Identification and evaluation of the probiotic potential of Lactobacillus paraplantarum FT259, a bacteriocinogenic strain isolated from Brazilian semi-hard artisanal cheese FL Tulini, LK Winkelströter, ECP De Martinis Anaerobe 22, 57-63, 2013 | 102 | 2013 |
Unraveling microbial biofilms of importance for food microbiology LK Winkelströter, FBR Teixeira, EP Silva, VF Alves, ECP De Martinis Microbial ecology 68, 35-46, 2014 | 95 | 2014 |
Lactobacillus sakei 1 and its bacteriocin influence adhesion of Listeria monocytogenes on stainless steel surface LK Winkelströter, BC Gomes, MRS Thomaz, VM Souza, ECP De Martinis Food Control 22 (8), 1404-1407, 2011 | 85 | 2011 |
Identification of the bacteriocin produced by cheese isolate Lactobacillus paraplantarum FT259 and its potential influence on Listeria monocytogenes biofilm formation LK Winkelströter, FL Tulini, ECP De Martinis LWT-Food Science and Technology 64 (2), 586-592, 2015 | 73 | 2015 |
Influence of biological fluids in bacterial viability on different hospital surfaces and fomites DC Esteves, VC Pereira, JM Souza, R Keller, RD Simões, LKW Eller, ... American journal of infection control 44 (3), 311-314, 2016 | 63 | 2016 |
High osmolarity glycerol response PtcB phosphatase is important for Aspergillus fumigatus virulence LK Winkelströter, VLP Bom, PA de Castro, LNZ Ramalho, MHS Goldman, ... Molecular microbiology 96 (1), 42-54, 2015 | 59 | 2015 |
Stress and environmental regulation of gene expression and adaptation in bacteria FJD Bruijn | 57 | 2016 |
The involvement of the Mid1/Cch1/Yvc1 calcium channels in Aspergillus fumigatus virulence PA De Castro, J Chiaratto, LK Winkelströter, VLP Bom, LNZ Ramalho, ... PLoS One 9 (8), e103957, 2014 | 48 | 2014 |
The Aspergillus fumigatus sitA phosphatase homologue is important for adhesion, cell wall integrity, biofilm formation, and virulence VLP Bom, PA de Castro, LK Winkelströter, M Marine, JI Hori, ... Eukaryotic cell 14 (8), 728-744, 2015 | 46 | 2015 |
In vitro evaluation of the probiotic potential of bacteriocin producer Lactobacillus sakei 1 BC Gomes, MR Rodrigues, LK Winkelströter, A Nomizo, ECP De Martinis Journal of food protection 75 (6), 1083-1089, 2012 | 39 | 2012 |
Isolation of Burkholderia sp. HQB-1, A Promising Biocontrol Bacteria to Protect Banana Against Fusarium Wilt Through Phenazine-1-Carboxylic Acid Secretion Z Xu, M Wang, J Du, T Huang, J Liu, T Dong, Y Chen Frontiers in Microbiology 11, 605152, 2020 | 36 | 2020 |
Systematic Global Analysis of Genes Encoding Protein Phosphatases in Aspergillus fumigatus LK Winkelströter, SK Dolan, T Fernanda dos Reis, VLP Bom, ... G3: Genes, Genomes, Genetics 5 (7), 1525-1539, 2015 | 35 | 2015 |
Development and viability of probiotic orange juice supplemented by Pediococcus acidilactici CE51 KC de Oliveira Vieira, CDS Ferreira, EBT Bueno, YA De Moraes, ... Lwt 130, 109637, 2020 | 30 | 2020 |
The development of animal infection models and antifungal efficacy assays against clinical isolates of Trichosporon asahii, T. asteroides and T. inkin M Mariné, VLP Bom, PA de Castro, LK Winkelstroter, LN Ramalho, ... Virulence 6 (5), 476-486, 2015 | 29 | 2015 |
Comparative Study Of Genetic Diversity, Virulence Genotype, Biofilm Formation And Antimicrobial Resistance Of Uropathogenic Escherichia coli (UPEC) Isolated From Nosocomial And … GM DE SOUZA, ERDOSS NETO, AMDA SILVA, MVMDES IACIA, ... | 27 | 2019 |
Different methods to quantify Listeria monocytogenesbiofilms cells showed different profile in their viability LK Winkelströter, ECPD Martinis Brazilian Journal of Microbiology 46 (1), 231-235, 2015 | 23 | 2015 |
Effect of bacteriocins and conditions that mimic food and digestive tract on biofilm formation, in vitro invasion of eukaryotic cells and internalin gene expression by Listeria … LK Winkelströter, ECP De Martinis Probiotics and antimicrobial proteins 5, 153-164, 2013 | 20 | 2013 |
Value-added effects of using aromatic plants in foods and human therapy BM Taban, E Stavropoulou, LK Winkelströter, E Bezirtzoglou Food Science and Technology 42, e43121, 2021 | 16 | 2021 |
Determination of antimicrobial susceptibility and biofilm production in Staphylococcus aureus isolated from white coats of health university students. Annals of Clinical … IR BATISTA, ACL PRATES, BDES SANTOS, JCC ARAÚJO, ... | 11 | 2019 |
Unravelling the effects of the food components ascorbic acid and capsaicin as a novel anti-biofilm agent against Escherichia coli HRA Silva, GM de Souza, JD Fernandes, CJL Constantino, ... Journal of food science and technology 57, 1013-1020, 2020 | 10 | 2020 |