Disease and health management in Asian aquaculture MG Bondad-Reantaso, RP Subasinghe, JR Arthur, K Ogawa, S Chinabut, ... Veterinary parasitology 132 (3-4), 249-272, 2005 | 1056 | 2005 |
Feeding 9 billion by 2050–Putting fish back on the menu C Béné, M Barange, R Subasinghe, P Pinstrup-Andersen, G Merino, ... Food Security 7, 261-274, 2015 | 938 | 2015 |
Global aquaculture and its role in sustainable development R Subasinghe, D Soto, J Jia Reviews in aquaculture 1 (1), 2-9, 2009 | 614 | 2009 |
Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era SH Thilsted, A Thorne-Lyman, P Webb, JR Bogard, R Subasinghe, ... Food Policy 61, 126-131, 2016 | 494 | 2016 |
Introductions and movement of Penaeus vannamei and Penaeus stylirostris in Asia and the Pacific M Briggs, S Funge-Smith, R Subasinghe, M Phillips RAP publication 10 (2004), 92, 2004 | 420 | 2004 |
Use of fishery resources as feed inputs to aquaculture development: trends and policy implications AGJ Tacon, MR Hasan, RP Subasinghe, FAO. Food and Agriculture Organization of the United Nations, 2006 | 385 | 2006 |
The role of crustacean fisheries and aquaculture in global food security: past, present and future MG Bondad-Reantaso, RP Subasinghe, H Josupeit, J Cai, X Zhou Journal of invertebrate pathology 110 (2), 158-165, 2012 | 232 | 2012 |
Epidemiological approach to aquatic animal health management: opportunities and challenges for developing countries to increase aquatic production through aquaculture RP Subasinghe Preventive veterinary medicine 67 (2-3), 117-124, 2005 | 227 | 2005 |
Asia diagnostic guide to aquatic animal diseases MG Bondad-Reantaso, SE McGladdery, I East, RP Subasinghe FAO;, 2001 | 177 | 2001 |
Tilapias as alien aquatics in Asia and the Pacific: a review SS De Silva Food & Agriculture Org., 2004 | 175 | 2004 |
Aquaculture development, health and wealth RP Subasinghe, MG Bondad-Reantaso, SE McGladdery | 164 | 2001 |
Fish health and quarantine R Subasinghe FAO Fisheries circular, 45-49, 1997 | 149 | 1997 |
Disease control and health management: aquaculture development, health and wealth R Subasinghe, EM Bernoth | 140* | 2000 |
Aquaculture farmer organizations and cluster management: concepts and experiences L Kassam, RP Subasinghe, M Phillips | 92 | 2011 |
Chemicals in Asian aquaculture: need, usage, issues and challenges R Subasinghe, U Barg, A Tacon | 90 | 2000 |
Recent technological innovations in aquaculture RP Subasinghe, D Curry, SE McGladdery, D Bartley FAO Fisheries Circular 886, 85, 2003 | 85 | 2003 |
Disease control in aquaculture and the responsible use of veterinary drugs and vaccines: the issues, prospects and challenges R Subasinghe Options Méditerranéennes 86, 5-11, 2009 | 81 | 2009 |
SARS-CoV-2 (the cause of COVID-19 in humans) is not known to infect aquatic food animals nor contaminate their products MG Bondad-Reantaso, B Mackinnon, H Bin, H Jie, K Tang-Nelson, ... Asian Fisheries Science 33 (1), 74-78, 2020 | 77 | 2020 |
Maximizing the contribution of fish to human nutrition SH Thilsted, D James, J Toppe, RP Subasinghe, I Karunasagar FAO, 2014 | 76 | 2014 |
DNA-based molecular diagnostic techniques: research needs for standardization and validation of the detection of aquatic animal pathogens and diseases P Walker, RP Subasinghe Food & Agriculture Org., 2000 | 76 | 2000 |