| Probiotic attributes of Lactobacillus fermentum isolated from human feces and dairy products AC Archer, PM Halami Applied microbiology and biotechnology 99, 8113-8123, 2015 | 99 | 2015 |
| antibacterial activity of eugenol and peppermint oil in model food systems AA Catherine, D H, N PS Journal of essential oil research, 2012 | 71 | 2012 |
| Screening, characterization and in vitro evaluation of probiotic properties among lactic acid bacteria through comparative analysis SM Devi, AC Archer, PM Halami Probiotics and antimicrobial proteins 7, 181-192, 2015 | 49 | 2015 |
| Anti-inflammatory potential of probiotic Lactobacillus spp. on carrageenan induced paw edema in Wistar rats AC Archer, SP Muthukumar, PM Halami International Journal of Biological Macromolecules 81, 530-537, 2015 | 47 | 2015 |
| Lactobacillus fermentum MCC2759 and MCC2760 Alleviate Inflammation and Intestinal Function in High-Fat Diet-Fed and Streptozotocin-Induced Diabetic Rats AC Archer, SP Muthukumar, PM Halami Probiotics and antimicrobial proteins 13 (4), 1068-1080, 2021 | 41 | 2021 |
| In vitro adhesion and anti‐inflammatory properties of native Lactobacillus fermentum and Lactobacillus delbrueckii spp. AC Archer, NK Kurrey, PM Halami Journal of applied microbiology 125 (1), 243-256, 2018 | 40 | 2018 |
| Bacteriocin nanoconjugates: Boon to medical and food industry R Sulthana, AC Archer Journal of Applied Microbiology 131 (3), 1056-1071, 2021 | 31 | 2021 |
| Bacteriophage therapy: recent developments and applications of a renaissant weapon B Fathima, AC Archer Research in microbiology 172 (6), 103863, 2021 | 30 | 2021 |
| Smart use of nanomaterials as sensors for detection and monitoring of food spoilage A Fathima, TJ Chiome, AA Catherine, C Egbuna, RR Achar, A Srinivasan Application of nanotechnology in food science, processing and packaging, 169-188, 2022 | 8 | 2022 |
| Nanomaterials in Food System Application: Biochemical, Preservation, and Food Safety Perspectives SM Hegde, SH Soans, RT Mandapaka, JM Siddesha, AC Archer, ... Application of Nanotechnology in Food Science, Processing and Packaging, 17-30, 2022 | 3 | 2022 |
| Fermented foods, microbiota and human health AC Archer, PM Halami Mining of Microbial Wealth and MetaGenomics, 301-331, 2017 | 3 | 2017 |
| FORMULATION AND EVALUATION OF PROBIOTIC AND PREBIOTIC LOADED PELLETS BY EXTRUSION AND SPHERONIZATION FOR IMPROVED STORAGE VIABILITY H KUMAR, DV GOWDA, G HV, V JAIN, A ANN Int J App Pharm 14 (5), 95-104, 2022 | 2 | 2022 |
| Gut bacterial dysbiosis and its clinical implications AC Archer Probiotic Research in Therapeutics: Volume 2: Modulation of Gut Flora …, 2021 | 2 | 2021 |
| Antibacterial activity of probiotic bacteria from aquaculture MS Patil, A Sudhama Jahgirdar, AC Archer, RR Achar Aquaculture Microbiology, 119-132, 2023 | 1 | 2023 |
| Probiotic Functional Food through Native Isolates of Lactobacillus delbrueckii: Immunomodulatory Potential. A Ann Catherine, MH Prakash Indian Food Industry 35 (2), 31-34, 2016 | 1 | 2016 |
| Correction to: Lactobacillus fermentum MCC2759 and MCC2760 Alleviate Inflammation and Intestinal Function in High‑Fat Diet‑Fed and Streptozotocin‑Induced … AC Archer, SP Muthukumar, PM Halami Probiotics and Antimicrobial Proteins 15 (5), 1078-1078, 2023 | | 2023 |
| Characterization of Probiotic Properties of Isolated Bacteria MS Patil, RR Achar, AC Archer Aquaculture Microbiology, 105-117, 2023 | | 2023 |
| Methods for Isolating and Identifying Probiotic Bacteria from Fishes MS Patil, RR Achar, AC Archer Aquaculture Microbiology, 85-98, 2023 | | 2023 |
| Development and Application of Microfluidics in Organoid Formation RR Achar, AA Catherine, SH Soans, SK Bohra, MH Boregowda, ... Microfluidics and Multi Organs on Chip, 325-340, 2022 | | 2022 |
| Lemongrass oil disrupts the biofilm of Candida albicans MTCC 1637T on soft denture reliners at lower concentrations compared to thyme and tea tree oils RRA Aishwarya Rajendra Patil, Ravi M.B., Raghavendra Swamy K.N., Ann ... Journal of Applied Biology and Biotechnology, 2022 | | 2022 |
Prakash M HalamiChief Scientist & Professor AcSIR在 cftri.res.in 的电子邮件经过验证
