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Yaoqi Li
Yaoqi Li
Associate Professor, Sun Yat-sen University
在 mail.sysu.edu.cn 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Does employee-perceived reputation contribute to citizenship behavior? The mediating role of organizational commitment
H Fu, Y Li, Y Duan
International Journal of Contemporary Hospitality Management 26 (4), 593-609, 2014
1302014
Renewal or not? Consumer response to a renewed corporate social responsibility strategy: Evidence from the coffee shop industry
Y Li, B Liu, TCTC Huan
Tourism Management 72, 170-179, 2019
1212019
Tourist inspiration: How the wellness tourism experience inspires tourist engagement
M He, B Liu, Y Li
Journal of Hospitality & Tourism Research 47 (7), 1115-1135, 2023
1112023
Physical attractiveness of service employees and customer engagement in tourism industry
S Fang, C Zhang, Y Li
Annals of Tourism Research 80, 102756, 2020
982020
Does conspicuous decoration style influence customer's intention to purchase? The moderating effect of CSR practices
Y Li, H Fu, SS Huang
International Journal of Hospitality Management 51, 19-29, 2015
942015
Is beauty a premium? A study of the physical attractiveness effect in service encounters
Y Li, C Zhang, M Laroche
Journal of Retailing and Consumer Services 50, 215-225, 2019
792019
Customer empowerment to co-create service designs and delivery: Scale development and validation
C Prentice, XY Han, YQ Li
Services Marketing Quarterly 37 (1), 36-51, 2016
642016
Customers’ self-image congruity and brand preference: A moderated mediation model of self-brand connection and self-motivation
Y Li, C Zhang, L Shelby, TC Huan
Journal of Product & Brand Management 31 (5), 798-807, 2022
552022
Attracting athletes to small-scale sports events using motivational decision-making factors
A Fotiadis, L Xie, Y Li, TCTC Huan
Journal of Business Research 69 (11), 5467-5472, 2016
532016
Consumer response to discontinuation of corporate social responsibility activities of hotels
Y Li, S Fang, TCTC Huan
International Journal of Hospitality Management 64, 41-50, 2017
502017
Can beauty save service failures? The role of recovery employees’ physical attractiveness in the tourism industry
Y Li, C Zhang, S Fang
Journal of Business Research 141, 100-110, 2022
492022
News information and tour guide occupational stigma: Insights from the stereotype content model
Y Li, B Liu, R Zhang, TC Huan
Tourism Management Perspectives 35, 100711, 2020
472020
Opportunity and necessity entrepreneurship in the hospitality sector: Examining the institutional environment influences
Y Li, SS Huang, L Song
Tourism Management Perspectives 34, 100665, 2020
452020
The influence of tour guides’ service quality on tourists' tour guide stigma judgment: An asian perspective
Y Li, Y Song, M Wang, TCTC Huan
Journal of Hospitality and Tourism Management 48, 551-560, 2021
412021
Why small tourism enterprises behave responsibly: Using job embeddedness and place attachment to predict corporate social responsibility activities
T Wen, Q Zhang, Y Li
Current Issues in Tourism 24 (10), 1435-1450, 2021
412021
Tourism service providers’ physical attractiveness and customers’ service quality evaluation: is warmth or competence more important?
Y Li, B Liu, P Chen, TC Huan
Tourism Review 76 (6), 1260-1278, 2021
402021
Does being beautiful always help? Contingency effects of physical attractiveness of the service providers on customer response
Y Li, L Xie, T Gao, X Guan
Journal of Services Marketing 33 (3), 356-368, 2019
382019
Beauty premium or beauty penalty in sharing accommodation situations based on lay theories
Y Li, L Peng, S Ma, X Zhou
International Journal of Contemporary Hospitality Management 34 (3), 929-950, 2022
352022
Triad theory of hotel managerial leadership, employee brand-building behavior, and guest images of luxury-hotel brands
L Xie, Y Li, SH Chen, TC Huan
International Journal of Contemporary Hospitality Management 28 (9), 1826-1847, 2016
312016
Why do hotel interns stay in the hospitality and tourism industry? An interactionist perspective of organizational socialization
X Zhou, Y Hu, Y Li, B Wen
International Journal of Contemporary Hospitality Management 34 (3), 1225-1245, 2022
252022
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