受强制性开放获取政策约束的文章 - Letícia de Almeida Parizotto了解详情
可在其他位置公开访问的文章：3 篇
Microstructural design of aerated food systems by soft-solid materials
A Lazidis, L de Almeida Parizotto, F Spyropoulos, IT Norton
Food Hydrocolloids 73, 110-119, 2017
强制性开放获取政策： UK Engineering and Physical Sciences Research Council
Reprint of: Microstructural design of aerated food systems by soft-solid materials
A Lazidis, L de Almeida Parizotto, F Spyropoulos, IT Norton
Food hydrocolloids 78, 26-35, 2018
强制性开放获取政策： UK Engineering and Physical Sciences Research Council
Downstream process and evaluation of the concomitant impact of a recombinant glycosylated L-asparaginase on leukemic cancer cells and the bone marrow tumor microenvironment
EK Kleingesinds, L de Almeida Parizotto, B Effer, G Monteiro, PF Long, ...
Process Biochemistry 131, 41-51, 2023
强制性开放获取政策： Fundação de Amparo à Pesquisa do Estado de São Paulo, Cancer Research UK
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