| Postbiotics-parabiotics: The new horizons in microbial biotherapy and functional foods BH Nataraj, SA Ali, PV Behare, H Yadav Microbial cell factories 19, 1-22, 2020 | 489 | 2020 |
| Next-generation probiotics: a promising approach towards designing personalized medicine TP Singh, BH Natraj Critical Reviews in Microbiology 47 (4), 479-498, 2021 | 76 | 2021 |
| Phenyllactic acid: a green compound for food biopreservation RV Rajanikar, BH Nataraj, H Naithani, SA Ali, NR Panjagari, PV Behare Food Control 128, 108184, 2021 | 68 | 2021 |
| Fostering next-generation probiotics in human gut by targeted dietary modulation: An emerging perspective M Kumari, P Singh, BH Nataraj, A Kokkiligadda, H Naithani, SA Ali, ... Food research international 150, 110716, 2021 | 66 | 2021 |
| Antibiotic Resistance Crisis: An Update on Antagonistic Interactions between Probiotics and Methicillin-Resistant Staphylococcus aureus (MRSA) BH Nataraj, RH Mallappa Current microbiology 78 (6), 2194-2211, 2021 | 61 | 2021 |
| Mechanistic insights into the action of probiotics against bacterial vaginosis and its mediated preterm birth: An overview HN Basavaprabhu, KS Sonu, R Prabha Microbial pathogenesis 141, 104029, 2020 | 55 | 2020 |
| Revisiting therapeutic and toxicological fingerprints of milk-derived bioactive peptides: An overview SK Shivanna, BH Nataraj Food Bioscience 38, 100771, 2020 | 42 | 2020 |
| Microbial diversity and functionality of traditional fermented milk products of India: Current scenario and future perspectives RH Mallappa, C Balasubramaniam, BH Nataraj, C Ramesh, S Kadyan, ... International Dairy Journal 114, 104941, 2021 | 37 | 2021 |
| Characterization of biosurfactants derived from probiotic lactic acid bacteria against methicillin-resistant and sensitive Staphylococcus aureus isolates BH Nataraj, C Ramesh, RH Mallappa Lwt 151, 112195, 2021 | 22 | 2021 |
| Compositional and therapeutic signatures of goat milk: A review BHN Sonu KS International Journal of Chemical Studies 8 (2), 1013-1019, 2020 | 18 | 2020 |
| Lacticaseibacillus rhamnosus-Derived Exopolysaccharide Attenuates D-Galactose-Induced Oxidative Stress and Inflammatory Brain Injury and Modulates Gut … M Kumari, VL Dasriya, BH Nataraj, R Nagpal, PV Behare Microorganisms 10 (10), 2046, 2022 | 16 | 2022 |
| Evolutionary concepts in the functional biotics arena: a mini-review BH Nataraj, SK Shivanna, P Rao, R Nagpal, PV Behare Food Science and Biotechnology 30 (4), 487-496, 2021 | 14 | 2021 |
| Comparative evaluation of in situ and ex-situ iron-complexing ability of exopolysaccharides producing lactic acid bacteria in whey medium M Patel, W Prasad, H Naithani, BH Nataraj, S Arora, PV Behare LWT 147, 111598, 2021 | 11 | 2021 |
| Antioxidant and immunomodulatory potency of Lacticaseibacillus rhamnosus NCDC24 fermented milk-derived peptides: A computationally guided in-vitro and ex-vivo investigation U Srivastava, BH Nataraj, M Kumari, S Kadyan, AK Puniya, PV Behare, ... Peptides 155, 170843, 2022 | 10 | 2022 |
| Emerging pre-clinical safety assessments for potential probiotic strains: A review B Haranahalli Nataraj, PV Behare, H Yadav, AK Srivastava Critical Reviews in Food Science and Nutrition, 1-29, 2023 | 9 | 2023 |
| Characterization of Antibiotic Resistance and Virulence Traits Present in Clinical Methicillin-Resistant Staphylococcus aureus Isolates BH Nataraj, C Ramesh, RH Mallappa Current Microbiology 78 (5), 2001-2014, 2021 | 8 | 2021 |
| Multi-Faceted Bioactivity Assessment of an Exopolysaccharide from Limosilactobacillus fermentum NCDC400: Antioxidant, Antibacterial, and Immunomodulatory … M Kumari, B Haranahalli Nataraj, WG Prasad, SA Ali, PV Behare Foods 12 (19), 3595, 2023 | 7 | 2023 |
| Functional group characterization of lactic bacterial biosurfactants and evaluation of antagonistic actions against clinical isolates of methicillin‐resistant Staphylococcus aureus BH Nataraj, C Ramesh, RH Mallappa Letters in Applied Microbiology 73 (3), 372-382, 2021 | 7 | 2021 |
| Safety evaluation of indigenous probiotic Limosilactobacillus fermentum NCDC 400 using whole genome sequences and in vitro approaches BH Nataraj, M Kumari, R Nagpal, SA Ali, PV Behare Food Bioscience 56, 103101, 2023 | 6 | 2023 |
| Physicochemical and rheological characterizations of a novel exopolysaccharide EPSKar1 and its iron complex EPSKar1-Fe: Towards potential iron-fortification applications M Kumari, R Kumari, BH Nataraj, PA Shelke, SA Ali, R Nagpal, PV Behare Current Research in Food Science 6, 100478, 2023 | 4 | 2023 |
pradip behareNational Dairy Research Institute在 ndri.res.in 的电子邮件经过验证
