| A review on probiotic dairy products and digestive health S Tewari, J David, A Gautam Journal of Pharmacognosy and Phytochemistry 8 (3), 368-372, 2019 | 22 | 2019 |
| Studies on physico-chemical properties and nutritional profile of sweet sorghum AG Samarth, DR More, H Imran International Journal of Chemical Studies 6 (2), 2826-2828, 2018 | 12 | 2018 |
| A critical review on immune-boosting therapeutic diet against Coronavirus (COVID-19) S Tewari, J David, B David Journal of Science & Technology (JST) 5 (5), 43-49, 2020 | 10 | 2020 |
| Development and quality evaluation of value added Khakhra using different variety and proportion of flour GM Solanke, A Lal, AG Samarth, AA Lal, P Tiwari Journal of Pharmacognosy and Phytochemistry 7 (4), 1778-1781, 2018 | 9 | 2018 |
| Omega-3 fatty acid and its protective effect against cancer and cancer-related complication C Samanta, S Tewari, D Chakraborty, S Vaishnav J. Pharm. Res. Int 34, 51-62, 2022 | 8 | 2022 |
| Mucormycosis: Post COVID-19 Fungal Infection S Tewari, J David, S Nakhale, B David Int. J. Curr. Microbiol. Appl. Sci 10 (1), 64-71, 2021 | 8 | 2021 |
| The Pharma Therapeutic Fruits: An Overview S Tewari, RK Agarwal, RS Kumar, S Nakhale Journal of Pharmaceutical Research International 33 (38A), 132-142, 2021 | 6 | 2021 |
| A review on nutraceutical: the combination of nutrition and pharmaceutical S Tewari, KS Ramkrishna, T Dhiman J Nutraceuticals Food Sci 3 (4), 1899-1906, 2020 | 6 | 2020 |
| Nutritional comparison between brown rice and white rice RK Khalua, S Tewari, R Mondal Magnesium 5, 20, 2019 | 4 | 2019 |
| Indian traditional plants: medicinal properties and Human health P Pramanik, S Tewari, P Mukherjee, R Banka, S Sen Journal of Survey in Fisheries Sciences 10 (1S), 6170-6179, 2023 | 3 | 2023 |
| Physico-chemical analysis of newly prepared prebiotic chocolates by using Galacto Oligosaccharides (GOS) S Tewari, A Pattanayak, S Zanwar, S Vaishnav Journal of Survey in Fisheries Sciences 10 (4S), 1752-1763, 2023 | 3 | 2023 |
| Fish liver oil: omega-3 fatty acid and human health S Tewari, S Vaishnav, S Biswas, RK Khalua, R Chakraborty, ... Uttar Pradesh journal of Zoology 43 (24), 307-310, 2022 | 3 | 2022 |
| Physicochemical analysis of probiotic functional Kulfi by using Indian blackberry (Syzygium cumini L.) S Tewari, J David, A Gautam Journal of Pharmacognosy and Phytochemistry 10 (5), 236-246, 2021 | 3 | 2021 |
| Kiwifruit and its Medicinal Properties: A Review RK Khalua, RS Sahu, K Singh, S Tewari International Journal of Bio-Science and Bio-Technology 12 (5), 26-30, 2020 | 3 | 2020 |
| Comparative study on nutritional status between vegetarian and non-vegetarian diabetic patient (Type 2), age group of 30-50 years P Jana, SK Das, S Tewari Journal of the Pharma Innovation 8 (4), 247-249, 2019 | 3 | 2019 |
| A review on effect of nutrient on anxiety and depression during pregnancy and its management by foods RK Khalua, S Tewari, R Mondal J Emerg Technol Innov Res 6 (5), 33, 2019 | 3 | 2019 |
| Prevention of chronic liver disease by applying therapeutic diet S Tewari, S Parida, S Mishra, NK Sinha Pharma Innov 8, 437-40, 2019 | 3 | 2019 |
| An overview on microbial enzymes and their industrial applications P Mukherjee, I Mondal, D Dey, E Dan, F Khatun, S Tewari Journal of Survey in Fisheries Sciences 10 (1S), 6154-6160, 2023 | 2 | 2023 |
| Neonatal diabetes mellitus: Unravelling the clinical, genetic, and nutritional dimensions for enhanced management U Garai, S Mukherjee, P Chakraborty, S Tewari J Curr Res Food Sci 4 (2), 14-24, 2023 | 2 | 2023 |
| Development of instant UPMA mix with incorporation of Bengal gram and soy flour V Maske Sachin, MK Bhalerao, S RM, T PP IJCS 8 (1), 914-917, 2020 | 2 | 2020 |
Dr. Souvik TewariAssistant Professor, Dept. of Food and Nutrition, Swami Vivekananda University, Barrackpore, India在 svu.ac.in 的电子邮件经过验证
