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Frane Čačić Kenjerić
Frane Čačić Kenjerić
docent, Prehrambeno-tehnološki fakultet Osijek, Sveučilište Josip Juraj Strossmayer u Osijeku
在 ptfos.hr 的电子邮件经过验证
标题
引用次数
引用次数
年份
Synthesis and Antimicrobial Activity of Some Derivatives of (7-Hydroxy-2-oxo-2H-chromen-4-yl)-acetic Acid Hydrazide
M Cacic, M Trkovnik, F Cacic, E Has-Schon
Molecules 11 (2), 134-147, 2006
1832006
Flavonoid pattern of sage (Salvia officinalis L.) unifloral honey
D Kenjerić, ML Mandić, L Primorac, F Čačić
Food Chemistry 110 (1), 187-192, 2008
732008
Fullerol C60(OH)24 nanoparticles modulate aflatoxin B1 biosynthesis in Aspergillus flavus
T Kovač, I Borišev, B Crevar, F Čačić Kenjerić, M Kovač, I Strelec, ...
Scientific reports 8 (1), 12855, 2018
422018
Influence of cookies composition on temperature profiles and qualitative parameters during baking
S Budžaki, D Koceva Komlenić, J Lukinac Čačić, F Čačić, M Jukić, ...
Croatian journal of food science and technology 6 (2), 72-78, 2014
322014
Impact of fullerol C60(OH)24 nanoparticles on the production of emerging toxins by Aspergillus flavus
T Kovač, I Borišev, M Kovač, A Lončarić, F Čačić Kenjerić, A Djordjevic, ...
Scientific reports 10 (1), 725, 2020
292020
Impact analysis of different chemical pre-treatments on colour of apple discs during drying process
D Magdić, J Lukinac, S Jokić, F Čačić-Kenjerić, M Bilić, D Velić
Croatian journal of food science and technology 1 (1), 31-35, 2009
252009
Characterization of Croatian honeys by right-angle fluorescence spectroscopy and chemometrics
I Strelec, L Brodar, I Flanjak, F Čačić Kenjerić, T Kovač, D Čačić Kenjerić, ...
Food analytical methods 11, 824-838, 2018
172018
Honey botanical origin determination by electronic nose
FČ Kenjerić, S Mannino, S Bennedetti, L Primorac, D Čačić Kenjerić
Journal of apicultural research 48 (2), 99-103, 2009
152009
Application of electronic nose in honey geographical origin characterisation
F Čačić, L Primorac, D Kenjerić, S Benedetti, M MANDIĆ
Journal of central European agriculture 10 (1), 19-20, 2009
132009
Palynological and physicochemical characterisation of Croatian honeys-Christ’s thorn (Paliurus spina Christi Mill.) honey
D Kenjerić, L Primorac, D Bubalo, F Čačić, I Corn
Journal of Central European Agriculture 9 (4), 689-695, 2008
92008
Synthesis of [2‐aryl‐6‐oxo‐6H‐chromeno[6,7‐d]oxazol‐8‐yl]‐acetic acid ethyl esters
M Čačić, M Trkovnik, F Čačić, E Has‐Schön
Journal of heterocyclic chemistry 43 (2), 261-266, 2006
62006
Browning development in bakery products enriched with food industry by-products
J Lukinac, M Jukić, F Čačić Kenjerić, P Kolak, T Efendić, ...
8th International Congress Flour-Bread'15 [and] 10th Croatian Congress of …, 2016
32016
Correction to: Characterization of Croatian Honeys by Right-Angle Fluorescence Spectroscopy and Chemometrics
I Strelec, L Brodar, I Flanjak, F Čačić Kenjerić, T Kovač, D Čačić Kenjerić, ...
Food analytical methods 11, 839, 2018
12018
Rationalization of cooling water consumption in extraction system B-811 LSV
S Budžaki, F Čačić, G Miljić
Croatian journal of food science and technology 6 (2), 124-130, 2014
12014
Flour-Bread'13: Proceedings of the 7th International Congress Flour-Bread'13 and 9th Croatian Congress of Cereal Technologists
R Altamirano-Fortoul, G Avdić, HM Al-Dmoor, J Babić, D Balaž, F Balestra, ...
7th International Congress Flour–Bread’13 and 9th Croatian Congress of …, 2014
12014
Analysis of δ13C and δ15N values in Croatian honey by EA–IRMS and possibility of their application in botanical origin verification
B Bilić Rajs, I Flanjak, D Milojković-Opsenica, Ž Tešić, F Čačić-Kenjerić, ...
Journal of food science and technology 61 (5), 939-949, 2024
2024
Analysis of δ13C and δ15N values in Croatian honey by EA-IRMS and possibility of their application in botanical origin verification.
I Flanjak, D Milojković-Opsenica, Ž Tešić, F Čačić-Kenjerić, L Primorac
Journal of Food Science and Technology 61 (5), 939-949, 2023
2023
Measuring Fungi Growth With FIJI Image Analysis Software
F Čačić Kenjerić, A Brkić, N Velić, D Velić, H Pavlović
Congress of food Quality and Safety, Health and Nutrition-Nutricon 2023, 83-83, 2023
2023
Praćenje rasta gljiva pimjenom strojnog vida
F Čačić Kenjerić, A Brkić, N Velić, D Velić, H Pavlović
19. Ružičkini dani DANAS ZNANOST–SUTRA INDUSTRIJA, 95-95, 2022
2022
The effects of propolis supplementation on weight gain, feed conversion and selected biochemical blood parameters of broilers.
M Domaćinović, I Prakatur, I Miškulin, DČ Kenjerić, V Šerić, B Prakatur, ...
2021
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