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Ricardo Jose Santos Aleman
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Leaky gut and the ingredients that help treat it: a review
RS Aleman, M Moncada, KJ Aryana
Molecules 28 (2), 619, 2023
722023
High protein brown rice flour, tapioca starch & potato starch in the development of gluten-free cupcakes
RS Aleman, G Paz, A Morris, W Prinyawiwatkul, M Moncada, JM King
Lwt 152, 112326, 2021
452021
Quantification of bioactive molecules, minerals and bromatological analysis in ficarao (Cassia grandis)
JAM Fuentes, IM Fernández, HZ Fernández, JL Sánchez, RS Alemán, ...
J. Agric. Sci 12, 88, 2020
282020
Chemical composition and antioxidant activity in the essential oil of Cinnamomum zeylanicum Nees with medicinal interest
PRE Ribeiro, IF Montero, SAM Saravia, VP Ferraz, RA Santos, JA MarcÃa, ...
Journal of Medicinal Plants Research 14 (7), 326-330, 2020
222020
Antimicrobial activity and acetilcolinesterase inhibition of oils and Amazon fruit extracts
PRE Ribeiro, PC Chagas, ACGR de Melo, RC dos Santos, ...
Journal of Medicinal Plants Research, 2020
222020
High‐protein rice flour in the development of gluten‐free muffins
GM Paz, JM King, W Prinyawiwatkul, CMO Tyus, RJS Aleman
Journal of food science 85 (5), 1397-1402, 2020
212020
Formulation of Protein-Rich Chocolate Chip Cookies Using Cricket (Acheta domesticus) Powder
RS Aleman, J Marcia, SK Pournaki, I Borrás-Linares, J Lozano-Sanchez, ...
Foods 11 (20), 3275, 2022
192022
Probiotic Characteristics of Streptococcus thermophilus and Lactobacillus delbrueckii ssp. bulgaricus as Influenced by Carao (Cassia grandis)
D Paz, RS Aleman, R Cedillos, DW Olson, K Aryana, J Marcia, C Boeneke
Fermentation 8 (10), 499, 2022
192022
Physico-chemical, microbiological, and sensory characteristics of yogurt as affected by various ingredients
RS Aleman, R Cedillos, R Page, D Olson, K Aryana
Journal of Dairy Science 106 (6), 3868-3883, 2023
162023
Physicochemical properties of Frontière rice flour and its application in a gluten‐free cupcake
RS Aleman, A Morris, W Prinyawiwatkul, M Moncada, JM King
Cereal Chemistry 99 (2), 303-315, 2022
152022
The Carao (Cassia grandis L.): Its Potential Usage in Pharmacological, Nutritional, and Medicinal Applications
J Marcía-Fuentes, R Santos-Aleman, I Borrás-Linares, JL Sánchez
Innovations in Biotechnology for a Sustainable Future, 403-427, 2021
142021
Effects of carao (Cassia grandis L.) on physico-chemical, microbiological and rheological characteristics of yogurt
L Medina, RS Aleman, R Cedillos, K Aryana, DW Olson, J Marcia, ...
LWT 183, 114891, 2023
112023
Attributes of Lactobacillus acidophilus as Effected by Carao (Cassia grandis) Pulp Powder
J Marcia, RS Aleman, I Montero-Fernández, D Martín-Vertedor, ...
Fermentation 9 (5), 408, 2023
112023
Attributes of Culture Bacteria as Influenced by Ingredients That Help Treat Leaky Gut
RS Aleman, D Paz, R Cedillos, M Tabora, DW Olson, K Aryana
Microorganisms 11 (4), 893, 2023
112023
Nutrients in Amazonian fruit pulps with functional and pharmacological interest
IF Montero, SAM Saravia, RA Santos, RC dos Santos, JAF MarcÃa, ...
African Journal of Pharmacy and Pharmacology 14 (5), 118-127, 2020
112020
Effects of Yogurt with Carao (Cassia grandis) on Intestinal Barrier Dysfunction, α-glycosidase Activity, Lipase Activity, Hypoglycemic Effect, and Antioxidant Activity
RS Aleman, J Marcia, R Page, S Kazemzadeh Pournaki, ...
Fermentation 9 (6), 566, 2023
92023
Chemical characterization of the essential oil of Syzygium aromaticum and its antimicrobial activity against a probiotic Lactobacillus acidophilus
JAM Fuentes, IM Fernandez, RS Aleman, SAS Maldonado, LF Roger, ...
Eur Sci J 16, 1857-7881, 2020
92020
Novel liquor-based hot sauce: Physicochemical attributes, volatile compounds, sensory evaluation, consumer perception, emotions, and purchase intent
RS Aleman, JA Marcía, I Montero-Fernández, J King, SK Pournaki, ...
Foods 12 (2), 369, 2023
82023
Determination of total phenolic compounds, antioxidant activity and nutrients in Brazil nuts (Bertholletia excelsa HBK)
SAS Maldonado, RS AlemÃ, JAM Fuentes, MÃ da ConceiÃ
Journal of Medicinal Plants Research 14 (8), 373-376, 2020
82020
Effect of Microwave and Ultrasound-Assisted Extraction on the Phytochemical and In Vitro Biological Properties of Willow (Salix alba) Bark Aqueous and Ethanolic …
RS Aleman, J Marcia, C Duque-Soto, J Lozano-Sánchez, ...
Plants 12 (13), 2533, 2023
62023
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