Determinants of a firm’s likelihood to innovate and intensity of innovation in the Brazilian food industry JEO Cabral, WB Traill Journal on Chain and Network Science 1 (1), 33-48, 2001 | 62 | 2001 |
Firms' dynamic capabilities, innovative types and sustainability: a theoretical framework. JEO Cabral In: INTERNATIONAL CONFERENCE ON INDUSTRIAL ENGINEERING AND OPERATIONS …, 2010 | 50 | 2010 |
Determinantes da propensão para inovar e da intensidade inovativa em empresas da indústria de alimentos do Brasil JEO Cabral Revista de Administração Contemporânea 11, 87-108, 2007 | 48 | 2007 |
Capabilities, innovation, and overall performance in Brazilian export firms JEDO Cabral, AFM Coelho, FJF Coelho, MDPB Costa RAM. Revista de Administração Mackenzie 16 (3), 76-108, 2015 | 43 | 2015 |
A capacidade inovativa eo desempenho econômico-financeiro de empresas inovadoras brasileiras KF Miranda, AC Vasconcelos, MMM Luca, JEO Cabral REAd. Revista Eletrônica de Administração (Porto Alegre) 21 (2), 269-299, 2015 | 41 | 2015 |
Managing micro and small enterprise supply chains: A multi-level approach to sustainability, resilience and regional development ME Silva, BS Silvestre, RCDV Ponte, JEO Cabral Journal of Cleaner Production 311, 127567, 2021 | 35 | 2021 |
Consumers in a social network: the perception of clothing quality per gender JSF Castelo, JEO Cabral Revista Brasileira de Gestão de Negócios 20, 22-36, 2018 | 27 | 2018 |
Limitations in knowledge of HIV transmission among HIV-positive patients accessing case management services in a resource-poor setting MC Smith Fawzi, P Jagannathan, J Cabral, R Banares, J Salazar, ... AIDS care 18 (7), 764-771, 2006 | 27 | 2006 |
Survey on technological innovative behavior in the Brazilian food industry JE De Oliveira Cabral Scientometrics 42 (2), 129-169, 1998 | 22 | 1998 |
Patterns of technological innovation: A comparative analysis between low-tech and high-tech industries in Brazil RES Fontenele, JEO Cabral, SHAC Forte, MPB Costa International Journal of Innovation: IJI Journal 4 (2), 97-105, 2016 | 17 | 2016 |
The relationship knowledge, learning, innovation and competitive advantages: A conceptual model MPB Costa, JE de Oli Cabral International journal of Technology, knowledge and society 6 (3), 21, 2010 | 17 | 2010 |
A amêndoa da castanha-de-caju: composição e importância dos ácidos graxos-produção e comércio mundiais. J GAZZOLA, R Gazzola, CHM Coelho, AE Wander, JEO CABRAL In.: CONGRESSO DA SOCIEDDE BRASILEIRA DE ECONOMIA E SOCIOLOGIA RURAL, 14 …, 2006 | 17 | 2006 |
Apicultura e sustentabilidade: visão dos apicultores de Sobral (CE). MSM Lourenço, JEO CABRAL Revista em Agronegócio e Meio Ambiente, Maringá, v. 9, n. 1, p. 93-115, 2016., 2016 | 16 | 2016 |
Production of ornamental sunflower irrigated with oilfield produced water in the Brazilian semiarid region OB Weber, LA Crisostomo, FR Miranda, AF Sousa, ALM Mesquita, ... Pesquisa Agropecuária Brasileira 52 (06), 443-454, 2017 | 15 | 2017 |
Patterns and determinants of technological innovation in the Brazilian food industry JEO CABRAL | 15 | 1999 |
Comparative analysis of the antecedents and dimensions of brand equity between food processors’ brands and supermarket’s private labels JSF Castelo, JE de Oliveira Cabral, AFM Coelho Brazilian Business Review 13 (1), 69-91, 2016 | 14 | 2016 |
Determinantes de sucesso na implementação de programas de marketing relacionado a causas MS Pereira, JE de Oliveira Cabral REGE-Revista de Gestão 18 (1), 111-127, 2011 | 14 | 2011 |
Consumidores em rede social: a percepção da qualidade do vestuário por gênero JSF Castelo, JEO Cabral Revista Brasileira de Gestão de Negócios 20, 22-36, 2018 | 13 | 2018 |
Natureza da inovação tecnológica na indústria de alimentos do Brasil JEO Cabral Fortaleza: Embrapa Agroindústria Tropical, 2001 | 11 | 2001 |
Sucesso exportador: influência da orientação estratégica, atitude e capacidade gerencial JEDO Cabral, LA Silva Júnior RAM. Revista de Administração Mackenzie 7, 142-167, 2020 | 8 | 2020 |