| Tracking of obesity-related behaviours from childhood to adulthood: a systematic review AM Craigie, AA Lake, SA Kelly, AJ Adamson, JC Mathers Maturitas 70 (3), 266-284, 2011 | 1274 | 2011 |
| Obesogenic environments: exploring the built and food environments A Lake, T Townshend The Journal of the Royal society for the Promotion of Health 126 (6), 262-267, 2006 | 986 | 2006 |
| Searching and synthesising ‘grey literature’and ‘grey information’in public health: critical reflections on three case studies J Adams, FC Hillier-Brown, HJ Moore, AA Lake, V Araujo-Soares, M White, ... Systematic reviews 5, 1-11, 2016 | 490 | 2016 |
| Obesogenic environments: current evidence of the built and food environments T Townshend, A Lake Perspectives in public health 137 (1), 38-44, 2017 | 359 | 2017 |
| Longitudinal change in food habits between adolescence (11–12 years) and adulthood (32–33 years): the ASH30 Study AA Lake, JC Mathers, AJ Rugg-Gunn, AJ Adamson Journal of public health 28 (1), 10-16, 2006 | 342 | 2006 |
| Obesogenic urban form: theory, policy and practice T Townshend, AA Lake Health & place 15 (4), 909-916, 2009 | 269 | 2009 |
| Frequency and socio-demographic correlates of eating meals out and take-away meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1–4 … J Adams, L Goffe, T Brown, AA Lake, C Summerbell, M White, W Wrieden, ... International Journal of Behavioral Nutrition and Physical Activity 12, 1-9, 2015 | 237 | 2015 |
| The foodscape: classification and field validation of secondary data sources AA Lake, T Burgoine, F Greenhalgh, E Stamp, R Tyrrell Health & place 16 (4), 666-673, 2010 | 191 | 2010 |
| Consumption of energy drinks by children and young people: a rapid review examining evidence of physical effects and consumer attitudes S Visram, M Cheetham, DM Riby, SJ Crossley, AA Lake BMJ open 6 (10), e010380, 2016 | 181 | 2016 |
| Food shopping and preparation among the 30‐somethings: whose job is it?(The ASH30 study) AA Lake, RM Hyland, JC Mathers, AJ Rugg‐Gunn, CE Wood, ... British Food Journal 108 (6), 475-486, 2006 | 130 | 2006 |
| Obesogenic environments: complexities, perceptions and objective measures A Lake, TG Townshend, S Alvanides John Wiley & Sons, 2011 | 115 | 2011 |
| Neighbourhood food environments: food choice, foodscapes and planning for health AA Lake Proceedings of the Nutrition Society 77 (3), 239-246, 2018 | 110 | 2018 |
| Creating ‘obesogenic realities’; do our methodological choices make a difference when measuring the food environment? T Burgoine, S Alvanides, AA Lake International Journal of Health Geographics 12, 1-9, 2013 | 109 | 2013 |
| Healthy eating: perceptions and practice (the ASH30 study) AA Lake, RM Hyland, AJ Rugg-Gunn, CE Wood, JC Mathers, ... Appetite 48 (2), 176-182, 2007 | 106 | 2007 |
| Longitudinal dietary change from adolescence to adulthood: perceptions, attributions and evidence AA Lake, AJ Rugg-Gunn, RM Hyland, CE Wood, JC Mathers, ... Appetite 42 (3), 255-263, 2004 | 104 | 2004 |
| Changing foodscapes 1980–2000, using the ASH30 Study T Burgoine, AA Lake, E Stamp, S Alvanides, JC Mathers, AJ Adamson Appetite 53 (2), 157-165, 2009 | 94 | 2009 |
| Children and young people’s perceptions of energy drinks: A qualitative study S Visram, SJ Crossley, M Cheetham, A Lake PloS one 12 (11), e0188668, 2017 | 89 | 2017 |
| The foodscape: classification and field validation of secondary data sources across urban/rural and socio-economic classifications in England AA Lake, T Burgoine, E Stamp, R Grieve International Journal of Behavioral Nutrition and Physical Activity 9, 1-12, 2012 | 87 | 2012 |
| The impact of interventions to promote healthier ready‐to‐eat meals (to eat in, to take away or to be delivered) sold by specific food outlets open to the general public: a … FC Hillier‐Brown, CD Summerbell, HJ Moore, A Routen, AA Lake, ... Obesity Reviews 18 (2), 227-246, 2017 | 83 | 2017 |
| Tracking of dietary intake and factors associated with dietary change from early adolescence to adulthood: the ASH30 study AA Lake, AJ Adamson, AM Craigie, AJ Rugg-Gunn, JC Mathers Obesity facts 2 (3), 157-165, 2009 | 76 | 2009 |
Ashley AdamsonProfessor of Public Health Nutrition, NIHR Research Professor在 ncl.ac.uk 的电子邮件经过验证
