| Exploitation of microbial antagonists for the control of postharvest diseases of fruits: a review AS Dukare, S Paul, VE Nambi, RK Gupta, R Singh, K Sharma, ... Critical reviews in food science and nutrition 59 (9), 1498-1513, 2019 | 432 | 2019 |
| Evaluating novel microbe amended composts as biocontrol agents in tomato AS Dukare, R Prasanna, SC Dubey, L Nain, V Chaudhary, R Singh, ... Crop protection 30 (4), 436-442, 2011 | 160 | 2011 |
| Biological control of Fusarium wilt and growth promotion in pigeon pea (Cajanus cajan) by antagonistic rhizobacteria, displaying multiple modes of pathogen inhibition A Dukare, S Paul Rhizosphere 17, 100278, 2020 | 53 | 2020 |
| Non-Fungicides-Based Promising Technologies for Managing Post-Production Penicillium Induced Spoilage in Horticultural Commodities: A Comprehensive Review AS Dukare, RK Singh, RK Jangra, B Bhushan Food Reviews International 38 (3), 227-267, 2022 | 43 | 2022 |
| Isolation and efficacy of native chitinolytic rhizobacteria for biocontrol activities against Fusarium wilt and plant growth promotion in pigeon pea (Cajanus cajan L.) A Dukare, S Paul, A Arambam Egyptian Journal of Biological Pest Control 30 (1), 56, 2020 | 35 | 2020 |
| Plant growth-promoting rhizobacteria Shewanella putrefaciens and Cronobacter dublinensis enhance drought tolerance of pearl millet by modulating hormones and stress-responsive … Physiologia Plantarum 174 (2), e13676, 2022 | 30 | 2022 |
| Microbe-mediated bioremediation: an eco-friendly sustainable approach for environmental clean-up S Sangwan, A Dukare Advances in Soil Microbiology: Recent Trends and Future Prospects: Volume 1 …, 2018 | 28 | 2018 |
| Plant growth-promoting rhizobacteria for abiotic stress alleviation in crops S Paul, AS Dukare, Bandeppa, BS Manjunatha, K Annapurna Advances in Soil Microbiology: Recent Trends and Future Prospects: Volume 2 …, 2017 | 28 | 2017 |
| Nanostarch production by enzymatic hydrolysis of cereal and tuber starches NV Ajinath S Dukare, A Arputharaj, AK Bharimalla, Suajata Saxena Carbohydrate Polymer Technologies and Applications 2, 100121, 2021 | 27 | 2021 |
| Diversity and tissue preference of osmotolerant bacterial endophytes associated with pearl millet genotypes having differential drought susceptibilities BS Manjunatha, S Paul, C Aggarwal, S Bandeppa, V Govindasamy, ... Microbial ecology 77, 676-688, 2019 | 20 | 2019 |
| A comprehensive review on advances in storage pest management: Current scenario and future prospects PN Guru, D Mridula, AS Dukare, BM Ghodki, AU Paschapur, I Samal, ... Frontiers in Sustainable Food Systems 6, 993341, 2022 | 19 | 2022 |
| Biological disease control agents in organic crop production system A Dukare, S Paul, P Mhatre, P Divekar Pesticide Contamination in Freshwater and Soil Environs, 255-282, 2021 | 14 | 2021 |
| Nullifying phosphatidic acid effect and controlling phospholipase D associated browning in litchi pericarp through combinatorial application of hexanal and inositol B Bhushan, S Kumar, MK Mahawar, K Jalgaonkar, AS Dukare, B Bibwe, ... Scientific Reports 9 (1), 2402, 2019 | 13 | 2019 |
| Delineation of mechanistic approaches of rhizosphere microorganisms facilitated plant health and resilience under challenging conditions A Dukare, P Mhatre, HS Maheshwari, S Bagul, BS Manjunatha, Y Khade, ... 3 Biotech 12 (3), 57, 2022 | 12 | 2022 |
| Root development and nodulation in cowpea as affected by application of organic and different types of inorganic/plastic mulches A Dukare, S Kale, P Kannaujia, N Indore, MK Mahawar, RK Singh, ... International Journal of Current. Microbiology and Applied. Sciences 6, 1728 …, 2017 | 12 | 2017 |
| Black carrot (Daucus carota subsp. sativus) anthocyanin-infused potato chips: Effect on bioactive composition, color attributes, cooking quality, and microbial stability Nath P., Dukare A., Kumar S., Kale S., and Kannaujia P. Journal of Food Processing and Preservation, 1-14, 2021 | 11* | 2021 |
| Effect of chitinolytic biocontrol bacterial inoculation on soil microbiological activities and Fusarium population in rhizophere of Pigeon pea (Cajanus cajan) A Dukare, S Paul Annals of Plant Protection Sciences 26 (1), 98-103, 2018 | 11 | 2018 |
| Using convective hot air drying to stabilize mango peel (Cv-Chausa): evaluating effect on bioactive compounds, physicochemical attributes, mineral profile, recovery of … A Dukare, MK Samota, B Bibwe, S Dawange Journal of Food Measurement and Characterization 16 (5), 3897-3909, 2022 | 10 | 2022 |
| Assessment of bioactive compounds, physicochemical properties, and microbial attributes of hot air–dried mango seed kernel powder: an approach for quality and safety evaluation … A Dukare, B Bibwe, MK Samota, S Dawange, M Kumar, JM Lorenzo Food Analytical Methods 15 (10), 2675-2690, 2022 | 10 | 2022 |
| Optimization and evaluation of microbe fortified composts as biocontrol agents against phytopathogenic fungi AS Dukare, R Prasanna, L Nain, AK Saxena Journal of Microbiology, Biotechnology and Food Sciences 9 (5), 2272-2276, 2013 | 8 | 2013 |
Lata NainDivision of Microbiology, Indian Agricultural Research Institute, IARI, New Delhi在 iari.res.in 的电子邮件经过验证
