhealthy obese (MUO) phenotype in children S Genovesi, L Antolini, A Orlando, L Gilardini, S Bertoli, M Giussani, ... Frontiers in Endocrinology 11, 27, 2020 | 55 | 2020 |
| Trends of adherence to the Mediterranean dietary pattern in Northern Italy from 2010 to 2016 A Leone, A Battezzati, R De Amicis, G De Carlo, S Bertoli Nutrients 9 (7), 734, 2017 | 54 | 2017 |
| Age-related changes in basal substrate oxidation and visceral adiposity and their association with metabolic syndrome M Siervo, J Lara, C Celis-Morales, M Vacca, C Oggioni, A Battezzati, ... European journal of nutrition 55, 1755-1767, 2016 | 54 | 2016 |
| Spinal muscular atrophy, types I and II: what are the differences in body composition and resting energy expenditure? S Bertoli, R De Amicis, C Mastella, G Pieri, E Giaquinto, A Battezzati, ... Clinical Nutrition 36 (6), 1674-1680, 2017 | 53 | 2017 |
