| Current understandings on magnesium deficiency and future outlooks for sustainable agriculture AH Chaudhry, S Nayab, SB Hussain, M Ali, Z Pan International journal of molecular sciences 22 (4), 1819, 2021 | 56 | 2021 |
| Genotypes and harvest maturity influence the nutritional fruit quality of mulberry S Nayab, K Razzaq, S Ullah, IA Rajwana, M Amin, HN Faried, G Akhtar, ... Scientia Horticulturae 266, 109311, 2020 | 23 | 2020 |
| On-tree fruit bagging and cold storage maintain the postharvest quality of mango fruit A Nadeem, ZFR Ahmed, SB Hussain, AEDK Omar, M Amin, S Javed, A Ali, ... Horticulturae 8 (9), 814, 2022 | 19 | 2022 |
| Nutritional functions and antioxidative enzymes in juice extract from two different maturity stages of low temperature stored phalsa (Grewia subinaequalis DC) fruit H Hassan, M Amin, IA Rajwana, S Ullah, K Razzaq, HN Faried, G Akhtar, ... LWT 153, 112552, 2022 | 10 | 2022 |
| Comparative response of mango fruit towards pre-and post-storage quarantine heat treatments S Javed, H Fu, A Ali, A Nadeem, M Amin, K Razzaq, S Ullah, IA Rajwana, ... Agronomy 12 (6), 1476, 2022 | 9 | 2022 |
| Antioxidative enzymes, phytochemicals and proximate components in jujube fruit (Ziziphus mauritiana L.) with respect to genotypes and harvest maturity Z Asghar, M Amin, S Ullah, H Hassan, U Habiba, K Razzaq, IA Rajwana, ... Food Bioscience, 104504, 2024 | | 2024 |
