| Dietary energy, digestible lysine, and available phosphorus levels affect growth performance, carcass traits, and amino acid digestibility of broilers NK Sharma, M Choct, M Toghyani, YCSM Laurenson, CK Girish, ... Poultry science 97 (4), 1189-1198, 2018 | 30 | 2018 |
| Nutritional effects on odour emissions in broiler production NK Sharma, M Choct, S Wu, RA Swick World's Poultry Science Journal 73 (2), 257-280, 2017 | 29 | 2017 |
| Characterisation and quantification of changes in odorants from litter headspace of meat chickens fed diets varying in protein levels and additives NK Sharma, M Choct, MW Dunlop, SB Wu, HZ Castada, RA Swick Poultry Science 96 (4), 851-860, 2017 | 28 | 2017 |
| Detection of Ascaridia galli infection in free-range laying hens N Sharma, PW Hunt, BC Hine, NK Sharma, RA Swick, I Ruhnke Veterinary parasitology 256, 9-15, 2018 | 26 | 2018 |
| Performance, egg quality, and liver lipid reserves of free-range laying hens naturally infected with Ascaridia galli N Sharma, PW Hunt, BC Hine, NK Sharma, A Chung, RA Swick, I Ruhnke Poultry science 97 (6), 1914-1921, 2018 | 25 | 2018 |
| Performance, litter quality and gaseous odour emissions of broilers fed phytase supplemented diets NK Sharma, M Choct, SB Wu, R Smillie, N Morgan, AS Omar, N Sharma, ... Animal Nutrition 2 (4), 288-295, 2016 | 24 | 2016 |
| Emissions of volatile odorous metabolites by Clostridium perfringens-in vitro study using two broth cultures NK Sharma, C Keerqin, SB Wu, M Choct, RA Swick Poultry Science 96 (9), 3291-3297, 2017 | 20 | 2017 |
| Effect of an artificial Ascaridia galli infection on egg production, immune response, and liver lipid reserve of free-range laying hens N Sharma, PW Hunt, BC Hine, J McNally, NK Sharma, Z Iqbal, C Normant, ... Poultry science 97 (2), 494-502, 2018 | 18 | 2018 |
| Ascaridia galli challenge model in laying hens N Sharma, PW Hunt, BC Hine, NK Sharma, RA Swick, I Ruhnke J. Adv. Parasitol 4 (3), 41-46, 2017 | 18 | 2017 |
| Dietary composition affects odour emissions from meat chickens NK Sharma, M Choct, SB Wu, R Smillie, RA Swick Animal Nutrition 1 (1), 24-29, 2015 | 17 | 2015 |
| Sexing chickens (Gallus gallus domesticus) with high-resolution melting analysis using feather crude DNA AD England, SK Kheravii, S Musigwa, A Kumar, A Daneshmand, ... Poultry Science 100 (3), 100924, 2021 | 16 | 2021 |
| Response of meat chickens to different sources of arginine in low‐protein diets HT Dao, NK Sharma, EJ Bradbury, RA Swick Journal of Animal Physiology and Animal Nutrition 105 (4), 731-746, 2021 | 15 | 2021 |
| Effects of L-arginine and L-citrulline supplementation in reduced protein diets for broilers under normal and cyclic warm temperature HT Dao, NK Sharma, EJ Bradbury, RA Swick Animal Nutrition 7 (4), 927-938, 2021 | 14 | 2021 |
| Response of laying hens to L-arginine, L-citrulline and guanidinoacetic acid supplementation in reduced protein diet HT Dao, NK Sharma, EJ Bradbury, RA Swick Animal Nutrition 7 (2), 460-471, 2021 | 14 | 2021 |
| Guanidinoacetic acid as a partial replacement to arginine with or without betaine in broilers offered moderately low crude protein diets NK Sharma, DJ Cadogan, PV Chrystal, P McGilchrist, SJ Wilkinson, ... Poultry Science 101 (4), 101692, 2022 | 13 | 2022 |
| Potential of a mixture of eugenol and garlic tincture to improve performance and intestinal health in broilers under necrotic enteritis challenge A Kumar, NK Sharma, SK Kheravii, C Keerqin, C Ionescu, A Blanchard, ... Animal Nutrition 8, 26-37, 2022 | 12 | 2022 |
| Spray-dried porcine plasma enhances feed efficiency, intestinal integrity, and immune response of broilers challenged with necrotic enteritis A Daneshmand, NK Sharma, TH Dao, R Barekatain, RA Swick, SB Wu Poultry science 102 (3), 102431, 2023 | 9 | 2023 |
| Supplementation of reduced protein diets with L-arginine and L-citrulline for broilers challenged with subclinical necrotic enteritis. 3. Immunological parameters and gene … HT Dao, NK Sharma, SK Kheravii, EJ Bradbury, SB Wu, RA Swick Animal Production Science 62 (13), 1266-1279, 2022 | 9 | 2022 |
| Net energy, energy utilization, and nitrogen and energy balance affected by dietary pea supplementation in broilers NK Sharma, Z Ban, HL Classen, H Yang, X Yan, M Choct, SB Wu Animal Nutrition 7 (2), 506-511, 2021 | 9 | 2021 |
| Performance and carcass characteristics of broilers under diets supplemented with whole grains NK Sharma, M Sapkota, R Sah, MP Sharma, D Creswell, N Sharma Nepal Journal of Science and Technology 13 (2), 21-28, 2012 | 9 | 2012 |
Robert A. SwickUniversity of New England在 une.edu.au 的电子邮件经过验证
